jobs in South Eastern QLD
• The average pay for jobs in South Eastern QLD is $80K per year.
• Entry-level positions start at $27K per year, while the most experienced workers can earn up to $350K per year.
• 3,169 companies are currently advertising jobs in South Eastern QLD including Domino's, Hays, Goodstart Early Learning, Conexson and Bolton Clarke.
• Top skills include OPERATIONS, TEAM PLAYER, SELF MOTIVATED, TIME MANAGEMENT and MANAGEMENT.
• Entry-level positions start at $27K per year, while the most experienced workers can earn up to $350K per year.
• 3,169 companies are currently advertising jobs in South Eastern QLD including Domino's, Hays, Goodstart Early Learning, Conexson and Bolton Clarke.
• Top skills include OPERATIONS, TEAM PLAYER, SELF MOTIVATED, TIME MANAGEMENT and MANAGEMENT.
Showing 1 - 20 of 6001 jobs
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Posted 16d ago
Full time
·
Permanent
$75,000 - $80,000
Above avg.
Key points we found
- Prepare and cook menu items including steaks and burgers.
- Assist with daily food preparation and ensure kitchen cleanliness.
- Comply with food safety and workplace health standards.
Posted 39d ago
Full time
·
Permanent
$76,515 - $85,000
Above avg.
Key points we found
- Prepare and cook dishes to the highest standard in a busy kitchen.
- Oversee daily kitchen operations and ensure food quality and presentation.
- Train and support junior kitchen staff while managing schedules.
Posted 23d ago
Full time
·
Permanent
$40 - $45/hr
Hourly + super, travel, OT & leave benefits
Key points we found
- Seeking an experienced Carpenter for residential projects
- Perform skilled carpentry work including framing and finishing
- Collaborate with project teams and mentor junior carpenters
Posted 16d ago
Full time
·
Permanent
$76,500 - $80,000
Above avg.
Posted 8d ago
Full time
·
Permanent
$76,500 - $80,000
Above avg.
Key points we found
- Preparing and cooking a wide range of menu items to the highest standards
- Maintaining a clean and organized kitchen environment
- Ensuring all food safety and hygiene protocols are followed
Posted 8d ago
Full time
·
Permanent
$80,000
Above avg.
Key points we found
- Lead and manage store operations to ensure excellent customer service.
- Train and coach staff while maintaining food safety standards.
- Handle stock management, cash control, and recruitment.
Posted 16d ago
Full time
·
Permanent
$76,500 - $80,000
Above avg.
Key points we found
- Responsible for overall management and operation of the store.
- Ensure high quality food and customer service standards are met.
- Manage inventory and maintain compliance with health and safety standards.
Posted today
Full time
·
Permanent
Similar jobs pay
~$69k - $80k
Pay information not disclosed by advertiser
Key points we found
- Full-time positions available in the fishing industry including Ships Master, Ships Engineer, and Seafood Processors.
- Candidates must have relevant experience and appropriate licenses for ranked positions.
- Salary ranges vary by position, with opportunities for negotiation based on experience.
+60d ago
Full time
·
Permanent
$48/hr
Above avg.
Key points we found
- Qualified Electrician role with a focus on learning and development.
- Hands-on work including EV charger installations and commercial maintenance.
- Opportunity to work across South East Queensland with a supportive team.
Posted 17d ago
Full time
·
Permanent
$77,000 - $80,000
Above avg.
$77,000-$80,000 Annually excl. Superannuation
Key points we found
- Prepare and cook a variety of dishes
- Ensure food quality and safety standards are met
- Assist in menu planning and training kitchen staff
Posted 54d ago
Full time
·
Permanent
$76,000 - $80,000
Above avg.
Key points we found
- Oversee reception and housekeeping services, garden, maintenance and security arrangements.
- Plan bar, restaurant, function and conference activities ensuring compliance with laws and regulations.
- Manage staff and contractors while providing guests with local tourism information.
+60d ago
Full time
·
Contract
$80,000 - $100,000
Key points we found
- Join a specialty building company focused on high-quality renovations and custom builds.
- Work in a supportive team environment with a strong focus on craftsmanship.
- Opportunity for growth in a booming coastal region.
+60d ago
Full time
·
Permanent
$85,000
Above avg.
Key points we found
- Lead and manage kitchen staff while overseeing daily operations.
- Develop creative, seasonal menus and maintain high-quality standards.
- Ensure compliance with food safety regulations and train kitchen team members.
+60d ago
Part time
·
Permanent
Similar jobs pay
~$107k - $133k
Pay information not disclosed by advertiser
Key points we found
- Join a dedicated construction team as a Health and Safety Officer.
- Ensure compliance with Queensland WHS legislation across various worksites.
- Work part-time or casual, based in Ashmore.
Posted 17d ago
Full time
·
Permanent
$76,515 - $85,000
Above avg.
Key points we found
- Prepare and cook a wide range of dishes for events.
- Assist with event setup and service while maintaining food quality.
- Collaborate with the team to ensure smooth catering operations.
Posted 24d ago
Full time
·
Permanent
$75,000 - $85,000
Key points we found
- Lead and manage kitchen operations in a busy Indian restaurant.
- Ensure high standards of food quality, presentation, and hygiene.
- Train and mentor kitchen staff while designing innovative menus.
Posted 17d ago
Full time
·
Permanent
$65,000 - $85,000
Posted 25d ago
Full time
·
Permanent
$85,000
Key points we found
- Oversee maintenance tasks for electronic and mechanical systems.
- Diagnose and troubleshoot complex systems to enhance reliability.
- Collaborate on product development and ensure compliance with safety standards.
Posted 10d ago
Full time
·
Permanent
$76,000 - $80,000
Above avg.
Key points we found
- Prepare and cook a variety of dishes in line with menu and quality standards.
- Ensure compliance with food safety and hygiene regulations.
- Assist with stock control and maintain a clean kitchen environment.
Posted 19d ago
Full time
·
Permanent
$75,000 - $85,000
Above avg.
Key points we found
- Prepare and cook a variety of dishes according to menu requirements.
- Maintain high standards of food hygiene, safety, and cleanliness in the kitchen.
- Collaborate with kitchen and front-of-house staff during service.
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