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Pastry Chef jobs in South Eastern QLD

• The average pay for Pastry Chef jobs in South Eastern QLD is $48K per year.
• Entry-level positions start at $30K per year, while the most experienced workers can earn up to $70K per year.
2 companies are currently advertising Pastry Chef jobs in South Eastern QLD including The Star Entertainment Group and Frontline Recruitment Group.
• Top skills include TEAM PLAYER, PASTRY, SELF MOTIVATED, CHEF (ALL) and KITCHEN.
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Posted 15d ago
Full time · Permanent
Similar jobs pay ~$60k - $80k

Pay information not disclosed by advertiser

Key points we found

  • Lead service across all pastry outlets, from breakfast to evening dining
  • Support menu development with a focus on seasonality and local influence
  • Train, mentor, and inspire junior chefs
Posted 8d ago
Full time · Permanent
Similar jobs pay ~$50k - $60k

Pay information not disclosed by advertiser

Key points we found

  • Join dnata catering as an Apprentice Pastry Chef in Coolangatta.
  • Receive training and mentorship from experienced pastry chefs.
  • Enjoy competitive pay rates and career development opportunities.
Posted 3d ago
Full time · Permanent
Similar jobs pay ~$80k - $100k

Pay information not disclosed by advertiser

Key points we found

  • Lead and manage the Pastry Kitchen to achieve financial and productivity targets.
  • Maintain exceptional quality and consistency across all pastry and dessert offerings.
  • Recruit, train, and develop a high-performing pastry team.
Posted 3d ago
Full time · Permanent
Similar jobs pay ~$77k - $80k

Pay information not disclosed by advertiser

Key points we found

  • Join a national bakery team at Coolangatta Airport as a full-time Pastry Chef.
  • Prepare and cook various international meals while supervising kitchen staff.
  • Ensure high quality and consistency in food production and adhere to safety standards.
Posted 19d ago
Full time · Permanent
Similar jobs pay ~$60k - $70k

Pay information not disclosed by advertiser

Key points we found

  • Support the leadership of the pastry kitchen and deliver high-quality offerings.
  • Oversee daily pastry operations ensuring consistency and quality.
  • Assist with menu development and train junior chefs.
Expired 2d ago
Full time · Permanent
Similar jobs pay ~$73k - $93k

Pay information not disclosed by advertiser

Key points we found

  • Prepare and present high-quality pastry and bakery items.
  • Oversee pastry production for restaurant and event service.
  • Lead and mentor junior kitchen team members.