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Hospitality, Tourism & Food Services jobs

5752 jobs
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Posted 31d ago

Hospitality Manager - Illawarra

IRT Group
Kanahooka NSW 2530•Full time
~$80k - $100k(Estimated)
KEY POINTS WE FOUND
  • Lead and deliver exceptional hospitality experiences across IRT Illawarra Residential Care Centres.
  • Oversee all hospitality services including catering, cleaning, and laundry to ensure high standards.
  • Develop and manage hospitality programs and budgets while leading a dedicated team.
Posted 44d ago

Managers | Brisbane North & Moreton Bay

Queensland Venue Co. Pty Ltd
Kallangur QLD 4503•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Seeking experienced hospitality managers for various venues in Brisbane''s northern suburbs and Moreton Bay region.
  • Roles available include Venue Managers, Assistant Venue Managers, and Duty Managers.
  • Opportunities for career progression and competitive salary packages.
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Posted 22d ago

FIFO Head Chef

ISS INTEGRATED SERV P/L
WA•Full time
~$110k - $120k(Estimated)
KEY POINTS WE FOUND
  • Deliver high-quality meals across Breakfast, Crib, and Dinner.
  • Ensure adherence to food safety and HACCP standards.
  • Provide excellent customer service and communication skills.
Posted 29d ago

Support Services Cook

Alexandra District Health
Murrindindi VIC 3717•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Lead the catering team to ensure high-quality food service for patients and staff.
  • Supervise catering assistants and uphold food safety standards.
  • Collaborate with dietitians and speech pathologists for menu planning.
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Posted 44d ago

Team Member – Noosa

Grill'd
Young workers
Noosa North Shore QLD 4565•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Join a fun and energetic team at Grill'd
  • Receive training and support for career growth
  • Enjoy flexible shifts and employee perks
+60d ago

Production Operator

Evolve Scientific
Altona North VIC 3025•Full time
~$79k - $91k(Estimated)
KEY POINTS WE FOUND
  • Join a well-established plastic manufacturing company.
  • Operate production machinery efficiently and safely.
  • Conduct quality checks and support production schedules.
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+60d ago

Store Manager - MILL PARK

Domino's
Mill Park VIC 3082•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Lead and inspire a high-performance team in a fast-paced pizza store environment.
  • Deliver exceptional customer service and create memorable experiences for customers.
  • Manage financials, stock, and staff rostering to ensure operational excellence.
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Posted 38d ago

Team Member - Schnitz

SCHNITZ
Wollongong NSW 2500•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Serve customers and deliver a great experience every time
  • Prepare and cook schnitzels to perfection
  • Keep the restaurant clean and organised
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Posted 15d ago

Team Member - Vic Park

Grill'd
Young workers
Victoria Park WA 6100•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Join a passionate team at Grill'd to deliver exceptional customer service.
  • Participate in training programs to gain hospitality qualifications.
  • Enjoy flexible shifts and various employee perks.
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Posted 28d ago

Chef - Head

Frontline Recruitment Group
Mackay QLD 4740•Full time
~$80k - $100k(Estimated)
KEY POINTS WE FOUND
  • Lead a high-volume kitchen and ensure exceptional food quality.
  • Manage kitchen performance and mentor the team.
  • Drive menu execution and maintain financial targets.
Posted 45d ago

Sandwich Team Members

Ferguson Plarre Bakehouses Pty Ltd
Keilor Park VIC 3042•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Join a fun and supportive team as a Casual Sandwich Team Member.
  • Prepare and assemble a variety of sandwiches with attention to quality and safety.
  • Opportunities for ongoing learning and career growth within the company.
Posted 29d ago

Bar/Barista - Full Time

ACCOR
Tullamarine VIC 3043•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Provide friendly and efficient food and beverage service in the Qantas Lounge.
  • Assist customers and create a welcoming atmosphere.
  • Work collaboratively as part of a professional Front of House team.
Posted 35d ago

Catering Chef

FlexiStaff
Perth WA 6000•Part time
~$69k - $75k(Estimated)
KEY POINTS WE FOUND
  • Join a fast-paced and exciting environment as a Catering Chef.
  • Deliver exceptional service and maintain high-quality food standards.
  • Work part-time with the potential for increased hours.
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Posted 4d ago

Restaurant Team Member

Mad Mex
Bondi Junction NSW 2022•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare fresh, healthy, and authentic Mexican food.
  • Deliver exceptional customer service with a vibrant personality.
  • Participate in ongoing training and development opportunities.
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Posted 38d ago

Team Members - Schnitz Restaurants

SCHNITZ
Rouse Hill NSW 2155•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Serve customers and deliver a great experience every time
  • Prepare and cook schnitzels to perfection
  • Keep the restaurant clean and organised
Posted 15d ago

Food Services Assistant

VMCH
Pakenham VIC 3810•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Create a safe and enjoyable dining experience for residents.
  • Prepare and serve food while maintaining hygiene standards.
  • Support individual dietary needs and uphold residents'' rights.
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Posted 27d ago

Sous Chef - Iconic Busy Pub $95K + S

Frontline Recruitment Group
Northern Suburbs Sydney NSW•Full time
~$90k - $95k(Estimated)
KEY POINTS WE FOUND
  • Join a well-known Sydney pub as a Sous Chef
  • Lead kitchen operations alongside the Head Chef
  • Maintain high standards of food quality and safety
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Posted 17d ago

Pub Sous Chef - Eastern Suburbs - $95K+ Super

Frontline Recruitment Group
Sydney NSW 2000•Full time
~$95k - $98k(Estimated)
KEY POINTS WE FOUND
  • Hands-on leadership role managing a skilled brigade of chefs.
  • Lead kitchen operations during high-volume service of 500 to 900 covers.
  • Supportive team culture with a focus on work-life balance.
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Posted 15d ago

Apprentice Chef 1st Year

RACV
Noosa Heads QLD 4567•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Join a talented team of chefs in a professional resort environment.
  • Receive on-the-job training and support to complete a nationally recognised qualification.
  • Full availability and flexibility to work various shifts is required.
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Posted 21d ago

RESTAURANT MANAGER

Solotel
Australia•Full time
~$75k - $100k(Estimated)
KEY POINTS WE FOUND
  • Lead and inspire a team in a premium dining environment
  • Manage guest experience and ensure high service standards
  • Recruit, train, and develop staff for optimal performance
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