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Hospitality, Tourism & Food Services jobs

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Posted 11d ago

Canteen Assistant

Sanitarium
Berkeley Vale NSW 2261•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Join a busy canteen team as a Casual Canteen Assistant.
  • Provide excellent customer service and food preparation.
  • Operate cash register and maintain cleanliness.
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Posted 27d ago

Chef Manager - Walkerville

Cater Care
Cultural DiversityDiversityEqual opportunities
+4 more
Walkerville SA 5081•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Lead the kitchen team and oversee daily operations.
  • Ensure high standards of food quality, safety, and hygiene.
  • Engage with customers and support the hospitality team.
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Posted 19d ago

Hospitality Officer

BlueCare
Thursday Island QLD 4875•Part time
~$59k(Estimated)
KEY POINTS WE FOUND
  • Prepare, cook and deliver food in adherence with Australian food safety standards.
  • Support senior hospitality staff with daily operations including housekeeping and laundry services.
  • Uphold impeccable hygiene standards while contributing to a positive team environment.
Posted 25d ago

Food and Beverage Attendant | In Room Dining and Mini Bar

Sofitel
Sydney NSW 2000•Part time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
  • Deliver seamless, five-star service directly to guests’ rooms.
  • Create genuine connections with guests, anticipating their needs.
  • Maintain the highest standards of quality and presentation in food delivery.
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Posted 19d ago

KFC Springfield Assistant Restaurant Manager

KFC Corporate
Springfield QLD 4300•Full time
~$72k(Estimated)
KEY POINTS WE FOUND
  • Lead a team to deliver exceptional customer experiences at KFC Springfield.
  • Ensure food quality, hygiene, and safety standards are maintained.
  • Support training and development of crew members.
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Posted 19d ago

Food and Beverage Attendant

Mulpha
Gold Coast•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Deliver exceptional service to guests for an unforgettable dining experience.
  • Take orders accurately and efficiently, providing detailed descriptions of menu items.
  • Maintain a clean and organized work environment while handling guest inquiries.
Posted 60d ago

Cook

Estia Investments Pty Ltd
Encounter Bay SA 5211•Part time
~$60k - $75k(Estimated)
KEY POINTS WE FOUND
  • Assist with kitchen management alongside the Chef
  • Tailor meals to meet individual needs and preferences
  • Ensure residents receive healthy and nutritious meals
Posted 19d ago

Food and Beverage Supervisor

Ace Hotel Sydney
Sydney NSW 2000•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Oversee daily operations of the food and beverage department.
  • Train and develop staff to ensure high-quality service delivery.
  • Manage customer complaints and implement marketing strategies.
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Posted 10d ago

Commis Chef

Southport Sharks
Southport QLD 4215•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Join a dynamic kitchen team as a Commis Chef on a casual basis.
  • Utilise your culinary skills to produce high-quality meals and assist in training others.
  • Maintain food safety and hygiene standards while working in a busy venue.
Posted 20d ago

Catering Manager

MERCY AGED AND COMMUNITY CARE LTD
Lesmurdie WA 6076•Full time
~$70k - $90k(Estimated)
KEY POINTS WE FOUND
  • Lead high-quality hospitality services for residents and staff.
  • Oversee meal preparation and ensure compliance with health regulations.
  • Manage catering, housekeeping, and laundry services efficiently.
Posted 19d ago

Expression of Interest | QLD Front of House Opportunities

Australian Venue Co
Grafton NSW 2460•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Join our talent pool for casual hospitality roles in Queensland.
  • Flexible opportunities available across various venues.
  • Ideal candidates will have a passion for hospitality and great communication skills.
Posted 14d ago

Relief Team Leader - The Acres Club

Bankstown Sports Club
Greenacre NSW 2190•Casual/Holiday
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
  • Lead shifts as Relief Team Leader, supporting daily operations
  • Supervise and guide team members to deliver excellent service
  • Provide hands-on food and beverage service to customers
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+60d ago

Instore Team Member

Domino's
Sebastopol VIC 3356•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Join a dynamic team at Domino''s as an Instore Team Member.
  • Prepare and deliver fresh pizzas while ensuring customer satisfaction.
  • Work in a fast-paced environment with a focus on safety.
Posted 47d ago

Managers | Brisbane CBD

Queensland Venue Co. Pty Ltd
Brisbane QLD 4000•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Seeking experienced hospitality managers for various roles in Brisbane CBD.
  • Opportunities for Venue Managers, Assistant Venue Managers, and Duty Managers.
  • Focus on leadership, operational knowledge, and customer experience.
Posted 11d ago

Junior Sous Chef

ACCOR
Chadstone VIC 3148•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
  • Support daily kitchen operations and assist in food preparation.
  • Maintain high standards of food quality and presentation.
  • Supervise and train junior kitchen staff.
Posted 57d ago

Food and Beverage Team Leader | In Room Dining & Minibar

Sofitel
Sydney NSW 2000•Part time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Lead the In-Room Dining & Mini Bar team to deliver exceptional service.
  • Coordinate orders and ensure timely and flawless execution of service standards.
  • Foster a culture of excellence through training and development.
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+60d ago

Chef

Canstaff
Sydney NSW 2000•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Develop and execute a diverse and seasonal menu that reflects culinary vision.
  • Oversee kitchen operations, ensuring high standards of food quality and presentation.
  • Train and mentor kitchen staff, fostering a positive and collaborative environment.
Posted 10d ago

Karratha Local Chefs

ISS FACILITY SERVICES PTY LTD
Karratha WA 6714•Full time
~$77k(Estimated)
KEY POINTS WE FOUND
  • Drive-In-Drive-Out opportunity for qualified and experienced chefs local to Karratha.
  • Responsible for delivering high-quality meals across Breakfast, Crib, and Dinner.
  • Must have Australian Trade Qualification of Commercial Cookery Certificate 3 or higher.
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+60d ago

SDN Pyrmont - Cook

SDN Children's Services
Cultural DiversityDiversityIndigenous Australians
Pyrmont NSW 2009•Part time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
  • Plan and implement a nutritious and exciting menu for children.
  • Provide high quality meals in a safe and hygienic environment.
  • Establish positive relationships with children and families.
Posted 25d ago

Chef De Partie

ACCOR
Mascot NSW 2020•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Join the Sydney International Lounges team as a Chef De Partie.
  • Provide efficient, friendly, and professional service to lounge guests.
  • Support the Executive Chef in food preparation and team development.
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