Chef jobs
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Posted 45d ago
Team Members - Surry Hills
Oporto
Surry Hills NSW 2010•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food
- Create memorable customer experiences
- Maintain a clean and safe restaurant environment
+60d ago
Team Members - The Barracks
Oporto
Brisbane QLD 4000•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food
- Create memorable customer experiences
- Maintain a clean and safe restaurant environment
Posted 53d ago
FIFO Chefs from Brisbane and surrounding suburbs (Sponsorship available)
ISS INTEGRATED SERV P/L
QLD•Full time
~$93k - $110k(Estimated)
KEY POINTS WE FOUND
- Lead kitchen operations in a remote mining environment.
- Prepare and cook high-quality meals consistently.
- Mentor junior kitchen staff and maintain food safety standards.
+60d ago
Team Members - Bass Hill
Oporto
Bass Hill NSW 2197•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food
- Create memorable customer experiences
- Maintain a clean and safe restaurant environment
+60d ago
Chef/Cook
Skilled Jobs Australia
Adelaide SA 5000•Full time
~$70k - $85k(Estimated)
KEY POINTS WE FOUND
- Prepare and cook quality food in a restaurant setting.
- Manage kitchen operations and ensure food safety standards are met.
- Train staff and assist in menu planning.
+60d ago
Chefs | Hotel Esplanade
Open Door Pub Co Pty Ltd
St Kilda VIC 3182•Casual/Holiday
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join a dynamic kitchen team at Hotel Esplanade (The Espy) in St Kilda.
- Work across multiple food concepts and high-volume service.
- Opportunities for career progression and skill development.
Posted 15d ago
Head Chef - Town Square
Voyages Indigenous Tourism Australia
Yulara NT 0872•Full time
~$80k - $100k(Estimated)
KEY POINTS WE FOUND
- Lead the kitchen team at Ayers Rock Resort as Head Chef.
- Oversee daily food production and operations for the Desert Gardens Hotel's kitchen.
- Create unique culinary experiences using traditional Indigenous ingredients.
Posted today
Kitchenhand
Compass Group
Kenthurst NSW 2156•Casual/Holiday
~$54k(Estimated)
KEY POINTS WE FOUND
- Provide welcoming and efficient hospitality service across a range of locations
- Assist with basic food preparation, plating and meal service
- Wash and clean kitchen utensils, equipment, crockery and catering items
+60d ago
Team Members - High Wycombe
Chicken Treat
High Wycombe WA 6057•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a passionate team at Chicken Treat to create delicious meals.
- Provide exceptional customer service and maintain a clean restaurant environment.
- Gain valuable skills and opportunities for career growth within the Craveable Brands family.
Posted 53d ago
Cooks & Chefs
The Sporting Globe
Bendigo VIC 3550•Part time
~$50k - $70k(Estimated)
KEY POINTS WE FOUND
- Join a vibrant team at The Sporting Globe Bar and Grill as a Cook or Chef.
- Ensure high-quality meals are prepared and served on time.
- Maintain a safe and hygienic kitchen environment.
+60d ago
Team Members - Western Motorway (M4) Eastbound Eastern Creek, NSW
Oporto
Eastern Creek NSW 2766•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food
- Create memorable customer experiences
- Maintain a clean and safe restaurant environment
Posted today
FIFO Chefs
Compass Group
Kallangur QLD 4503•Full time
~$99k(Estimated)
KEY POINTS WE FOUND
- Support daily kitchen operations across breakfast, crib & dinner service
- Prepare high-quality meals in a fast paced, bulk catering environment
- Assist with supervising kitchen hands and maintaining smooth service flow
Posted today
Chefs
Compass Group
Adelaide SA 5000•Full time
~$102k(Estimated)
KEY POINTS WE FOUND
- Trade qualified chefs needed for bulk cooking in remote locations.
- 14 days on, 7 days off with accommodation and meals provided.
- Must have Cert 111 Commercial Cookery and experience in bulk catering.
+60d ago
Team Members - DFO Homebush
Oporto
Homebush NSW 2140•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food
- Create memorable customer experiences
- Maintain a clean and safe restaurant environment
Posted 6d ago
Team Members - Padstow
Oporto
Padstow NSW 2211•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food
- Create memorable customer experiences
- Maintain a clean and safe restaurant environment
+60d ago
Cook
Skilled Jobs Australia
Adelaide SA 5000•Full time
~$68k - $80k(Estimated)
KEY POINTS WE FOUND
- Prepare and cook traditional Chinese BBQ skewers using traditional methods.
- Maintain strict food hygiene and safe temperature-controlled storage.
- Assist with menu development and support efficient kitchen operations.
Posted today
FIFO Chefs
Compass Group
Townsville QLD•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join a permanent relief team as a Line Chef in remote mining hospitality.
- Work FIFO with 14 days on and 7 days off, gaining diverse kitchen experience.
- Enjoy benefits including retail discounts, salary packaging, and ongoing training.
Posted today
Chef Supervisor
Compass Group
Maroochydore QLD 4558•Full time
~$113k(Estimated)
KEY POINTS WE FOUND
- Support Head Chefs in daily kitchen operations
- Lead and motivate kitchen teams during service
- Maintain high standards of food quality and presentation
Posted today
F&B Service Expert
Marriott
Gold Coast•Part time
~$50k - $65k(Estimated)
KEY POINTS WE FOUND
- Deliver exceptional food and beverage service, creating memorable experiences for every guest.
- Build genuine guest connections through warm, engaging, and personalised service.
- Collaborate with culinary and bar teams to ensure seamless service delivery.
Posted 1d ago
Commis Chef (FT) - Holiday Inn West Perth
Holiday Inn
West Perth WA 6005•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join the culinary team at Julio''s Italian Restaurant within Holiday Inn West Perth.
- Prepare and present high-quality dishes while supporting senior chefs.
- Develop your culinary skills in a fast-paced, professional kitchen.