Chef jobs
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Posted 37d ago
FIFO Chefs from Brisbane and nearby suburbs (Sponsorship available)
ISS INTEGRATED SERV P/L
Mackay & Whitsundays QLD•Full time
~$93k - $110k(Estimated)
KEY POINTS WE FOUND
- Lead kitchen operations in a remote mining environment.
- Prepare and cook high-quality meals consistently.
- Support and mentor junior kitchen staff.
Posted 8d ago
Chefs for Blackwater Villages - Central Queensland
Compass Group
Cannon Hill QLD 4170•Full time
~$103k - $115k(Estimated)
KEY POINTS WE FOUND
- Line Chefs and Sous & Head Chefs positions available in Central Queensland.
- Work on a roster system with FIFO or DIDO options.
- Competitive salary with benefits including retail discounts and health programs.
Posted 8d ago
Chefs for Blackwater Villages - Central Queensland
Compass Group
QLD•Full time
~$103k - $115k(Estimated)
KEY POINTS WE FOUND
- Line Chefs and Sous & Head Chefs positions available in Central Queensland.
- Work on a roster system with FIFO or DIDO options.
- Competitive salary with benefits including retail discounts and health programs.
Posted 37d ago
Brisbane Chefs and nearby suburbs for FIFO Central QLD mining sites (Sponsorship available)
ISS INTEGRATED SERV P/L
Gold Coast•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join a dynamic kitchen team in a remote mining environment.
- Prepare and cook high-quality meals consistently and efficiently.
- Support food safety and hygiene standards while mentoring junior staff.
Posted 8d ago
Chef Positions- Sydney
Compass Group
North Sydney NSW 2060•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Prepare fresh, nutritious meals daily for students
- Assist with functions and events throughout the year
- Monitor stock and minimize wastage while maintaining hygiene standards
Posted 15d ago
HEAD CHEF ] $$$ COMPETATIVE SALARY ] IMMEDIATE START
Allstar Recruitment Group
Eastern Suburbs Brisbane QLD•Full time
~$65k - $75k(Estimated)
KEY POINTS WE FOUND
- Immediate start for an experienced Head Chef
- Responsible for wage control, stock management, and staff training
- Permanent position with competitive salary and career progression opportunities
Posted 16d ago
Kitchen Coordinator
Marriott
Surfers Paradise QLD 4217•Part time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Coordinate kitchen activities and manage supplies.
- Maintain logs and compliance records for food safety.
- Support communication between kitchen and front-of-house teams.
Posted 15d ago
CHEF – SNR SOUS OR HEAD CHEF
Allstar Recruitment Group
Perth WA 6000•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join a busy and vibrant cafe/restaurant as a Head Chef or Senior Sous Chef.
- Produce quality food with creativity in a well-regarded establishment.
- Menu planning, costing, and ordering experience required.
Posted 37d ago
FIFO Head Chef (QLD)
ISS INTEGRATED SERV P/L
Emerald QLD 4720•Full time
~$110k - $120k(Estimated)
KEY POINTS WE FOUND
- Responsible for delivering high-quality meals across Breakfast, Crib, and Dinner.
- Ensure adherence to food safety and HACCP standards while meeting client expectations.
- Showcase culinary skills in a FIFO role with ongoing support and training.
Posted 25d ago
Senior Sous Chef
Frontline Recruitment Group
Mooloolaba QLD 4557•Full time
~$85k - $90k(Estimated)
KEY POINTS WE FOUND
- Join an iconic Mooloolaba restaurant as Senior Sous Chef
- Lead the kitchen team and ensure high standards in food quality and service
- Clear pathway to Head Chef position with consecutive days off and no split shifts
Posted 8d ago
Chef Positions- Sydney
Compass Group
Randwick NSW 2031•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Prepare fresh, nutritious meals daily for students
- Assist with functions and events throughout the year
- Monitor stock and minimize wastage while maintaining hygiene standards
Posted 29d ago
Head Chef
Varsity
Ringwood VIC 3134•Full time
~$70k - $90k(Estimated)
KEY POINTS WE FOUND
- Lead the kitchen team at Varsity Ringwood.
- Ensure high-quality food and service standards.
- Manage kitchen operations and compliance.
Posted 22d ago
Team Members - Stirling
Chicken Treat
Stirling WA 6021•Part time
~$40k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food to customers
- Maintain a clean and safe restaurant environment
- Provide excellent customer service and create enjoyable experiences
Posted 8d ago
Chefs for Blackwater Villages - Central Queensland
Compass Group
Mackay QLD 4740•Full time
~$103k - $115k(Estimated)
KEY POINTS WE FOUND
- Line Chefs and Sous & Head Chefs positions available in Central Queensland.
- Work on a roster system with FIFO or DIDO options.
- Competitive salary with benefits including retail discounts and health programs.
Posted 16d ago
Food & Beverage Supervisor
Marriott
Chippendale NSW 2008•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Supervise the restaurant service period and exceed traveler expectations.
- Provide friendly and genuine service throughout the food and beverage experience.
- Assist with bar operational tasks and ensure the outlet is stocked and clean.
Posted 7d ago
Commis Chef
ACCOR
Brisbane QLD 4000•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Consistently offer professional, friendly and proactive guest service.
- Ensure consistency in the presentation of food items and maintain hygiene standards.
- Actively share ideas and maintain communication with the Executive Sous Chef.
Posted 8d ago
Chef Positions- Sydney
Compass Group
Pymble NSW 2073•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Prepare fresh, nutritious meals daily for students
- Assist with functions and events throughout the year
- Monitor stock and minimize wastage while maintaining hygiene standards
Posted 8d ago
Chef Positions- Sydney
Compass Group
Bathurst NSW 2795•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Prepare fresh, nutritious meals daily for students
- Assist with functions and events throughout the year
- Monitor stock and minimize wastage while maintaining hygiene standards
Posted 30d ago
Head Baker - BRAND NEW PRODUCTION KITCHEN
Frontline Recruitment Group
Noosaville QLD 4566•Full time
~$95k - $100k(Estimated)
KEY POINTS WE FOUND
- Lead high-volume artisan production in a new bakery
- Manage a team and ensure quality and consistency
- Oversee daily production of various baked goods
Posted 23d ago
Sous Chef
Cable Beach Club Resort & Spa
Australia•Full time
~$93k(Estimated)
KEY POINTS WE FOUND
- Prepare high-quality dishes and supervise kitchen personnel.
- Create and cost menu items while promoting specialty dishes.
- Train and mentor line staff including Apprentices and Trainees.