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Management & Senior Leadership (Hospitality, Tourism & Food Services) jobs

1037 jobs
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Posted today

Cafe/Restaurant Manager

Morandini Investments Pty Ltd
Casuarina NT 0810•Full time
$69k - $77k
KEY POINTS WE FOUND
  • Manage daily operations of the cafe/restaurant.
  • Recruit, train, and supervise staff to ensure smooth operations.
  • Collaborate with chefs to design and plan menus.
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Posted 15d ago

Restaurant Manager

WATER MARGIN PTY LTD
Victoria Park WA 6100•N/A
$75k - $85k
Above avg
Posted 22d ago

Restaurant Manager

Pavilion Mooloolaba
Mooloolaba QLD 4557•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
  • Lead and inspire a diverse front-of-house team to deliver outstanding service.
  • Oversee daily operations including reservations, floor management, and stock control.
  • Collaborate with the Head Chef to align menu offerings with customer preferences.
Posted today

Venue Managers

The Trustee for Papayogi Unit Trust
Glebe NSW 2037•Full time
$80k - $85k
KEY POINTS WE FOUND
  • Oversee daily operations of the venue ensuring high-quality service delivery.
  • Supervise and train staff while managing customer relations and service standards.
  • Ensure compliance with health and safety regulations and operational procedures.
Posted 7d ago

Full-Time Restaurant Manager Required

Tin City Pty Ltd
East Victoria Park WA 6101•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
  • Oversee daily operations of the restaurant
  • Manage staff and ensure excellent customer service
  • Plan and design menu in consultation with chef
Expiring today

Venue Managers

POI GREGORY HILLS PTY LTD
Gregory Hills NSW 2557•Full time
$78k - $83k
KEY POINTS WE FOUND
  • Oversee daily operations of the restaurant ensuring smooth service delivery.
  • Manage and train front-of-house staff while maintaining service standards.
  • Coordinate with kitchen leadership and manage venue's commercial performance.
Posted 22d ago

Retail Manager, Accountant Clark, HR Advisor

Z10 FINANCE GROUP PTY LTD
Warren NSW 2824•Full time
$78k - $82k
Above avg
KEY POINTS WE FOUND
  • Oversee daily operations of the supermarket including grocery, fresh produce, and butcher departments.
  • Manage staff recruitment, training, and performance to ensure a customer-focused workplace.
  • Monitor inventory levels and ensure compliance with food safety regulations.
Expiring today

Restaurant Managers

The Trustee for The Social Club Sydney Unit Trust
Parramatta NSW 2150•Full time
$78k - $85k
KEY POINTS WE FOUND
  • Oversee daily operations of the restaurant to ensure smooth service delivery.
  • Lead and motivate restaurant staff while maintaining high performance standards.
  • Manage inventory, food costs, and ensure compliance with safety regulations.
Posted 7d ago

Store Manager - Roll’d Bateau Bay

JVHT INVESTMENT PTY LTD
Bateau Bay NSW 2261•Full time
$75k - $80k
Above avg
KEY POINTS WE FOUND
  • Manage day-to-day operations of the store including staff supervision and customer service.
  • Ensure compliance with food safety and workplace requirements while maintaining product quality.
  • Monitor financial performance and implement improvements to support business performance.
Posted 23d ago

Hospitality, Retail and Service Manager NEC

The Trustee for Burger Basement Trust
Pascoe Vale VIC 3044•Full time
$80k
Above avg
KEY POINTS WE FOUND
  • Oversee and coordinate daily hospitality and customer service operations.
  • Manage staff performance and ensure high service standards.
  • Develop operational procedures to improve efficiency and customer satisfaction.
Posted 7d ago

Restaurant Manager

Primary Espresso
Bowral NSW 2576•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
  • Oversee daily operations of the restaurant
  • Manage staff and ensure high service standards
  • Control operational costs and maintain customer satisfaction
Posted 16d ago

Accommodation and Hospitality Manager

Our Other Company on behalf of Rebound Ultimate Trampoline Park & Play Centre
Kialla VIC 3631•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
  • Oversee daily hospitality operations and coordinate staff.
  • Maintain high standards of service, safety, and customer satisfaction.
  • Manage operational budgets and respond to customer feedback.
+60d ago

Hotel Manager

Macleay Hotel
Eastern Suburbs Sydney NSW•Full time
KEY POINTS WE FOUND
  • Take complete operational control of the hotel.
  • Manage all departments including reception, housekeeping, and guest services.
  • Prepare budgets and oversee accounting functions.
Posted 8d ago

Restaurant Managert

LEO ONE PTY LTD
Sorrento VIC 3943•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
  • Manage daily restaurant operations
  • Recruit, train, roster and supervise front-of-house staff
  • Deliver warm, consistent service and handle guest feedback and complaints
Posted 9d ago

Restaurant Manager

Shri Ram Holdings Pty Ltd T/a Catalano’s Café
Victoria Park WA 6100•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
  • Manage daily operations of the restaurant and support growth.
  • Supervise Front of House staff and maintain high customer service levels.
  • Coordinate with kitchen teams to ensure food quality and customer satisfaction.
Posted 8d ago

Restaurant Manager

2 Fat Indians Pty Ltd
Northbridge WA 6003•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
  • Seeking an experienced Restaurant Manager for a busy venue.
  • Strong knowledge of Indian cuisine and customer service skills required.
  • Responsibilities include leading staff, maintaining hygiene standards, and financial reporting.
Posted 16d ago

RESTAURANT MANAGER

CAFE BRUNELLI
Adelaide SA 5000•Full time
$80k - $90k
Above avg
KEY POINTS WE FOUND
  • Lead and manage the restaurant team across daily operations.
  • Deliver consistently high standards of customer service.
  • Recruit, train, develop and motivate staff.
Posted 24d ago

Restaurant Manager

Private listing
Modbury SA 5092•Full time
$78k - $85k
Above avg
KEY POINTS WE FOUND
  • Oversee daily operations of the restaurant ensuring efficient service.
  • Lead and support front-of-house staff while maintaining high customer service standards.
  • Manage stock requirements and ensure compliance with food safety and hygiene standards.
Posted 24d ago

Bar Supervisor

Grafton Trading Pty Ltd
Cairns City QLD 4870•Full time
$65k - $75k
KEY POINTS WE FOUND
  • Lead a team of bartenders and glassys at a busy on-site bar.
  • Manage rosters, ensure compliance with RSA and local guidelines, and maintain stock.
  • Provide high-level customer service and maintain a clean and safe bar environment.
+60d ago

Motel Manager

Eastern Sands Motel
Geelong VIC 3220•Full time
$80k - $85k
KEY POINTS WE FOUND
  • Oversee daily operations of the motel ensuring guest satisfaction.
  • Manage staff and maintain high standards of cleanliness and safety.
  • Drive sales initiatives and manage financial performance against budget.
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