Pastry Chef jobs
• The average pay for Pastry Chef jobs is $55K per year.
• Entry-level positions start at $30K per year, while the most experienced workers can earn up to $80K per year.
• 33 companies are currently advertising Pastry Chef jobs including Black Star Pastry, Marriott, The Star Entertainment Group, Banjo's Corporation and Compass Group.
• Top skills include PASTRY, KITCHEN, CHEF (ALL), TEAM PLAYER and FOOD SAFETY.
• Entry-level positions start at $30K per year, while the most experienced workers can earn up to $80K per year.
• 33 companies are currently advertising Pastry Chef jobs including Black Star Pastry, Marriott, The Star Entertainment Group, Banjo's Corporation and Compass Group.
• Top skills include PASTRY, KITCHEN, CHEF (ALL), TEAM PLAYER and FOOD SAFETY.
Showing 1 - 20 of 28 jobs
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Posted 45d ago
Full time
·
Permanent
Similar jobs pay
~$50k - $70k
Pay information not disclosed by advertiser
Key points we found
- Join a 5-star resort in Byron Bay as a Pastry Commis Chef.
- Create extraordinary pastries using local produce.
- Collaborate with a team to deliver exceptional guest experiences.
+60d ago
Full time
·
Permanent
Similar jobs pay
~$73k - $80k
Pay information not disclosed by advertiser
Key points we found
- Responsible for maximizing guest satisfaction through high-quality pastry items.
- Prepare a variety of baked goods and desserts while maintaining hygiene standards.
- Assist in training and supervising other chefs in the pastry section.
Posted 36d ago
Full time
·
Permanent
Similar jobs pay
~$60k - $80k
Pay information not disclosed by advertiser
Key points we found
- Lead service across all pastry outlets, from breakfast to evening dining
- Support menu development with a focus on seasonality and local influence
- Train, mentor, and inspire junior chefs
+60d ago
Casual/Holiday
·
Permanent
Similar jobs pay
~$57k - $68k
Pay information not disclosed by advertiser
Key points we found
- Join a fast-paced bakery as a Pastry Production Chef.
- Hands-on role prepping ingredients and working as part of a team.
- Availability across Monday to Sunday with a rotating roster.
Posted 16d ago
Full time
·
Permanent
$75,000 - $85,000
Above avg.
Key points we found
- Lead and oversee pastry programs across multiple venues.
- Design and implement innovative dessert menus tailored to each venue.
- Manage team training and ensure quality control across all locations.
Posted 48d ago
Full time
·
Permanent
$75,000 - $85,000
Above avg.
Salary
Key points we found
- Supervise daily production of cakes, pastries, breads, and cookies.
- Manage overall bakery operations and staff coordination.
- Develop and standardize recipes for consistent quality.
Posted 46d ago
Full time
·
Permanent
Similar jobs pay
~$80k - $100k
Pay information not disclosed by advertiser
Key points we found
- Lead all pastry production across restaurant, banquets, and events.
- Design and execute innovative dessert menus and seasonal creations.
- Manage ordering, stock control, and food cost within the pastry section.
Posted 1d ago
Full time
·
Permanent
Similar jobs pay
~$60k - $80k
Pay information not disclosed by advertiser
Key points we found
- Lead and support the day-to-day operations of the pastry kitchen.
- Deliver high-quality pastry across à la carte and conference & events service.
- Drive menu development and contribute fresh, creative ideas.
+60d ago
Full time
·
Permanent
Similar jobs pay
~$60k - $75k
Pay information not disclosed by advertiser
Key points we found
- Join the Conference and Events kitchen team as a Junior Sous Chef - Pastry.
- Oversee kitchen operations and ensure high-quality food production.
- Participate in menu changes and manage rostering and stock ordering.
Posted 33d ago
Casual/Holiday
·
Permanent
Similar jobs pay
~$60k - $80k
Pay information not disclosed by advertiser
Key points we found
- Work across Pastry and Larder sections creating exquisite dishes.
- Deliver high-quality entrees and desserts for guests.
- Ensure exceptional service and exceed guest expectations.
Expiring in 1d
Full time
·
Permanent
Similar jobs pay
~$95k
Pay information not disclosed by advertiser
Key points we found
- Lead the pastry operation and drive innovation in sweet and savoury ranges.
- Ensure product quality and maintain high standards during growth phases.
- Train, motivate, and develop a team while managing quality assurance and food safety.
Posted 24d ago
Casual/Holiday
·
Permanent
Similar jobs pay
~$60k - $70k
Pay information not disclosed by advertiser
Key points we found
- Prepare and present a variety of desserts, pastries, cakes, slices, and baked goods.
- Ensure consistency, quality, and presentation standards across all products.
- Maintain food safety and hygiene standards in line with regulatory requirements.
Expiring in 3d
Full time
·
Permanent
Similar jobs pay
~$60k - $75k
Pay information not disclosed by advertiser
Key points we found
- Prepare and cook food according to recipes and quality standards.
- Oversee a specific section of the kitchen ensuring consistent food quality.
- Contribute to mentoring and guiding junior chefs and kitchen team members.
Posted 12d ago
Full time
·
Permanent
Similar jobs pay
~$72k
72,000 Per Year + Super
Key points we found
- Prepare and produce high-quality desserts, pastries and baked goods.
- Run your pastry section efficiently during preparation and service.
- Support junior team members and contribute to a positive kitchen culture.
Expiring in 4d
Part time
·
Permanent
Similar jobs pay
~$60k - $80k
Pay information not disclosed by advertiser
Key points we found
- Support the preparation and execution of pastry operations.
- Deliver high-quality desserts, pastries, and baked goods.
- Maintain cleanliness and food safety standards in the pastry kitchen.
Expiring in 2d
Full time
·
Permanent
Similar jobs pay
~$60k - $80k
Pay information not disclosed by advertiser
Key points we found
- Prepare and produce slab cakes to Black Star Pastry standards.
- Assemble, layer, ice, and finish cakes with precision and consistency.
- Collaborate closely with the Cake Team to ensure seamless production flow.
Posted 20d ago
Full time
·
Permanent
Similar jobs pay
~$79k - $85k
Pay information not disclosed by advertiser
Key points we found
- Join a national bakery team at Coolangatta Airport as a full-time Pastry Chef.
- Prepare and cook various international meals while supervising kitchen staff.
- Ensure high quality and consistency in food production and adhere to safety standards.
Expiring in 2d
Full time
·
Permanent
Similar jobs pay
~$60k - $80k
Pay information not disclosed by advertiser
Key points we found
- Join a celebrated pastry team at Crown Sydney.
- Demonstrate leadership and assist in food preparation.
- Collaborate to achieve financial targets while ensuring high food standards.
Posted 20d ago
Full time
·
Permanent
Similar jobs pay
~$60k - $80k
Pay information not disclosed by advertiser
Key points we found
- Join a passionate team to create iconic cakes.
- Work in a fast-paced production kitchen environment.
- Enjoy a supportive culture with great employee benefits.