Chef jobs
• The average pay for Chef jobs is $60K per year.
• Entry-level positions start at $29K per year, while the most experienced workers can earn up to $225K per year.
• 1,131 companies are currently advertising Chef jobs including Compass Group, Frontline Recruitment Group, Domino's, Banjo's Corporation and Collar Group.
• Top skills include KITCHEN, FOOD SAFETY, CHEF (ALL), OPERATIONS and TIME MANAGEMENT.
• Entry-level positions start at $29K per year, while the most experienced workers can earn up to $225K per year.
• 1,131 companies are currently advertising Chef jobs including Compass Group, Frontline Recruitment Group, Domino's, Banjo's Corporation and Collar Group.
• Top skills include KITCHEN, FOOD SAFETY, CHEF (ALL), OPERATIONS and TIME MANAGEMENT.
Showing 1 - 20 of 2640 jobs
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Posted 15d ago
Full time
·
Permanent
$76,000 - $78,000
Above avg.
Key points we found
- Plan and prepare innovative menus considering market trends and costs.
- Ensure high standards of food quality and kitchen cleanliness.
- Supervise kitchen staff and maintain compliance with safety standards.
+60d ago
Full time
·
Permanent
$77,000
Above avg.
Key points we found
- Craft and deliver high quality, creative dishes.
- Maintain a clean and efficient kitchen environment.
- Collaborate with the kitchen team to enhance menu items.
Posted 21d ago
Full time
·
Permanent
$70,000 - $80,000
Above avg.
Key points we found
- Prepare and cook a variety of dishes according to menu specifications.
- Supervise and coordinate kitchen operations during busy service periods.
- Train and support junior kitchen staff to maintain efficient kitchen operations.
Expiring today
Full time
·
Permanent
$75,000 - $80,000
Above avg.
Key points we found
- Prepare and cook a range of Vietnamese and Southeast Asian dishes to high standards.
- Assist with menu planning and contribute to the development of new dishes.
- Ensure compliance with food safety and hygiene standards.
Posted 7d ago
Full time
·
Permanent
$68,000 - $78,000
Above avg.
Key points we found
- Plan and develop menus based on customer preferences and seasonal availability.
- Prepare and cook high-quality Mediterranean dishes while supervising kitchen operations.
- Ensure compliance with food safety and hygiene standards.
+60d ago
Similar jobs pay
~$53k - $67k
Pay information not disclosed by advertiser
Posted today
Full time
·
Permanent
$76,000 - $82,000
Above avg.
Key points we found
- Full-time chef position at Momo Ghar Melbourne
- Focus on Asian Fusion (Nepalese) cuisine
- Responsibilities include menu planning, food preparation, and staff supervision
Posted 14d ago
Full time
·
Permanent
$77,000 - $80,000
Above avg.
Key points we found
- Ensure high-quality food preparation and presentation.
- Manage inventory control and food costing.
- Supervise kitchen staff and assist in training.
Posted 21d ago
Full time
·
Permanent
$75,000 - $80,000
Above avg.
Key points we found
- Prepare and cook a variety of Italian-style dishes including pizzas and pastas.
- Manage a kitchen section during service to ensure timely food output.
- Maintain food quality, safety standards, and kitchen organisation.
Posted 22d ago
Full time
·
Permanent
Similar jobs pay
~$75k - $85k
AP-13337
Key points we found
- Support the Head Chef in daily kitchen operations.
- Manage kitchen staff and ensure food quality and safety standards.
- Contribute to menu development and staff training.
Posted 23d ago
Full time
·
Temporary
Similar jobs pay
~$77k - $80k
Pay information not disclosed by advertiser
Key points we found
- Lead and manage kitchen operations in a fast-paced Indian restaurant.
- Create and execute high-quality menus while ensuring food safety standards.
- Train kitchen staff and maintain high standards of food preparation.
Expiring today
Full time
·
Permanent
$75,000 - $80,000
Above avg.
Key points we found
- Oversee all aspects of kitchen operations including menu planning and food preparation.
- Supervise and train kitchen staff while ensuring compliance with food safety standards.
- Contribute to menu innovation and maintain high-quality food presentation.
Posted 14d ago
Full time
·
Permanent
$77,000 - $85,000
Above avg.
Key points we found
- Responsible for planning and overseeing food preparation and cooking.
- Ensure high-quality dishes are consistently delivered to customers.
- Monitor compliance with hygiene and food safety regulations.
Posted 15d ago
Full time
·
Permanent
$75,000 - $85,000
Above avg.
Key points we found
- Join a dynamic team at The Munich Cafe and Restaurant.
- Showcase your culinary skills in a fun and stylish atmosphere.
- Prepare and present authentic European cuisine.
Posted 43d ago
Full time
·
Permanent
$73,000 - $85,000
Above avg.
Key points we found
- Prepare and cook high-quality dishes for the restaurant.
- Plan menus and develop new dishes considering seasonal ingredients.
- Supervise kitchen staff and maintain efficient kitchen operations.
Posted today
Full time
·
Permanent
$75,000 - $80,000
Above avg.
Key points we found
- Prepare, cook, and present dishes to the highest standard.
- Maintain a clean, organised, and safe working environment.
- Train and mentor junior kitchen staff.
Posted today
Full time
·
Permanent
$76,515 - $86,000
Above avg.
Key points we found
- Plan, prepare, and cook a variety of Korean dishes.
- Supervise daily kitchen operations and ensure food quality.
- Train and supervise cooks and kitchen assistants.
Posted today
Full time
·
Permanent
$75,000 - $79,000
Above avg.
plus superannuation
Key points we found
- Design and prepare creative menus reflecting the unique style of each venue.
- Supervise and train junior staff while managing kitchen operations and food safety.
- Collaborate with management to maintain consistent quality across multiple restaurants.
+60d ago
Full time
·
Permanent
$75,000 - $85,000
Above avg.
Key points we found
- Prepare and cook a variety of menu items to high standards.
- Maintain consistency in flavor, presentation, and timing during busy service.
- Collaborate with the kitchen team to deliver smooth service and excellent guest experience.
Posted 22d ago
Full time
·
Permanent
Similar jobs pay
~$78k - $82k
Above Awards
Key points we found
- Prepare and present food for regular service and functions.
- Supervise kitchen staff and collaborate with the Restaurant Manager on recipes and menus.
- Ensure compliance with health and safety standards while training kitchen workers.
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