Chef jobs in Northern VIC
• The average pay for Chef jobs in Northern VIC is $56K per year.
• Entry-level positions start at $29K per year, while the most experienced workers can earn up to $100K per year.
• 17 companies are currently advertising Chef jobs in Northern VIC including Southern Cross Personnel, Banjo's Corporation, Lancemore Hotel Group, McDonalds and Ramsay Health Care.
• Top skills include KITCHEN, FOOD SAFETY, CHEF (ALL), PUNCTUAL and BAKERY.
• Entry-level positions start at $29K per year, while the most experienced workers can earn up to $100K per year.
• 17 companies are currently advertising Chef jobs in Northern VIC including Southern Cross Personnel, Banjo's Corporation, Lancemore Hotel Group, McDonalds and Ramsay Health Care.
• Top skills include KITCHEN, FOOD SAFETY, CHEF (ALL), PUNCTUAL and BAKERY.
Showing 1 - 20 of 38 jobs
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Posted 22d ago
Full time
·
Permanent
$75,000 - $85,000
Above avg.
Key points we found
- Prepare and cook food according to the restaurant''s menu and quality standards.
- Assist with menu planning and ensure compliance with food safety regulations.
- Supervise kitchen operations and maintain a clean and safe kitchen environment.
Posted today
Full time
·
Permanent
$75,000 - $80,000
Above avg.
Key points we found
- Assist in overseeing kitchen operations
- Work with team members to run an efficient kitchen
- Bring creativity and enthusiasm to the role
+60d ago
Full time
·
Permanent
$77,000
Above avg.
Key points we found
- Craft and deliver high quality, creative dishes.
- Maintain a clean and efficient kitchen environment.
- Collaborate with the kitchen team to enhance menu items.
Posted 7d ago
Full time
·
Permanent
$75,000 - $85,000
Above avg.
Key points we found
- Plan and organise food preparation and cooking in a vibrant Indian restaurant.
- Ensure quality and authenticity of dishes while leading and mentoring kitchen staff.
- Manage menus, food costs, and maintain hygiene standards.
Posted 22d ago
Full time
·
Permanent
$70,000
Above avg.
Key points we found
- Prepare a range of high-quality meals for customers
- Help design new menu items and estimate stock requirements
- Supervise and train other kitchen staff and apprentices
Posted 16d ago
Full time
·
Permanent
$75,000 - $85,000
Above avg.
Key points we found
- Cook menu items in line with established recipes and presentation standards.
- Monitor cooking processes to maintain food quality, consistency, and timely service.
- Train and support kitchen staff in cooking techniques and kitchen procedures.
Expiring in 4d
Full time
·
Permanent
$80,000 - $85,000
Above avg.
Key points we found
- Monitor kitchen staff and ensure quality of dishes during preparation and presentation.
- Prepare specialized food items and plan menus while adhering to nutrition standards.
- Manage stock control and uphold food safety and hygiene standards.
Expiring in 4d
Full time
·
Permanent
$80,000 - $90,000
Above avg.
$80000 - 90000 per annum (plus Superannuation)
Key points we found
- Lead kitchen operations at Seymour venue
- Ensure quality and consistency in food preparation
- Supervise and train kitchen staff
Expiring in 3d
Full time
·
Permanent
$75,000 - $85,000
Above avg.
Key points we found
- Preparation and cooking of food in accordance with the menu.
- Ensuring food handling and storage meets health regulations.
- Help with planning menu items and estimating food requirements.
Posted 11d ago
Full time
·
Permanent
$75,000 - $85,000
Above avg.
Key points we found
- Join a dynamic kitchen in a celebrated regional pub restaurant.
- Work with local produce and enjoy a flexible roster.
- Opportunity for career growth and mentorship.
Posted 13d ago
Full time
·
Permanent
$80,000 - $90,000
Above avg.
Key points we found
- Join a passionate kitchen team at the Gladstone Hotel in Dookie.
- Prepare and present high-quality dishes while maintaining food safety standards.
- Collaborate on menu design and mentor new kitchen staff.
Expiring in 1d
Full time
·
Permanent
$80,000 - $90,000
Above avg.
Key points we found
- Formulate restaurant menus and estimate food and labour costs.
- Prepare and cook high quality dishes in accordance with service standards.
- Ensure hygiene, food safety, and sanitation requirements are complied with at all times.
Posted 7d ago
Full time
·
Permanent
$80,000
Above avg.
80,000 plus super
Key points we found
- Join a professional kitchen team as a Chef.
- Prepare and present high-quality meals for various services.
- Supervise kitchen staff and ensure compliance with food safety standards.
+60d ago
Full time
·
Permanent
Similar jobs pay
~$95k - $100k
Pay information not disclosed by advertiser
Key points we found
- Develop the kitchen team at a newly renovated restaurant
- Create high-quality cuisine inspired by the local environment
- Manage menu planning, labour costs, and food ordering
+60d ago
Full time
·
Permanent
Similar jobs pay
~$76k - $79k
Pay information not disclosed by advertiser
Key points we found
- Join a talented kitchen team at a newly renovated restaurant, winery, and hotel.
- Prepare high-quality cuisine while adhering to hygiene regulations and food safety standards.
- Contribute to menu planning and maintain a clean and organised kitchen environment.
Expiring today
Full time
·
Permanent
Similar jobs pay
~$66k - $73k
Pay information not disclosed by advertiser
Key points we found
- Prepare and serve meals for Defence personnel
- Help with catering for events and functions
- Maintain cleanliness and safety in the kitchen
Posted 6d ago
Full time
·
Permanent
Similar jobs pay
~$80k - $100k
Pay information not disclosed by advertiser
Key points we found
- Lead and motivate the kitchen team to deliver high-quality cuisine.
- Develop and design seasonal menus focusing on creativity and practicality.
- Manage food costs and collaborate with local suppliers for ingredients.
Expiring in 1d
Full time
·
Permanent
Similar jobs pay
~$120k - $132k
Pay information not disclosed by advertiser
Key points we found
- Lead and manage all kitchen operations in a busy pub environment.
- Drive food quality and manage costs while developing a positive team culture.
- Create seasonal specials and contribute to menu development.
+60d ago
Part time
·
Permanent
Similar jobs pay
~$58k - $77k
Pay information not disclosed by advertiser
Key points we found
- Join a vibrant culinary team for Winter Season 2026 at Falls Creek.
- Prepare and cook a variety of dishes while maintaining kitchen cleanliness.
- Collaborate with kitchen staff to ensure timely meal delivery.
Posted 2d ago
Casual/Holiday
·
Permanent
Similar jobs pay
~$60k - $80k
Pay information not disclosed by advertiser
Key points we found
- Join a high-performing team of chefs at Merlot Restaurant.
- Deliver high-quality and consistent food experiences for guests.
- Work in a supportive and dynamic environment with flexible casual hours.