Chef jobs in NSW
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Posted 8d ago
Chefs | Barangaroo House
Open Door Pub Co Pty Ltd
Sydney NSW•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join a fast-paced kitchen environment at Barangaroo House.
- Opportunities for both Chef de Partie and Commis Chef roles.
- Work alongside experienced chefs and develop your culinary skills.
Posted 1d ago
Catering Assistant
Compass Group
Cessnock NSW 2325•Casual/Holiday
~$54k(Estimated)
KEY POINTS WE FOUND
- Assist in food preparation and sandwich-making
- Demonstrate adaptability by taking on various tasks and responsibilities as needed
- Maintain cleanliness and organisation in the kitchen and dining areas
Posted 1d ago
Chef
Compass Group
Sydney CBD NSW•Casual/Holiday
~$61k(Estimated)
KEY POINTS WE FOUND
- Prepare, cook and present meals to Compass Group standards
- Ensure food safety, allergen management and hygiene compliance
- Work collaboratively with Head Chefs and kitchen teams
Posted 1d ago
Sydney Chef - FIFO
Compass Group
Sydney CBD NSW•Casual/Holiday
~$70k - $90k pro rata(Estimated)
KEY POINTS WE FOUND
- Prepare, cook, and serve meals for residents and guests.
- Maintain food safety standards and collaborate with the Head Chef.
- Provide exceptional customer service in a high-pressure kitchen.
Posted 1d ago
Chef
Compass Group
Mascot NSW 2020•Casual/Holiday
~$61k(Estimated)
KEY POINTS WE FOUND
- Prepare, cook and present meals to Compass Group standards
- Ensure food safety, allergen management and hygiene compliance
- Work collaboratively with Head Chefs and kitchen teams
Posted 1d ago
Chef
Compass Group
Richmond Lowlands NSW 2753•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Full-time Chef position at RAAF Base Richmond
- Prepare high-quality meals and maintain food safety standards
- Support kitchen operations and collaborate with a professional team
Posted 23d ago
Food & Beverage Supervisor
PULLMAN
Darlinghurst NSW 2010•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead and inspire the Food & Beverage team to deliver exceptional guest experiences.
- Oversee daily operations and collaborate with kitchen and events teams.
- Maintain high standards of hygiene and assist in training team members.
Posted 1d ago
Chef
Compass Group
North Strathfield NSW 2137•Casual/Holiday
~$61k(Estimated)
KEY POINTS WE FOUND
- Prepare, cook and present meals to Compass Group standards
- Ensure food safety, allergen management and hygiene compliance
- Work collaboratively with Head Chefs and kitchen teams
Posted 13d ago
Sushi Chefs
Frontline Recruitment Group
Sydney NSW 2000•Full time
~$75k - $95k(Estimated)
KEY POINTS WE FOUND
- Building a team of skilled sushi chefs and kitchen managers.
- Offering roles from head sushi chef to junior positions.
- Permanent positions with clear pathways for progression.
Posted 8d ago
Sous Chef
Anglicare
Paddington NSW 2021•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Create high-quality meals and dining experiences for residents and guests.
- Plan menus and coordinate café operations while ensuring food safety and quality.
- Lead and support café staff through training and teamwork.
Posted 15d ago
Early Childhood Centre Cook | KU Union (Darlington) - Permanent Part Time
KU Children's Services
Sydney NSW 2000•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Manage the kitchen and ensure high health and safety standards.
- Plan and prepare nutritious menus from scratch for children aged 6 weeks to 5 years.
- Assist educators in small group experiences with children.
Posted 8d ago
Head Chef
Compass Group
Hawkesbury NSW•Full time
~$70k - $90k(Estimated)
KEY POINTS WE FOUND
- Lead and support a professional kitchen team at Richmond RAAF Base.
- Prepare high-quality meals and oversee food preparation standards.
- Maintain food safety and hygiene compliance.
Posted 8d ago
Chefs
Compass Group
Sydney CBD NSW•Full time
~$93k(Estimated)
KEY POINTS WE FOUND
- Prepare high-quality, buffet-style bulk meals for residents.
- Work collaboratively with kitchen staff to ensure exceptional service.
- Maintain food safety standards and contribute to a positive workplace culture.
Posted 1d ago
Senior Sous Chef – Day Shifts, Up to $105K+S, Central Coast, Premium Dining
Placed Recruitment
NSW•Full time
~$105k(Estimated)
KEY POINTS WE FOUND
- Lead the kitchen alongside the Precinct Head Chef
- Maintain high standards across food quality, flavour, presentation and consistency
- Enjoy day shifts only with two consecutive days off each week
Posted 1d ago
Head Chef – $150K+S, Seasonal Produce, Strong Culture, Hands-On Culinary Leader
Placed Recruitment
NSW•Full time
~$150k(Estimated)
KEY POINTS WE FOUND
- Lead a seasonal, produce-driven kitchen across dining and events.
- Oversee food quality, menu development, and kitchen operations.
- Manage food costs, labour, and commercial performance.
+60d ago
Chef
Canstaff
Sydney NSW 2000•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Develop and execute a diverse and seasonal menu that reflects culinary vision.
- Oversee kitchen operations, ensuring high standards of food quality and presentation.
- Train and mentor kitchen staff, fostering a positive and collaborative environment.
Posted 9d ago
Assistant Kitchen Manager – Catering
INAC Hospitality
Sydney CBD NSW•Full time
~$80k - $90k(Estimated)
KEY POINTS WE FOUND
- Support the Kitchen Manager in daily production operations.
- Lead and train kitchen staff while maintaining high food quality standards.
- Manage productivity and ensure compliance with food safety regulations.
Posted 9d ago
Cook Opportunities - Crown Sydney
Crown Sydney
Sydney NSW 2000•Full time
~$57k(Estimated)
KEY POINTS WE FOUND
- Prepare and cook high-quality dishes in line with venue standards and recipes.
- Support day-to-day kitchen operations across various service styles and concepts.
- Maintain exceptional food quality, presentation, and consistency.
Posted 24d ago
Chef De Partie - Banquets Kitchen
Shangri-La Hotels
The Rocks NSW 2000•Casual/Holiday
~$79k - $159k(Estimated)
KEY POINTS WE FOUND
- Join the Banquets Kitchen team as a Chef de Partie.
- Utilise various cooking techniques and seasonal local produce.
- Support the development of junior chefs in a fast-paced environment.
Posted 9d ago
Food & Beverage Attendant
Compass Group
Wagga Wagga NSW 2650•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Part-time Food & Beverage Attendant / Kitchenhand roles available at RAAF Wagga and Blamey Barracks.
- Assist with food preparation, meal service, and kitchen support duties.
- Deliver friendly customer service and maintain food safety standards.