Chef jobs in NSW
657 jobs
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Posted 8d ago
Sous Chef
Anglicare
Paddington NSW 2021•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Create high-quality meals and dining experiences for residents and guests.
- Plan menus and coordinate café operations while ensuring food safety and quality.
- Lead and support café staff through training and teamwork.

Posted 8d ago
Chef
Retire Australia
Erina NSW 2250•Casual/Holiday
~$69k(Estimated)
KEY POINTS WE FOUND
- Lead the kitchen team to create nutritious meals for seniors.
- Manage stock control, food orders, and kitchen operations.
- Ensure compliance with food regulations and workplace safety.


Posted 8d ago
Chefs
Compass Group
Sydney CBD NSW•Full time
~$93k(Estimated)
KEY POINTS WE FOUND
- Prepare high-quality, buffet-style bulk meals for residents.
- Work collaboratively with kitchen staff to ensure exceptional service.
- Maintain food safety standards and contribute to a positive workplace culture.


Posted 8d ago
Chefs
Compass Group
Dubbo NSW 2830•Full time
~$93k(Estimated)
KEY POINTS WE FOUND
- Prepare high-quality, buffet-style bulk meals for residents.
- Work collaboratively with kitchen staff to ensure exceptional service.
- Maintain food safety standards and contribute to a positive workplace culture.


Posted 8d ago
Head Chef
Compass Group
Hawkesbury NSW•Full time
~$70k - $90k(Estimated)
KEY POINTS WE FOUND
- Lead and support a professional kitchen team at Richmond RAAF Base.
- Prepare high-quality meals and oversee food preparation standards.
- Maintain food safety and hygiene compliance.

Posted 8d ago
Chef de Partie | Chin Chin Sydney
LUCAS Restaurants
Sydney NSW 2000•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join a dynamic team at Chin Chin Sydney as a Chef de Partie.
- Opportunity for career growth with continuous support and training.
- Work in a fast-paced, high-volume restaurant environment.
Posted 8d ago
Chefs | Barangaroo House
Open Door Pub Co Pty Ltd
Sydney NSW•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join a fast-paced kitchen environment at Barangaroo House.
- Opportunities for both Chef de Partie and Commis Chef roles.
- Work alongside experienced chefs and develop your culinary skills.
Posted 23d ago
Food & Beverage Supervisor
PULLMAN
Darlinghurst NSW 2010•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead and inspire the Food & Beverage team to deliver exceptional guest experiences.
- Oversee daily operations and collaborate with kitchen and events teams.
- Maintain high standards of hygiene and assist in training team members.
Posted 24d ago
Chef de Partie
Crystalbrook Collection Hotels
Byron Bay NSW 2481•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Drive guest satisfaction through exceptional food experiences
- Support junior kitchen staff and foster a culture of innovation
- Collaborate with F&B Service team and ensure compliance with WH&S regulations

Posted 24d ago
Team Members - Schnitz Restaurants
SCHNITZ
Rouse Hill NSW 2155•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Serve customers and deliver a great experience every time
- Prepare and cook schnitzels to perfection
- Keep the restaurant clean and organised


Posted 15d ago
Early Childhood Centre Cook | KU Union (Darlington) - Permanent Part Time
KU Children's Services
Sydney NSW 2000•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Manage the kitchen and ensure high health and safety standards.
- Plan and prepare nutritious menus from scratch for children aged 6 weeks to 5 years.
- Assist educators in small group experiences with children.


Posted 46d ago
Chefs | BIBO | 14:7 | Cooma, NSW
Sodexo
NSW•Full time
~$93k - $128k(Estimated)
KEY POINTS WE FOUND
- Prepare meals across breakfast, crib and dinner services
- Work in a high-volume catering environment
- Maintain food safety and HACCP standards
Posted 60d ago
Chefs | Albury
Open Door Pub Co Pty Ltd
Albury NSW 2640•Casual/Holiday
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Prepare and cook high-quality meals in a busy kitchen environment.
- Maintain food quality, consistency, and presentation while following safety standards.
- Support fellow chefs and contribute to a positive kitchen culture.

Posted 12d ago
Chef - Club Wyong
Mounties Group
Wyong NSW 2259•Part time
~$50k - $70k(Estimated)
KEY POINTS WE FOUND
- Prepare and cook a variety of dining options
- Maintain high standards of food presentation and quality
- Ensure compliance with food handling practices


Posted 13d ago
Sushi Chefs
Frontline Recruitment Group
Sydney NSW 2000•Full time
~$75k - $95k(Estimated)
KEY POINTS WE FOUND
- Building a team of skilled sushi chefs and kitchen managers.
- Offering roles from head sushi chef to junior positions.
- Permanent positions with clear pathways for progression.


Posted 20d ago
Head Chef - Iconic Sydney Pub | $110K-$130K + Super
Frontline Recruitment Group
Northern Suburbs Sydney NSW•Full time
~$110k - $130k(Estimated)
KEY POINTS WE FOUND
- Lead the kitchen operation at a renowned Sydney pub
- Deliver high-quality pub food with a focus on consistency
- Manage and develop a talented kitchen team

Posted 24d ago
Chef - Halekulani Bowling Club
Mounties Group
Budgewoi NSW 2262•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and cook a variety of dining options
- Maintain high standards of food presentation and quality
- Ensure compliance with food handling practices