jobs in Surfers Paradise QLD 4217
1697 jobs
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Posted 13d ago
$80k
Above avg
KEY POINTS WE FOUND
- Manage daily operations of the retail outlet
- Ensure compliance with workplace WHS procedures
- Lead and develop a team to achieve sales targets
+60d ago
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Join a busy kitchen team at BMD Northcliffe Surf Club
- Prepare and present high-quality menu items
- Work across various kitchen sections in a fast-paced environment
Posted 7d ago
$80k - $90k
Above avg
KEY POINTS WE FOUND
- Prepare and cook breakfast, lunch and dinner in an Italian or European style.
- Work across multiple kitchen stations and complete opening and closing duties and daily checklists.
- Be available for morning, afternoon and evening shifts, including starts from 6:30 am.

Posted 11d ago
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Provide excellent customer service and assist customers in selecting eyewear.
- Maintain store presentation and ensure stock levels are adequate.
- Work collaboratively with a diverse team to create a fun and inclusive environment.

Posted 21d ago
~$200k - $300k(Estimated)
KEY POINTS WE FOUND
- Join a high-performing private billing general practice on the Gold Coast.
- Enjoy flexible working arrangements and a supportive multidisciplinary team.
- Receive competitive remuneration with 70% billings and hourly guarantee.
+60d ago
~$59k - $69k(Estimated)
KEY POINTS WE FOUND
- Provide personalised support to individuals in accordance with their individual needs.
- Assist with daily tasks such as companionship, meal preparation, transport and community access.
- Foster a supportive and empowering environment that promotes independence.

Posted 1d ago
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Prepare and present high-quality dishes while maintaining consistent food standards.
- Support kitchen operations, including food safety, stock rotation, waste reduction and maintaining an organised workspace.
- Work collaboratively on a rotating roster, with hotel, events, banquet and buffet breakfast experience particularly valued.

Posted 8d ago
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Provide efficient, friendly and professional service to all guests.
- Assist guests with menu, dietary requirements and recommendations.
- Ensure all service areas are immaculate and promote safety.

Posted 1d ago
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Provide friendly and efficient service of food and beverages to guests in hotel rooms.
- Maintain cleanliness of work areas and ensure guest satisfaction with food courses and beverages.
- Communicate effectively with the kitchen regarding orders and special requests.

Posted 8d ago
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Accountable for overall success of daily kitchen operations.
- Supervises and coordinates activities of cooks and workers engaged in food preparation.
- Ensures compliance with food handling and sanitation standards.

Posted 9d ago
~$48k - $58k(Estimated)
KEY POINTS WE FOUND
- Welcome customers, identify their needs and recommend products while providing styling advice.
- Work towards sales goals, maintain store presentation and support the team during busy periods.
- Bring a positive, reliable attitude and be available during the peak Christmas period, including nights, weekends and public holidays.

Posted 1d ago
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Provide efficient, friendly and professional service to all guests.
- Assist guests with menu, dietary requirements and recommendations.
- Maintain hygiene standards and ensure immaculate service areas.

Posted 1d ago
~$55k - $65k(Estimated)
KEY POINTS WE FOUND
- Prepare and cook dishes to recipe and quality standards across à la carte, functions and events.
- Maintain food safety, hygiene, workplace safety and correct food storage and waste practices.
- Work collaboratively in a fast-paced kitchen, with opportunities for training and career development.

Posted 8d ago
~$35k - $50k(Estimated)
KEY POINTS WE FOUND
- Prepare, cook and present hot and cold dishes to recipe, quality and presentation standards.
- Support mise en place, food safety, kitchen operations and busy service alongside senior chefs.
- Help establish Rivo Restaurant’s kitchen standards as a member of the pre-opening team.
Posted 1d ago
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Coordinate and manage group bookings for various events.
- Ensure smooth execution of reservations and liaise with multiple teams.
- Deliver exceptional customer service to clients and stakeholders.

Posted 8d ago
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Supervise and coordinate activities of cooks and kitchen staff.
- Ensure high quality food presentation and safety standards.
- Assist in hiring, training, and motivating kitchen employees.

Posted 8d ago
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Prepare and cook authentic Indian cuisine according to established recipes and quality standards.
- Assist in the preparation and execution of large-scale Indian wedding events and banquets.
- Maintain exceptional food safety, hygiene, and sanitation practices.

Posted 1d ago
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Maintain the hotel''s guest rooms, public areas, and operational equipment.
- Respond to guest maintenance requests in a timely and professional manner.
- Perform preventative maintenance and repairs across various hotel systems.

Posted 1d ago
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Ensure all uniforms and linen are washed, pressed, and returned promptly.
- Maintain cleanliness and repair of linen room and equipment.
- Comply with Workplace Health and Safety policies.

Posted 8d ago
~$80k - $100k(Estimated)
KEY POINTS WE FOUND
- Responsible for all operational requirements of the Event Operations department.
- Oversee management and leadership of the Event Operations Department to achieve high levels of guest and associate satisfaction.
- Liaise closely with the Event Planning and Sales teams to ensure client satisfaction and event success.