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Sofitel jobs

62 jobs
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Posted 15d ago

Kitchen Steward

Sofitel
Brisbane QLD 4000•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Maintain cleanliness and hygiene of kitchen facilities.
  • Wash and store kitchen equipment and utensils.
  • Assist in food storage area maintenance and waste disposal.
Posted 54d ago

Front Office Manager

Sofitel
Broadbeach QLD 4218•Full time
~$80k - $100k(Estimated)
KEY POINTS WE FOUND
  • Lead the Front Office operation and establish the hotel as a market leader in personalised luxury service.
  • Create tailored guest experiences through proactive engagement and thoughtful service delivery.
  • Oversee billing accuracy, revenue capture, and manage departmental expenditure while maintaining luxury service standards.
Posted 54d ago

Cook | Breakfast

Sofitel
Sydney NSW 2000•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
  • Prepare and cook exceptional breakfast dishes with precision and flair.
  • Maintain high standards of hygiene, safety, and presentation in the kitchen.
  • Collaborate with the culinary team to deliver memorable dining experiences.
Posted 46d ago

Room Attendant

Sofitel
Sydney NSW 2000•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Clean and prepare guest rooms to high standards
  • Deliver friendly, professional service when interacting with guests
  • Report maintenance issues and keep public areas tidy
Posted 15d ago

Chef de Partie - Breakfast

Sofitel
Melbourne VIC 3004•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Lead the breakfast kitchen section ensuring high standards of food preparation and presentation.
  • Engage with guests and create a welcoming dining experience during breakfast service.
  • Support and motivate the culinary team to deliver seamless service and maintain food safety standards.
Posted 54d ago

Stewarding Supervisor

Sofitel
Broadbeach QLD 4218•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
  • Supervise Stewarding Ambassadors and support daily operations.
  • Conduct quality inspections and ensure compliance with food safety standards.
  • Train and provide feedback to team members.
Posted 18d ago

Front Desk All Rounder

Sofitel
Sydney NSW 2000•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Deliver seamless, personalised service at the front desk.
  • Manage guest accounts and cashiering functions accurately.
  • Create memorable moments for guests with warmth and care.
Posted 18d ago

Commis Chef

Sofitel
Sydney NSW 2000•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Join the Culinary team as a Commis Chef at Sofitel Sydney Darling Harbour.
  • Support the preparation, cooking, and presentation of dishes across various outlets.
  • Gain hands-on experience and develop culinary skills in a luxury hotel environment.
Posted 24d ago

Digital Marketing & Brand Manager

Sofitel
Sydney NSW 2000•Full time
~$80k - $100k(Estimated)
KEY POINTS WE FOUND
  • Manage the hotel’s digital marketing and brand presence.
  • Develop and implement multi-channel social media and content strategies.
  • Monitor digital campaign performance and optimise for improved conversion.
Posted 24d ago

Sous Chef - Conference & Events

Sofitel
Melbourne VIC 3004•Full time
~$70k - $90k(Estimated)
KEY POINTS WE FOUND
  • Take ownership of the Conference & Events kitchen operation.
  • Oversee culinary execution and menu development.
  • Drive operational efficiency and maintain food safety standards.
Posted 40d ago

Bartender | Champagne Bar

Sofitel
Sydney NSW 2000•Part time
~$60k - $75k(Estimated)
KEY POINTS WE FOUND
  • Prepare and serve cocktails, champagne, wine, and other beverages to Sofitel standards.
  • Deliver warm, engaging, and personalised service to every guest.
  • Maintain excellent presentation of the bar and service areas throughout each shift.
Posted 24d ago

Conference and Events Manager

Sofitel
Sydney NSW 2000•Full time
~$80k - $100k(Estimated)
KEY POINTS WE FOUND
  • Manage and coordinate conferences and events at Sofitel Sydney Darling Harbour.
  • Build strong client relationships and oversee seamless event delivery.
  • Maximise revenue through upselling and identifying new business opportunities.
Posted 56d ago

Demi Chef - Conference & Events

Sofitel
Melbourne VIC 3004•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
  • Support and collaborate with the team to produce lavish buffets and elaborate menus in Conference and Events.
  • Assist with training Commis Chefs and apprentices to desired standard and ensure food standards are met.
  • Promote teamwork and maintain a positive work environment while ensuring compliance with health and safety regulations.
Posted 40d ago

Porter

Sofitel
Adelaide SA 5000•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Welcoming guests with personalised and attentive care.
  • Assisting with valet parking and delivering luggage.
  • Creating memorable experiences through tailored recommendations.
Posted 24d ago

Club Millesime Team Leader

Sofitel
Sydney NSW 2000•Full time
~$70k - $90k(Estimated)
KEY POINTS WE FOUND
  • Lead and inspire the Club Millesime team to exceed targets through coaching and support.
  • Ensure exceptional guest interactions and uphold high service standards.
  • Oversee operations, stock levels, and develop team skills to enhance guest satisfaction.
Posted 18d ago

Demi Chef

Sofitel
Sydney NSW 2000•Full time
~$60k - $75k(Estimated)
KEY POINTS WE FOUND
  • Join the Culinary team as a Demi Chef at Sofitel Sydney Darling Harbour.
  • Prepare, cook and present dishes to Sofitel standards across various kitchen sections.
  • Support the training and development of junior team members.
Posted 24d ago

Commis Chef - Breakfast

Sofitel
Melbourne VIC 3004•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare and cook high-quality dishes to recipe and brand standards.
  • Support smooth service with strong organisation and a sense of urgency.
  • Maintain impeccable food safety, hygiene, and kitchen standards.
Posted 18d ago

Food and Beverage Supervisor | In Room Dining and Mini Bar

Sofitel
Sydney NSW 2000•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Lead and mentor the In-Room Dining & Mini Bar team to deliver exceptional service.
  • Oversee daily operations, including service flow, staffing, and menu execution.
  • Create memorable experiences for guests while ensuring compliance with food safety and hotel standards.
Posted 48d ago

Steward

Sofitel
Broadbeach QLD 4218•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Ensure cleanliness and organisation of kitchen and back-of-house areas.
  • Support chefs by maintaining equipment and work areas for service.
  • Follow HACCP standards for food safety and hygiene.
Posted 3d ago

Training and Development Officer

Sofitel
Brisbane QLD 4000•Part time
~$70k - $90k(Estimated)
KEY POINTS WE FOUND
  • Lead Learning & Development initiatives and deliver engaging training programs.
  • Drive compliance and monitor mandatory training completion.
  • Support talent identification and career pathways for employees.
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