Hospitality, Tourism & Food Services jobs
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Posted 1d ago
Cooks & Chefs [Avalon Enterprises Pty Ltd t/as Avalon Restaurant]
Avalon Enterprises Pty Ltd t/as Avalon Restaurant
Katoomba NSW 2780•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Join a dynamic kitchen brigade at Avalon Restaurant in Katoomba, NSW.
- Prepare and cook a variety of dishes while ensuring high culinary standards.
- Oversee daily kitchen operations and manage staff during peak service periods.
Posted 7d ago
Chef
SkillQuest
Deer Park VIC 3023•Full time
$78k - $85k
Above avg
KEY POINTS WE FOUND
- Join a vibrant American-style restaurant as a Chef.
- Lead and supervise kitchen operations while maintaining high food quality standards.
- Plan menus and prepare a variety of dishes including gourmet burgers and pizzas.
Posted 22d ago
Chef
Our Other Company on behalf of Indian Villa Tandoori Kitchen & Cafe Dromana
Dromana VIC 3936•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Join a dynamic team at a vibrant Indian eatery.
- Create and supervise the preparation of authentic Indian dishes.
- Utilise your creativity and skills in a full-time Chef role.
Posted 22d ago
Cook/Chef/Cafe Manager
Soul Food Mindarie Pty Ltd
Mindarie WA 6030•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and present food for daily service and functions.
- Supervise kitchen staff and collaborate with management on menu planning.
- Ensure compliance with health, safety, and food hygiene standards.
Posted today
Chefs [GREAT NORTHERN HOTEL (NSW) PTY LTD, trading as West Kempsey Hotel]
GREAT NORTHERN HOTEL (NSW) PTY LTD, trading as West Kempsey Hotel]
West Kempsey NSW 2440•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Join a dedicated kitchen brigade at a beloved hospitality venue.
- Manage daily kitchen operations and execute high-quality culinary offerings.
- Supervise junior kitchen personnel and maintain food quality and consistency.
Posted today
Chefs [Redmond Hotels Pty Ltd, trading as The Coast Hotel]
Redmond Hotels Pty Ltd, trading as The Coast Hotel
Coffs Harbour NSW 2450•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Lead daily kitchen shifts and manage prep stations.
- Execute high-volume service periods with a focus on quality control.
- Collaborate with the Head Chef to maintain high culinary standards.
Posted 8d ago
Restaurant Manager
Shri Ram Holdings Pty Ltd T/a Catalano’s Café
Victoria Park WA 6100•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Manage daily operations of the restaurant and support growth.
- Supervise Front of House staff and maintain high customer service levels.
- Coordinate with kitchen teams to ensure food quality and customer satisfaction.
Posted 15d ago
RESTAURANT MANAGER
CAFE BRUNELLI
Adelaide SA 5000•Full time
$80k - $90k
Above avg
KEY POINTS WE FOUND
- Lead and manage the restaurant team across daily operations.
- Deliver consistently high standards of customer service.
- Recruit, train, develop and motivate staff.
Posted 15d ago
Chef
Tavern Winmalee Pty Ltd
Winmalee NSW 2777•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare quality meals and assist with menu development.
- Ensure efficient operation of the bistro kitchen during service.
- Supervise and train junior kitchen staff while maintaining food safety standards.
Posted 22d ago
Cook
Mazzitto & Co PTY LTD
Campbelltown NSW 2560•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare a variety of all-day brunch dishes to high standards.
- Manage end-to-end kitchen operations and train kitchen staff.
- Ensure compliance with food hygiene practices and standards.
Posted 7d ago
Restaurant Manager
2 Fat Indians Pty Ltd
Northbridge WA 6003•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Seeking an experienced Restaurant Manager for a busy venue.
- Strong knowledge of Indian cuisine and customer service skills required.
- Responsibilities include leading staff, maintaining hygiene standards, and financial reporting.
Posted 7d ago
Cook
CFM Unit Pty Ltd
Brisbane QLD•Full time
$75k - $80k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a variety of dishes according to recipes and personal judgement.
- Ensure food safety and hygiene standards are maintained in the kitchen.
- Assist with stock control and minimise food wastage.
Posted today
QUALIFIED COOK
GH ASSOCIATES PTY LTD
Yarck VIC 3719•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a variety of dishes using fresh, local ingredients.
- Ensure all food safety and hygiene standards are met.
- Contribute to the development of new menu items and special offerings.
Posted 15d ago
Chef
Private listing
Redesdale VIC 3444•Full time
$75k - $80k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a diverse range of traditional pub favourites and contemporary Australian dishes.
- Lead and supervise kitchen staff while maintaining high standards of food quality and customer satisfaction.
- Collaborate with management to develop seasonal menus and improve existing offerings.
Posted 22d ago
Cook/Chef
Happy days northam
Northam WA 6401•Full time
$77k - $80k
Above avg
KEY POINTS WE FOUND
- Prepare and cook high-quality meals according to recipes and standards.
- Maintain food safety, hygiene, and workplace standards.
- Assist in training and supervising junior kitchen staff.
Posted 22d ago
Chef
Di Stasio Città / The Stolen Gem
Melbourne CBD VIC•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook Italian dishes according to established recipes and standards.
- Monitor food preparation and presentation to maintain quality.
- Collaborate with kitchen and front-of-house staff for efficient service.
Posted 7d ago
Chef
DALLAS KEBAB & CAFE PTY LTD
Dallas VIC 3047•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Join a professional kitchen team as a Chef.
- Develop and refine menus while ensuring food quality and safety.
- Supervise kitchen activities and train team members.
Posted 7d ago
CHEF
KADI INVESTMENTS PTY LTD
NSW•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Responsible for planning and supervising food preparation and cooking.
- Ensure high-quality dishes are served and comply with food safety regulations.
- Support staff recruitment and provide training as needed.
Posted today
Head Chef [Ace Hotel Wagga Pty Ltd]
Ace Hotel Wagga Pty Ltd
Wagga Wagga NSW 2650•Full time
$90k - $100k
Above avg
KEY POINTS WE FOUND
- Lead kitchen operations at Romano's Hotel.
- Create and update menus based on seasonal availability and customer preferences.
- Manage kitchen staff and ensure compliance with food safety standards.
Posted 22d ago
Chef
Jont Holdings
West End QLD 4101•Part time
$75k - $80k
Above avg
KEY POINTS WE FOUND
- Looking for an experienced Chef to join Lefkas Taverna.
- Must be able to multitask and work cleanly and methodically.
- Permanent part-time position over 4 days/nights per week (approx 30+ hours).