Management & Senior Leadership (Hospitality, Tourism & Food Services) jobs
1031 jobs
Sort by
+60d ago
Director, Hospitality Experience - Australia
Perisher
Australia•Full time
~$150k - $200k(Estimated)
KEY POINTS WE FOUND
- Lead the curation and execution of apres experiences across three alpine resorts.
- Drive commercial performance, operational excellence and guest satisfaction.
- Transform Food & Beverage offerings while building high-performing leadership teams.


+60d ago
Expression of Interest | Corporate Hospitality Opportunities | Mon-Fri | Sydney, NSW Full-time
Sodexo
NSW•Full time
~$60k - $90k(Estimated)
KEY POINTS WE FOUND
- Join Sodexo's growing Corporate Hospitality business across Australia.
- Seeking experienced hospitality professionals for various roles.
- Opportunities for career progression in a premium environment.


Posted 10d ago
Duty Manager
Next Gen Health & Lifestyle Clubs
Kings Park WA 6005•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Deliver exceptional customer service and maintain high service standards.
- Manage club operations including opening and closing shifts.
- Provide leadership and support across various departments.


+60d ago
Assistant Manager
Discovery Parks Group
Moama NSW 2731•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Manage daily operations and after-hours callouts.
- Oversee guest check-ins, reservations, and accounts.
- Deliver top-tier guest service and inspire the team.


Posted 26d ago
Assistant Manager
Discovery Parks Group
Roxby Downs SA 5725•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Support day-to-day operations of the park
- Manage guest check-ins, reservations, and accounts
- Contribute to a positive working environment and assist with marketing efforts


Posted 25d ago
Shift Supervisor - Wodonga
Oporto
Wonga VIC 3960•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Lead and motivate a team to deliver brand standards and results.
- Ensure customer satisfaction through excellent service and safe food preparation.
- Manage time effectively to complete tasks to high standards.
Posted 17d ago
Thou Walla Holiday Park Manager
Port Stephens Council
Soldiers Point NSW 2317•Full time
~$91k - $107k(Estimated)
KEY POINTS WE FOUND
- Manage day-to-day operations of Thou Walla Sunset Retreat
- Lead and mentor teams in Housekeeping, Grounds, and Guest Services
- Ensure compliance with budgets and performance metrics

+60d ago
Store Manager - Annandale
Chargrill Charlie's
Annandale NSW 2038•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead all restaurant team members to ensure excellent customer service and product quality.
- Recruit and train employees to maintain the stellar reputation of Chargrill Charlie''s.
- Manage all aspects of restaurant management and profitability.
Posted 2d ago
Supervisor
Varsity
Hillarys WA 6025•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Be hands-on behind the bar, mixing cocktails, pouring pints, serving food and taking customer orders.
- Coach your team in excellent customer service and hospitality standards.
- Support a fun-first culture and oversee shifts.
Posted 10d ago
F+B, Events and Guest Service Team Leader
Ardent Leisure Group
Surfers Paradise QLD 4217•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead and supervise SkyPoint Attendants during events to ensure exceptional customer service.
- Manage day-to-day operations in the Bistro & Bar, ensuring smooth service delivery.
- Provide training for event and F&B staff to meet event demands.
+60d ago
Food and Beverage Manager - Outlets
Sofitel
Brisbane QLD 4000•Full time
~$80k - $100k(Estimated)
KEY POINTS WE FOUND
- Oversee day-to-day operations of food and beverage outlets
- Lead and support the F&B team to ensure exceptional guest service
- Manage P&L responsibilities and drive revenue growth


Posted 23d ago
Shift Supervisor - Bentley
Oporto
Bentley WA 6102•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Lead and motivate a team to deliver brand standards and results.
- Ensure customer satisfaction through excellent service and safe food delivery.
- Manage time effectively and communicate clearly to complete tasks to high standards.
+60d ago
Senior Manager, Food & Beverage – Australia
Perisher
Australia•Full time
~$100k - $150k(Estimated)
KEY POINTS WE FOUND
- Lead Food & Beverage operations across three iconic alpine resorts.
- Create innovative guest experiences that elevate hospitality offerings.
- Develop high-performing hospitality leaders and drive commercial performance.
+60d ago
In Room Dining Team Leader
Park Hyatt Melbourne
Melbourne VIC 3000•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Assist with the efficient supervision of the In Room Dining department.
- Provide leadership and support to a diverse team to achieve guest satisfaction.
- Conduct pre-shift briefings and manage daily operations.
Posted 19d ago
Assistant Venue Manager | The Bended Elbow
Open Door Pub Co Pty Ltd
Albury NSW 2640•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Assist in managing daily operations of the venue
- Ensure exceptional guest experiences and service quality
- Lead and develop a team in a vibrant hospitality environment

+60d ago
Assistant Manager
SCHNITZ
Chermside QLD 4032•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Support the Restaurant Manager in leading the team
- Deliver exceptional customer experiences
- Develop leadership skills and restaurant operations knowledge


Posted 18d ago
Food & Beverage Service Supervisor
Voyages Indigenous Tourism Australia
Fraser Island QLD 4581•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead and support food and beverage operations across multiple outlets.
- Create exceptional guest experiences for visitors.
- Coach and develop team members while monitoring service standards.
+60d ago
Venue Manager | Berserker Tavern, Rockhampton, QLD
Open Door Pub Co Pty Ltd
Rockhampton QLD•Full time
~$149k(Estimated)
KEY POINTS WE FOUND
- Lead the day-to-day operations of a high-volume hospitality venue.
- Build, coach and develop a high-performing management and venue team.
- Drive community engagement and ensure compliance with company policies.
+60d ago
Head Host- Argyle Stores
Hunter St. Hospitality
NSW•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead the guest experience at The Argyle Stores.
- Optimise seating operations and inspire the team.
- Deliver exceptional hospitality and develop talent.

Posted 25d ago
Assistant Restaurant Manager
Grill'd
Springfield QLD 4300•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead and inspire a passionate team alongside the Restaurant Manager.
- Drive performance and develop team skills while ensuring smooth operations.
- Create epic dining experiences and manage safety and quality standards.