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Chef jobs

2118 jobs
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Posted 13d ago

Sous Chefs of Adelaide — we want you

Compass Group
Adelaide SA 5000•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Prepare and deliver fresh, high-quality meals for college students and events.
  • Lead daily kitchen operations while maintaining safety and quality standards.
  • Mentor and support kitchen staff, fostering a positive, service-focused culture.
Posted 13d ago

Cake Decorator - Part Time

Costco Wholesale
Western Sydney NSW•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Provide and ensure prompt and courteous member service.
  • Decorate and package cakes according to production schedules and assembly instructions.
  • Maintain cleanliness and comply with safety and sanitation procedures.
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Posted 13d ago

Chef Supervisor

Compass Group
Mango Hill QLD 4509•Full time
~$113k(Estimated)
KEY POINTS WE FOUND
  • Support Head Chefs in daily kitchen operations
  • Lead and motivate kitchen teams during service
  • Maintain high standards of food quality and presentation
Posted 24d ago

Junior Sous Chef

Crown Perth
Perth WA 6000•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Support the day-to-day leadership of the pastry kitchen within one dedicated restaurant.
  • Create and deliver high-quality desserts, cakes, pastries and plated sweets to exacting standards.
  • Lead, coach and develop Chefs de Partie, Commis Chefs and Apprentices.
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Posted 21d ago

Chef de Partie

RACV
Yarra Valley & Dandenong Ranges VIC•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Join a supportive kitchen team at RACV Healesville Country Club & Resort.
  • Oversee breakfast service and maintain high standards of food quality and hygiene.
  • Enjoy flexible working hours with a rotating 7-day roster.
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Posted 13d ago

Chef Supervisor

Compass Group
Brisbane Airport QLD 4008•Full time
~$113k(Estimated)
KEY POINTS WE FOUND
  • Support Head Chefs in daily kitchen operations
  • Lead and motivate kitchen teams during service
  • Maintain high standards of food quality and presentation
+60d ago

Chef | Casual Role | Ringwood

Estia Investments Pty Ltd
Ringwood VIC 3134•Casual/Holiday
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Join a passionate team of food creators delivering excellence in food nutrition.
  • Create nutritious and healthy meals for residents in a welcoming environment.
  • Train and mentor kitchen team to meet high standards of food quality and service.
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Posted 13d ago

Assistant - Catering

Compass Group
Darwin City NT 0800•Casual/Holiday
~$54k(Estimated)
KEY POINTS WE FOUND
  • Assist in food preparation and presentation
  • Provide friendly customer service
  • Maintain hygiene standards and operate kitchen equipment
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Posted 13d ago

Chef

Compass Group
Narrabeen NSW 2101•Casual/Holiday
~$61k(Estimated)
KEY POINTS WE FOUND
  • Prepare, cook and present meals to Compass Group standards
  • Ensure food safety, allergen management and hygiene compliance
  • Work collaboratively with Head Chefs and kitchen teams
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Posted 13d ago

Chef Supervisor

Compass Group
Maroochydore QLD 4558•Full time
~$113k(Estimated)
KEY POINTS WE FOUND
  • Support Head Chefs in daily kitchen operations
  • Lead and motivate kitchen teams during service
  • Maintain high standards of food quality and presentation
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Posted 12d ago

Demi Chef / Chef de Partie

Stamford Hotels and Resorts
Brisbane QLD 4000•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Join a dynamic kitchen team at a luxury 5-star hotel.
  • Prepare food items and ensure high standards of quality and hygiene.
  • Work in a fast-paced environment with opportunities for career growth.
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Posted 13d ago

Commis Chef

RACV
Melbourne VIC 3004•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Join a talented pastry team at Le Petit Gâteau.
  • Prepare and create high-quality cakes, pastries, and desserts.
  • Work in a fast-paced kitchen environment with a focus on teamwork.
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Posted 13d ago

Chef Supervisor

Compass Group
Morayfield QLD 4506•Full time
~$113k(Estimated)
KEY POINTS WE FOUND
  • Support Head Chefs in daily kitchen operations
  • Lead and motivate kitchen teams during service
  • Maintain high standards of food quality and presentation
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Posted 12d ago

Demi Chef de Partie

Marriott
Melbourne VIC•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Prepare and produce high-quality dishes in accordance with established recipes and standards.
  • Support day-to-day operations while maintaining exceptional culinary and service standards.
  • Assist in managing food preparation and contribute to menu consistency and guest satisfaction.
Posted 6d ago

Head Chef

Hyatt Centric Melbourne
Melbourne VIC 3000•Full time
~$80k - $120k(Estimated)
KEY POINTS WE FOUND
  • Lead the culinary direction and operations of Langlands Restaurant.
  • Develop seasonal menus and manage a high-performing kitchen team.
  • Ensure exceptional dining experiences while maintaining food quality and safety standards.
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Posted 5d ago

Chef Manager

Aveo Group
Princes Hill VIC 3054•Part time
~$74k(Estimated)
KEY POINTS WE FOUND
  • Lead the kitchen team to provide exceptional hospitality services.
  • Prepare daily meals and build relationships with residents.
  • Ensure compliance with food safety and operational standards.
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Posted 5d ago

Wok Chef | Hawker Hall

LUCAS Restaurants
Melbourne VIC 3004•Casual/Holiday
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Join a dynamic team at Hawker Hall as a Wok Chef.
  • Ensure smooth operation of your section and train Cooks.
  • Work in a fast-paced environment with opportunities for career progression.
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Posted 5d ago

Commis Chef | Hawker Hall

LUCAS Restaurants
Melbourne VIC 3004•Full time
~$50k - $70k(Estimated)
KEY POINTS WE FOUND
  • Join a vibrant dining hall inspired by Singapore & Malaysia's hawker centres.
  • Opportunity for career progression in a supportive environment.
  • Work with a passionate team and learn from industry leaders.
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Posted 5d ago

Sydney Chef - FIFO

Compass Group
Parramatta NSW 2150•Casual/Holiday
~$70k - $90k pro rata(Estimated)
KEY POINTS WE FOUND
  • Prepare, cook, and serve meals for residents and guests.
  • Maintain food safety standards and collaborate with the Head Chef.
  • Provide exceptional customer service in a high-pressure kitchen.
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Posted 5d ago

Sydney Chef - FIFO

Compass Group
Randwick NSW 2031•Casual/Holiday
~$70k - $90k pro rata(Estimated)
KEY POINTS WE FOUND
  • Prepare, cook, and serve meals for residents and guests.
  • Maintain food safety standards and collaborate with the Head Chef.
  • Provide exceptional customer service in a high-pressure kitchen.
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