Chef jobs
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+60d ago
Team Members - Marsden Park DT
Oporto
Marsden Park NSW 2765•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food
- Create memorable customer experiences
- Maintain a clean and safe restaurant environment
+60d ago
Head Chefs, Sous Chefs & Chef de Parties
The Sporting Globe
Melbourne VIC 3000•Full time
~$70k - $90k(Estimated)
KEY POINTS WE FOUND
- Join a vibrant kitchen team in a high-volume restaurant environment.
- Prepare and deliver quality food while ensuring kitchen hygiene and safety standards.
- Contribute to menu development and manage kitchen operations.


Posted today
Chef
Compass Group
Wetherill Park NSW 2164•Part time
~$64k(Estimated)
KEY POINTS WE FOUND
- Prepare, cook and serve meals in line with procedures
- Apply catering control principles; food safety, waste minimisation and cleaning
- Responsible for maintaining food safety documents and stock control.


Posted today
Chefs
Compass Group
Narrabeen NSW 2101•Casual/Holiday
~$61k(Estimated)
KEY POINTS WE FOUND
- Prepare and cook meals to menu across different sites
- Follow food safety, allergen and dietary requirements
- Maintain kitchen cleanliness and WHS standards

Posted 11d ago
Team Member
Zeus Street Greek
Ultimo NSW 2007•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Deliver warm, friendly and consistent customer service
- Assist with food preparation and general operations
- Maintain cleanliness and hygiene across kitchen and dining areas


Posted today
Chef
Compass Group
Huntingwood NSW 2148•Part time
~$64k(Estimated)
KEY POINTS WE FOUND
- Prepare, cook and serve meals in line with procedures
- Apply catering control principles; food safety, waste minimisation and cleaning
- Responsible for maintaining food safety documents and stock control.


Posted today
Kitchenhand
Compass Group
North Sydney NSW 2060•Part time
~$54k(Estimated)
KEY POINTS WE FOUND
- Assist in preparing and serving nutritious meals
- Maintain cleanliness and organisation in the kitchen and dining rooms
- Demonstrate adaptability by taking on various tasks and responsibilities


Posted today
Chef
Compass Group
Mascot NSW 2020•Part time
~$61k(Estimated)
KEY POINTS WE FOUND
- Prepare premium dishes using fresh, high-quality ingredients.
- Ensure full OH&S and food safety compliance across all kitchen operations.
- Deliver elevated culinary experiences for first and business class guests.

+60d ago
Sous Chef
Lion
Fremantle WA 6160•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Assist the Head Chef in managing kitchen operations.
- Bring creativity and innovation to the menu.
- Maintain high standards of food quality and hygiene.


+60d ago
Team Members - Greystanes
Oporto
Wentworthville NSW 2145•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food
- Create memorable customer experiences
- Maintain a clean and safe restaurant environment

Posted 11d ago
Team Member
Zeus Street Greek
Cheltenham VIC 3192•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Deliver exceptional customer service and take customer orders.
- Assist with food preparation and maintain cleanliness in the restaurant.
- Operate point-of-sale systems and handle transactions accurately.


Posted today
BMA Villages - Line Chef
Compass Group
Gladstone Central QLD 4680•Full time
~$103k(Estimated)
KEY POINTS WE FOUND
- Work collaboratively with a team of Chefs and Kitchen Utilities.
- Ensure compliance with food safety and hygiene standards.
- Assist Head Chefs in managing team performance and employee development.
Posted 53d ago
Cook | Breakfast
Sofitel
Sydney NSW 2000•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Prepare and cook exceptional breakfast dishes with precision and flair.
- Maintain high standards of hygiene, safety, and presentation in the kitchen.
- Collaborate with the culinary team to deliver memorable dining experiences.


+60d ago
Team Members - Plumpton DT
Oporto
Oakhurst NSW 2761•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food
- Create memorable customer experiences
- Maintain a clean and safe restaurant environment


Posted today
Chef
Compass Group
Erskine Park NSW 2759•Part time
~$64k(Estimated)
KEY POINTS WE FOUND
- Prepare, cook and serve meals in line with procedures
- Apply catering control principles; food safety, waste minimisation and cleaning
- Responsible for maintaining food safety documents and stock control.


Posted today
Catering Assistant
Compass Group
Parramatta NSW 2150•Part time
~$54k(Estimated)
KEY POINTS WE FOUND
- Assist in preparing and serving nutritious meals
- Maintain cleanliness and organisation in the kitchen and dining rooms
- Demonstrate adaptability by taking on various tasks and responsibilities


Posted today
Catering Assistant
Compass Group
Frankston VIC 3199•Part time
~$54k(Estimated)
KEY POINTS WE FOUND
- Assist in food preparation and sandwich-making
- Serve meals throughout the day including breakfast, lunch, and dinner
- Maintain cleanliness and organisation in the kitchen and dining areas

Posted today
Commis Chef
Marriott
Brisbane QLD•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and cook food according to recipes and quality standards.
- Support chefs by ensuring all ingredients are prepared and available.
- Maintain hygiene and safety standards in the work station.


Posted today
Sous Chefs of Adelaide — we want you
Compass Group
Adelaide SA 5000•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Prepare and deliver fresh, high-quality meals for college students and events.
- Lead daily kitchen operations while maintaining safety and quality standards.
- Mentor and support kitchen staff, fostering a positive, service-focused culture.
Posted 10d ago
Head Chef
The Sporting Globe
Surfers Paradise QLD 4217•Full time
~$70k - $90k(Estimated)
KEY POINTS WE FOUND
- Lead a high volume kitchen operation at a busy sports bar.
- Manage food costs, stock, and kitchen performance while ensuring food safety standards.
- Build and develop a strong kitchen team culture.