Chef jobs
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Posted 13d ago
Sous Chefs of Adelaide — we want you
Compass Group
Adelaide SA 5000•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Prepare and deliver fresh, high-quality meals for college students and events.
- Lead daily kitchen operations while maintaining safety and quality standards.
- Mentor and support kitchen staff, fostering a positive, service-focused culture.
Posted 13d ago
Cake Decorator - Part Time
Costco Wholesale
Western Sydney NSW•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Provide and ensure prompt and courteous member service.
- Decorate and package cakes according to production schedules and assembly instructions.
- Maintain cleanliness and comply with safety and sanitation procedures.


Posted 13d ago
Chef Supervisor
Compass Group
Mango Hill QLD 4509•Full time
~$113k(Estimated)
KEY POINTS WE FOUND
- Support Head Chefs in daily kitchen operations
- Lead and motivate kitchen teams during service
- Maintain high standards of food quality and presentation
Posted 24d ago
Junior Sous Chef
Crown Perth
Perth WA 6000•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Support the day-to-day leadership of the pastry kitchen within one dedicated restaurant.
- Create and deliver high-quality desserts, cakes, pastries and plated sweets to exacting standards.
- Lead, coach and develop Chefs de Partie, Commis Chefs and Apprentices.

Posted 21d ago
Chef de Partie
RACV
Yarra Valley & Dandenong Ranges VIC•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join a supportive kitchen team at RACV Healesville Country Club & Resort.
- Oversee breakfast service and maintain high standards of food quality and hygiene.
- Enjoy flexible working hours with a rotating 7-day roster.


Posted 13d ago
Chef Supervisor
Compass Group
Brisbane Airport QLD 4008•Full time
~$113k(Estimated)
KEY POINTS WE FOUND
- Support Head Chefs in daily kitchen operations
- Lead and motivate kitchen teams during service
- Maintain high standards of food quality and presentation
+60d ago
Chef | Casual Role | Ringwood
Estia Investments Pty Ltd
Ringwood VIC 3134•Casual/Holiday
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join a passionate team of food creators delivering excellence in food nutrition.
- Create nutritious and healthy meals for residents in a welcoming environment.
- Train and mentor kitchen team to meet high standards of food quality and service.


Posted 13d ago
Assistant - Catering
Compass Group
Darwin City NT 0800•Casual/Holiday
~$54k(Estimated)
KEY POINTS WE FOUND
- Assist in food preparation and presentation
- Provide friendly customer service
- Maintain hygiene standards and operate kitchen equipment


Posted 13d ago
Chef
Compass Group
Narrabeen NSW 2101•Casual/Holiday
~$61k(Estimated)
KEY POINTS WE FOUND
- Prepare, cook and present meals to Compass Group standards
- Ensure food safety, allergen management and hygiene compliance
- Work collaboratively with Head Chefs and kitchen teams


Posted 13d ago
Chef Supervisor
Compass Group
Maroochydore QLD 4558•Full time
~$113k(Estimated)
KEY POINTS WE FOUND
- Support Head Chefs in daily kitchen operations
- Lead and motivate kitchen teams during service
- Maintain high standards of food quality and presentation

Posted 12d ago
Demi Chef / Chef de Partie
Stamford Hotels and Resorts
Brisbane QLD 4000•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a dynamic kitchen team at a luxury 5-star hotel.
- Prepare food items and ensure high standards of quality and hygiene.
- Work in a fast-paced environment with opportunities for career growth.

Posted 13d ago
Commis Chef
RACV
Melbourne VIC 3004•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a talented pastry team at Le Petit Gâteau.
- Prepare and create high-quality cakes, pastries, and desserts.
- Work in a fast-paced kitchen environment with a focus on teamwork.


Posted 13d ago
Chef Supervisor
Compass Group
Morayfield QLD 4506•Full time
~$113k(Estimated)
KEY POINTS WE FOUND
- Support Head Chefs in daily kitchen operations
- Lead and motivate kitchen teams during service
- Maintain high standards of food quality and presentation

Posted 12d ago
Demi Chef de Partie
Marriott
Melbourne VIC•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Prepare and produce high-quality dishes in accordance with established recipes and standards.
- Support day-to-day operations while maintaining exceptional culinary and service standards.
- Assist in managing food preparation and contribute to menu consistency and guest satisfaction.
Posted 6d ago
Head Chef
Hyatt Centric Melbourne
Melbourne VIC 3000•Full time
~$80k - $120k(Estimated)
KEY POINTS WE FOUND
- Lead the culinary direction and operations of Langlands Restaurant.
- Develop seasonal menus and manage a high-performing kitchen team.
- Ensure exceptional dining experiences while maintaining food quality and safety standards.


Posted 5d ago
Chef Manager
Aveo Group
Princes Hill VIC 3054•Part time
~$74k(Estimated)
KEY POINTS WE FOUND
- Lead the kitchen team to provide exceptional hospitality services.
- Prepare daily meals and build relationships with residents.
- Ensure compliance with food safety and operational standards.

Posted 5d ago
Wok Chef | Hawker Hall
LUCAS Restaurants
Melbourne VIC 3004•Casual/Holiday
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join a dynamic team at Hawker Hall as a Wok Chef.
- Ensure smooth operation of your section and train Cooks.
- Work in a fast-paced environment with opportunities for career progression.

Posted 5d ago
Commis Chef | Hawker Hall
LUCAS Restaurants
Melbourne VIC 3004•Full time
~$50k - $70k(Estimated)
KEY POINTS WE FOUND
- Join a vibrant dining hall inspired by Singapore & Malaysia's hawker centres.
- Opportunity for career progression in a supportive environment.
- Work with a passionate team and learn from industry leaders.


Posted 5d ago
Sydney Chef - FIFO
Compass Group
Parramatta NSW 2150•Casual/Holiday
~$70k - $90k pro rata(Estimated)
KEY POINTS WE FOUND
- Prepare, cook, and serve meals for residents and guests.
- Maintain food safety standards and collaborate with the Head Chef.
- Provide exceptional customer service in a high-pressure kitchen.


Posted 5d ago
Sydney Chef - FIFO
Compass Group
Randwick NSW 2031•Casual/Holiday
~$70k - $90k pro rata(Estimated)
KEY POINTS WE FOUND
- Prepare, cook, and serve meals for residents and guests.
- Maintain food safety standards and collaborate with the Head Chef.
- Provide exceptional customer service in a high-pressure kitchen.