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Junior Chef jobs in Sydney NSW

• The average pay for Junior Chef jobs in Sydney NSW is $48K per year.
• Entry-level positions start at $25 per year, while the most experienced workers can earn up to $74K per year.
5 companies are currently advertising Junior Chef jobs in Sydney NSW including , , , and .
• Top skills include CULINARY SKILLS, LEADERSHIP, TEAM LEADERSHIP, HACCP KNOWLEDGE and TIME MANAGEMENT.
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Posted 12d ago
Full time · Permanent
Similar jobs pay ~$60k - $75k

Pay information not disclosed by advertiser

Key points we found

  • Lead and coordinate food production activities in the Room Service Kitchen.
  • Ensure quality and efficiency in food preparation and kitchen operations.
  • Foster team relationships and oversee staff training programs.
Expiring in 3d
Full time · Permanent
Similar jobs pay ~$60k - $70k

Pay information not disclosed by advertiser

Key points we found

  • Hands-on management of restaurant and room service operations.
  • Assist Head Chef with menu creation and delivery.
  • Mentor and develop a talented team of kitchen staff.
Posted 4d ago
Full time · Permanent
Similar jobs pay ~$60k - $75k

Pay information not disclosed by advertiser

Key points we found

  • Oversee daily operations of the Banquets kitchen ensuring quality and presentation.
  • Lead shifts and mentor team members to foster a culture of excellence.
  • Collaborate with Food & Beverage leaders to deliver flawless event experiences.
Posted 4d ago
Full time · Permanent
Similar jobs pay ~$60k - $70k

Pay information not disclosed by advertiser

Key points we found

  • Assist the Executive Chef and Head Chef in supervising kitchen staff.
  • Manage food preparation and production to deliver innovative dishes.
  • Ensure food standards and hygiene practices meet regulations.
Posted 5d ago
Full time · Permanent
Similar jobs pay ~$50k - $60k

Pay information not disclosed by advertiser

Key points we found

  • Seeking a 1st or 2nd Year Apprentice Chef for immediate start.
  • Opportunity to earn a full-time wage while gaining a Certificate III in Commercial Cookery.
  • Work in a supportive environment with skilled professionals and mentoring.
Expiring in 3d
Full time · Permanent
Similar jobs pay ~$60k - $80k

Pay information not disclosed by advertiser

Key points we found

  • Oversee daily operations of the Banquets kitchen ensuring quality and presentation.
  • Assist in menu planning and stock control while leading shifts.
  • Foster a culture of professionalism and continuous development among team members.
Expiring today
Full time · Permanent
Similar jobs pay ~$53k - $70k

Pay information not disclosed by advertiser

Key points we found

  • Assist the Executive Chef and Head Chef in supervising kitchen staff.
  • Manage food preparation and production to deliver innovative dishes.
  • Ensure food standards and hygiene practices meet regulations.