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Chef jobs

2119 jobs

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Posted today

FIFO Chefs

Compass Group

Gladstone Central QLD 4680•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Join a permanent relief team as a Line Chef in remote mining hospitality.
Work FIFO with 14 days on and 7 days off, gaining diverse kitchen experience.
Enjoy benefits including retail discounts, salary packaging, and ongoing training.

+60d ago

Team Members - Liverpool Mega Centre

Oporto

Liverpool NSW 2170•Casual/Holiday

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Prepare and serve delicious food
Create memorable customer experiences
Maintain a clean and safe restaurant environment

Posted 1d ago

Chef de Partie

InterContinental

Adelaide SA 5000•Full time

~$63k(Estimated)

KEY POINTS WE FOUND

Prepare and present dishes to five-star standards.
Support the Sous Chef in leading daily kitchen operations and oversee the shift in their absence.
Supervise, mentor, and develop junior chefs.

Posted today

Chef Positions- Sydney

Compass Group

Campbelltown NSW 2560•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Prepare fresh, nutritious meals daily for students
Assist with functions and events throughout the year
Monitor stock and minimize wastage while maintaining hygiene standards

Posted today

Chef Positions- Sydney

Compass Group

Parramatta NSW 2150•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Prepare fresh, nutritious meals daily for students
Assist with functions and events throughout the year
Monitor stock and minimize wastage while maintaining hygiene standards

Posted today

Catering Assistant

Compass Group

Maroochydore QLD 4558•Part time

~$54k(Estimated)

KEY POINTS WE FOUND

Work alongside the chef to prepare and produce high-quality dishes.
Maintain a clean and organized kitchen environment.
Provide exceptional customer service and create memorable dining experiences.

Posted 16d ago

Breakfast Commis Chef - Part Time

Ovolo Group

Woolloomooloo NSW 2011•Part time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Prepare and cook breakfast dishes for guests using locally sourced produce.
Ensure high standards of food quality and guest satisfaction during breakfast service.
Assist with lunch service and maintain cleanliness in the kitchen.

Posted today

F&B Service Expert

Marriott

Gold Coast•Part time

~$50k - $65k(Estimated)

KEY POINTS WE FOUND

Deliver exceptional food and beverage service, creating memorable experiences for every guest.
Build genuine guest connections through warm, engaging, and personalised service.
Collaborate with culinary and bar teams to ensure seamless service delivery.

Posted 28d ago

Sous Chef | Babylon Sydney

Open Door Pub Co Pty Ltd

Sydney NSW•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Lead and motivate the kitchen team during busy services.
Ensure food quality, presentation, and kitchen standards are consistently maintained.
Support stock control, ordering, and minimising food wastage.

Posted 23d ago

Chef

Edge Early Learning

Port Pirie SA 5540•Full time

~$60k - $70k(Estimated)

KEY POINTS WE FOUND

Plan and prepare nutritious meals for children aged 6 weeks to school age.
Develop seasonal menus while accommodating dietary requirements.
Maintain a safe and compliant kitchen environment.

Posted today

Kitchenhand

Compass Group

Liverpool NSW 2170•Full time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Full-time Kitchenhand position at Holsworthy Super Mess
Assist with food preparation and maintain kitchen cleanliness
Support chefs during meal service and follow food safety standards

Posted 19d ago

Head Chef - Next Gen Clubs

Next Gen Health & Lifestyle Clubs

Ryde NSW 2112•Full time

~$80k - $100k(Estimated)

KEY POINTS WE FOUND

Lead a dedicated team in a 5 Star health and leisure facility.
Ensure high standards in food and beverage operations while maintaining financial viability.
Manage workforce planning and support team members effectively.

Posted today

Catering Assistants/ Supervisors | VIC

Compass Group

East Melbourne VIC 3002•Part time

~$54k - $62k(Estimated)

KEY POINTS WE FOUND

Multiple hospitality roles available across Melbourne
Opportunities for career development into supervisory and management roles
Flexible shift options including evening and overnight shifts

Posted today

Chef

Compass Group

Eastern Creek NSW 2766•Part time

~$64k(Estimated)

KEY POINTS WE FOUND

Prepare, cook and serve meals in line with procedures
Apply catering control principles; food safety, waste minimisation and cleaning
Responsible for maintaining food safety documents and stock control.

Posted 32d ago

Head Chef | Melbourne Public

Open Door Pub Co Pty Ltd

South Wharf VIC 3006•Full time

~$80k - $100k(Estimated)

KEY POINTS WE FOUND

Lead the kitchen team at Melbourne Public, a high-volume venue.
Oversee food quality, consistency, and service standards.
Manage kitchen operations, including menu development and staff training.

Posted today

Head Chef | Part-Time | Doncaster

Compass Group

Camberwell VIC 3124•Part time

~$69k(Estimated)

KEY POINTS WE FOUND

Lead an à la carte dining operation within a premium retirement living community.
Oversee kitchen operations and manage stock control, ordering, and budgets.
Mentor and develop kitchen team members while ensuring compliance with food safety standards.

Posted today

FIFO Chefs

Compass Group

Ipswich QLD 4305•Full time

~$99k(Estimated)

KEY POINTS WE FOUND

Support daily kitchen operations across breakfast, crib & dinner service
Prepare high-quality meals in a fast paced, bulk catering environment
Assist with supervising kitchen hands and maintaining smooth service flow

Posted 26d ago

Pastry Chef

dnata catering and retail

Coolangatta QLD 4225•Full time

~$79k - $85k(Estimated)

KEY POINTS WE FOUND

Join a national bakery team at Coolangatta Airport as a full-time Pastry Chef.
Prepare and cook various international meals while supervising kitchen staff.
Ensure high quality and consistency in food production and adhere to safety standards.