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Management & Senior Leadership (Hospitality, Tourism & Food Services) jobs

1037 jobs
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Posted 24d ago

Restaurant Manager

Private listing
Henley Beach SA 5022•Full time
$78k - $85k
Above avg
KEY POINTS WE FOUND
  • Manage daily restaurant operations and coordinate efficient service across dine-in and takeaway functions.
  • Supervise and support front-of-house employees, including preparing rosters, allocating duties, training staff and monitoring performance.
  • Maintain a high level of customer service and ensure guests receive an enjoyable and professional dining experience.
+60d ago

Restaurant Manager

Subway Merredin
Merredin WA 6415•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
  • Oversee day-to-day operations of the restaurant.
  • Manage staff, stock, sales, and overall business performance.
  • Ensure compliance with food safety and operational standards.
Posted 10d ago

Restaurant Manager

Fast Wok Chinese & Malaysia Restaurant
Mermaid Waters QLD 4218•Full time
$80k - $82k
Above avg
KEY POINTS WE FOUND
  • Oversee daily restaurant operations to ensure efficient service.
  • Recruit, train, and supervise restaurant staff.
  • Manage inventory, budgeting, and customer feedback.
Posted 4d ago

Trip Coordinator Team Leader

Quark Expeditions
Sunshine Coast QLD•Full time
KEY POINTS WE FOUND
  • Lead a team of trip coordinators to ensure excellent customer support.
  • Manage complex customer issues and collaborate with stakeholders.
  • Drive continuous improvement and implement robust solutions.
Posted 11d ago

Motel Manager

RC TRADERS PTY LTD
Grafton NSW 2460•Full time
$75k - $90k
Above avg
KEY POINTS WE FOUND
  • Oversee day-to-day operations of the motel.
  • Manage staff and ensure high standards of guest satisfaction.
  • Develop and implement operational policies and budgets.
Posted 19d ago

Restaurant assistant manager

Bellevue Hospitality Group
Woolloomooloo NSW 2011•Full time
KEY POINTS WE FOUND
  • Oversee and train new staff members
  • Ensure high standard quality of service
  • Manage rostering and bar operations
Posted 4d ago

Licensed Club Manager

Next Gen Talent
Albany WA 6330•Full time
$80k
Above avg
KEY POINTS WE FOUND
  • Oversee daily bar and nightclub operations to ensure efficient service and a positive customer experience.
  • Recruit, train, supervise and roster staff, ensuring adequate staffing and high performance.
  • Manage customer enquiries, complaints and service standards.
Posted 5d ago

Retail Manager

RISHI SONS GROUP PTY LTD trading as Westgarth Fish and Chips
Northcote VIC 3070•Full time
$80k
Above avg
KEY POINTS WE FOUND
  • Manage daily retail operations to ensure efficient and profitable performance.
  • Oversee stock management, supplier relationships, and pricing strategies.
  • Recruit, train, and supervise retail staff to maintain high service standards.
+60d ago

Hotel Manager

Macleay Hotel
Eastern Suburbs Sydney NSW•Full time
+60d ago

Restaurant Manager

St. Georges Bakehouse
Norwood SA 5067•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
  • Manage daily operations of the bakery/café
  • Supervise and train staff while ensuring high customer service standards
  • Monitor stock levels and ensure compliance with food safety regulations
+60d ago

Retail Manager – Fish & Chip Shop Operations

Prospera Investments Pty Ltd
Oakleigh VIC 3166•Full time
$90k - $95k
Above avg
KEY POINTS WE FOUND
  • Lead daily operations of a busy fish and chip shop
  • Ensure high standards of customer service and compliance
  • Manage staff training, performance, and inventory control
Company Logo
+60d ago

Department Manager

McDonald's - SESJ
Waterloo NSW 2017•Full time
$78k
Above avg
KEY POINTS WE FOUND
  • Monitor restaurant procedures to ensure product quality.
  • Engage with customers to drive repeat business and execute marketing plans.
  • Ensure restaurant cleanliness and maintain safety and security standards.
+60d ago

Venue Manager

Sunnyside Sliced
Mentone VIC 3194•Full time
$75k - $85k
KEY POINTS WE FOUND
  • Oversee daily operations and ensure quality service standards.
  • Manage financial performance and operational efficiency.
  • Lead and develop a team in a fast-paced hospitality environment.
+60d ago

Head Pastry Chef

Bobby's Bakery
North Melbourne VIC 3051•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
  • Supervise daily production of cakes, pastries, breads, and cookies.
  • Manage overall bakery operations and staff coordination.
  • Develop and standardize recipes for consistent quality.
+60d ago

Cafe and Restaurant Manager

La Crema Reserve Roastery
St Marys SA 5042•Full time
$75k - $80k
Above avg
KEY POINTS WE FOUND
  • Oversee daily operations of the café and restaurant.
  • Manage staff hiring, training, and performance.
  • Ensure excellent customer service and financial management.
+60d ago

Motel Manager

Vistaar realty pty ltd
Nanango QLD 4615•Full time
$76k - $80k
Above avg
KEY POINTS WE FOUND
  • Oversee reception and housekeeping services, garden, maintenance and security arrangements.
  • Plan bar, restaurant, function and conference activities ensuring compliance with laws and regulations.
  • Manage staff and contractors while providing guests with local tourism information.
Company Logo
+60d ago

Department Manager

McDonald's - SESJ
Waterloo NSW 2017•Full time
$78k - $85k
Above avg
KEY POINTS WE FOUND
  • Manage and oversee restaurant operations and staff performance.
  • Ensure compliance with health and safety regulations and company policies.
  • Train and develop crew members for various roles within the restaurant.
+60d ago

Restaurant Manager

TRIVEN RDY PTY LTD T/as Lone Star Rib House & Brews Munno Para
Munno Para SA 5115•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
  • Oversee daily operations of the restaurant ensuring exceptional customer experiences.
  • Manage staff recruitment, training, and performance to maintain high service standards.
  • Ensure compliance with food safety regulations and operational standards.
Job Cover
Company Logo
Posted 39d ago

Village Manager

Hays
Perth WA•Full time
~$100k - $130k(Estimated)
KEY POINTS WE FOUND
  • Responsible for overall leadership and management of a remote accommodation village.
  • Ensure exceptional accommodation, catering, cleaning, and guest services are delivered.
  • Build strong relationships with clients and stakeholders to enhance resident experience.
Posted 23d ago

Retail Manager

Sradha Pty Ltd
Browns Plains QLD 4118•Full time
$80k
Above avg
KEY POINTS WE FOUND
  • Oversee daily operations of the restaurant including staffing and stock management.
  • Lead and motivate a team to deliver exceptional customer service.
  • Ensure compliance with food safety and operational standards.
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