Chef jobs
2163 jobs
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Expiring in 1d
Cook
Private listing
Glenelg SA 5045•Full time
$70k - $85k
Above avg
KEY POINTS WE FOUND
- Join a vibrant beachside restaurant as a Cook.
- Prepare and cook a variety of Mexican dishes.
- Maintain high standards of food quality and safety.
Posted 15d ago
Chef De Partie
Doreen Eatery pty ltd
Doreen VIC 3754•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Manage an assigned section of the kitchen and ensure food is prepared to high standards.
- Work closely with the Head Chef and kitchen staff to coordinate food preparation and service.
- Maintain hygiene and safety standards while minimising food wastage.
Expiring today
Cook
Seven Corp on behalf of Silo West Pty Ltd
Manly NSW 2095•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a variety of high-quality dishes and baked goods.
- Assist in menu development and streamline kitchen operations.
- Ensure compliance with food safety and hygiene regulations.
Posted 22d ago
Head Chef/Sous Chef
Hecho En Mexico (Mornington)
Mornington Peninsula VIC•Full time
$60k - $85k
KEY POINTS WE FOUND
- Prepare and cook dishes according to recipes and specifications.
- Manage your allocated section during busy services.
- Maintain food safety, hygiene, and cleanliness in the kitchen.
Expiring today
Chef
Zabe Bar and Diner
Tewantin QLD 4565•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Assist and lead the kitchen team at Zabe Bar and Diner.
- Manage food preparation, cooking, and presentation of high-quality dishes.
- Ensure kitchen operations adhere to safety and hygiene standards.
Posted 29d ago
Curry/Tandoori Chef
Three Aces Australia PTY LTD
Tarneit VIC 3029•Full time
$80k - $80k
Above avg
KEY POINTS WE FOUND
- Oversee all aspects of food preparation and cooking of Indian dishes.
- Create diverse and authentic Indian menus while maintaining high standards of quality.
- Train and mentor kitchen staff in Indian cooking techniques.
Posted 23d ago
CHEF/COOK
N & M TRADING SERVICES PTY LTD
Oak Flats NSW 2529•Full time
$70k - $90k
Above avg
KEY POINTS WE FOUND
- Join a new dining destination in Oaks Flat as a Chef/Cook.
- Prepare and cook a diverse menu including Thai and Italian cuisine.
- Ensure food safety and hygiene standards are maintained.
Posted 25d ago
Chef
Saviour Foods Pty Ltd
Warnbro WA 6169•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a diverse range of pub-style and contemporary menu items.
- Monitor food preparation and cooking processes to maintain quality and presentation.
- Guide and support junior kitchen staff in food preparation and cooking procedures.
Expiring today
Chef
The Railway Hotel Parkes
Parkes NSW 2870•Full time
$80k - $85k
Above avg
Expiring today
Curry Chef, Tandoori Chef, Cook and Kitchen Hand
Spicia Pty Ltd
Clayfield QLD 4011•Full time
$75k - $90k
Above avg
KEY POINTS WE FOUND
- Seeking skilled Curry Chef, Tandoori Chef, Cook, and Kitchen Hand for a dynamic hospitality group.
- Roles involve overseeing kitchen operations and ensuring high standards of food quality.
- Passionate individuals will contribute to menu innovation and customer satisfaction.
Posted 15d ago
Chef and Cook
KS Virk Enterprise Pty Ltd
Cowes VIC 3922•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Seeking qualified Chef and Cook for kitchen team.
- Responsibilities include menu planning, food preparation, and staff training.
- Must have relevant qualifications and experience in a busy kitchen.
Expiring in 4d
Waiter Supervisors
Treendale Farm Hotel
Australind WA 6233•Full time
$70k - $80k
Above avg
KEY POINTS WE FOUND
- Provide attentive table and dining service to customers.
- Supervise and support waitstaff during service to ensure high-quality customer experiences.
- Assist with training and mentoring waitstaff in service procedures and customer service.
Expiring today
Full time Chef/Cook
Choo Choo Sushi Hyperdome
Loganholme QLD 4129•Full time
$75k - $80k
Above avg
KEY POINTS WE FOUND
- Join a dynamic team at Choo Choo Sushi Hyperdome as a full-time Chef/Cook.
- Prepare and cook high-quality dishes while managing kitchen operations.
- Ensure compliance with health and safety regulations and maintain kitchen standards.
Posted 15d ago
Chef
Bean & Base
North Geelong VIC 3215•Full time
$80k - $82k
Above avg
KEY POINTS WE FOUND
- Lead day-to-day food production and menu development.
- Ensure high-quality dishes through monitoring and preparation.
- Train kitchen staff and enforce food hygiene regulations.
Posted 10d ago
CHEF
Skyline Oz Pty Ltd - t/a Feel like home cafe
Gosford NSW 2250•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Plan and develop seasonal menus featuring fresh cafe-style dishes.
- Prepare and cook a variety of breakfast, lunch, vegetarian and Italian-inspired dishes.
- Oversee daily kitchen preparation schedules to maintain efficient operations.
+60d ago
Chef FIFO
Hays
Mackay & Whitsundays QLD•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Chef required for FIFO work in the Bowen Basin.
- Responsibilities include food preparation and cooking for accommodation villages.
- Must have recent experience and relevant certifications.
Expiring in 3d
Chefs and Cooks
Hamsi Taverna
Sydney NSW•Full time
KEY POINTS WE FOUND
- Development of restaurant menus in consultation with the executive team and Restaurant Manager.
- Manage company standards of quality, service, presentation and cleanliness throughout the back of house (kitchen).
- Preparation and cooking of menu items, coaching and developing junior staff.
Posted 15d ago
Indian chef
Tandoor&thai
Whittlesea VIC 3757•Full time
$76k - $80k
Above avg
KEY POINTS WE FOUND
- Join a dynamic kitchen team at an Indo-Thai fusion restaurant.
- Prepare and cook a variety of Indian and Thai-inspired dishes.
- Ensure high standards of food safety and hygiene.
Posted 22d ago
CHEF
Kitchen Rules Indian Restaurant Pty Ltd
Lambton NSW 2299•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare various food items from the restaurant’s menu including vegetarian, non-vegetarian, and seafood dishes.
- Supervise kitchen staff during food preparation and maintain kitchen sanitation standards.
- Plan menus, estimate food and labour costs, and train new staff.
Expiring in 1d
Full time Kitchen Manager / Chef
Three Crowns Hotel
West Melbourne VIC 3003•Full time
$80k - $86k
Above avg
KEY POINTS WE FOUND
- Assist the executive Chef in planning and directing food preparation and culinary activities.
- Oversee kitchen staff and ensure compliance with food safety and hygiene standards.
- Create and test new seasonal menu items while managing food costs and inventory.