Hospitality, Tourism & Food Services jobs
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Posted 1d ago
Chef
ZO INVESTMENT GROUP PTY LTD
Griffith ACT 2603•Full time
$79k - $82k
Above avg
KEY POINTS WE FOUND
- Oversee food preparation and kitchen operations.
- Maintain food quality and hygiene standards.
- Train and supervise kitchen staff.
Posted 1d ago
Cook
Our Other Company on behalf of Chai Leaf Cafe
Dandenong VIC 3175•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook food according to recipes and menu requirements.
- Ensure quality and freshness of food ingredients and supplies.
- Train and assist kitchen staff and apprentices in food preparation.
Posted 1d ago
chef
Pista House Brisbane
QLD•Full time
$80k - $90k
Above avg
KEY POINTS WE FOUND
- Prepare and cook menu items to high-quality standards.
- Maintain food safety, hygiene, and kitchen operations.
- Collaborate with kitchen and service staff for timely food preparation.

Posted 1d ago
Cook
Bar-b-q Nations
Werribee VIC 3030•Full time
KEY POINTS WE FOUND
- Join a dynamic kitchen team at Bar-b-q Nation in Werribee.
- Prepare and cook a variety of dishes while adhering to food safety standards.
- Assist in training junior team members and maintain kitchen cleanliness.
Posted 1d ago
Chef
Private listing
Stirling SA 5152•Full time
$78k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a diverse range of menu items in a busy kitchen environment.
- Supervise kitchen operations and maintain food safety standards.
- Contribute to menu development and manage stock and ingredient requirements.
Posted 1d ago
Cafe OR Restaurant Manager
MISHA CORPORATION PTY LTD
Maroochydore QLD 4558•Full time
~$80k(Estimated)
KEY POINTS WE FOUND
- Oversee daily restaurant operations and ensure high standards of customer service.
- Supervise and train restaurant staff while managing stock levels and budgets.
- Ensure compliance with food safety regulations and maintain restaurant presentation.
Posted 1d ago
Cook/Chef Japanese Restaurant
Backdoor Pty Ltd
Eastgardens NSW 2036•Full time
$77k - $80k
Above avg
KEY POINTS WE FOUND
- Seeking a talented and passionate cook/chef for a Japanese restaurant.
- Must have at least two years of experience in a commercial kitchen.
- Ability to make sushi and knowledge of basic Japanese food is essential.
Posted 1d ago
Chefs [Redmond Hotels Pty Ltd, trading as The Coast Hotel]
Redmond Hotels Pty Ltd, trading as The Coast Hotel
Coffs Harbour NSW 2450•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Lead daily kitchen shifts and manage prep stations.
- Execute high-volume service periods with a focus on quality control.
- Collaborate with the Head Chef to maintain high culinary standards.
Posted 1d ago
QUALIFIED COOK
GH ASSOCIATES PTY LTD
Yarck VIC 3719•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a variety of dishes using fresh, local ingredients.
- Ensure all food safety and hygiene standards are met.
- Contribute to the development of new menu items and special offerings.
Posted 1d ago
Full Time Chef
Passion 2 Perfection Pty LTD
Ashfield NSW 2131•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Seeking a highly experienced and passionate Chef for a fine-dining restaurant.
- Lead and support a high-performing kitchen team while ensuring high standards of food preparation.
- Contribute to menu development and maintain food cost control practices.
Posted 1d ago
Chef
The Local Plate SA
Mount Barker SA 5251•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare high-quality meals and maintain food standards.
- Supervise and train kitchen staff while managing kitchen operations.
- Ensure compliance with food safety and hygiene standards.
Posted 1d ago
Chefs [GREAT NORTHERN HOTEL (NSW) PTY LTD, trading as West Kempsey Hotel]
GREAT NORTHERN HOTEL (NSW) PTY LTD, trading as West Kempsey Hotel]
West Kempsey NSW 2440•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Join a dedicated kitchen brigade at a beloved hospitality venue.
- Manage daily kitchen operations and execute high-quality culinary offerings.
- Supervise junior kitchen personnel and maintain food quality and consistency.
Posted 2d ago
Cooks & Chefs [Avalon Enterprises Pty Ltd t/as Avalon Restaurant]
Avalon Enterprises Pty Ltd t/as Avalon Restaurant
Katoomba NSW 2780•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Join a dynamic kitchen brigade at Avalon Restaurant in Katoomba, NSW.
- Prepare and cook a variety of dishes while ensuring high culinary standards.
- Oversee daily kitchen operations and manage staff during peak service periods.
Posted 1d ago
Head Chef [Ace Hotel Wagga Pty Ltd]
Ace Hotel Wagga Pty Ltd
Wagga Wagga NSW 2650•Full time
$90k - $100k
Above avg
KEY POINTS WE FOUND
- Lead kitchen operations at Romano's Hotel.
- Create and update menus based on seasonal availability and customer preferences.
- Manage kitchen staff and ensure compliance with food safety standards.
Posted 2d ago
Cooks (Full-time) – Trident Lismore Pty Ltd t/a The Trident Fish and Grill
Trident Lismore Pty Ltd t/a The Trident Fish and Grill
Lismore NSW 2480•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a diverse range of meals following established recipes.
- Monitor inventory levels and assist with seasonal menu planning.
- Train and mentor kitchen staff on cooking techniques and food safety practices.
Posted 2d ago
Full-time Cooks – The Trident Collective Pty Ltd t/a The Trident Fish and Grill
The Trident Collective Pty Ltd t/a The Trident Fish and Grill
Alstonville NSW 2477•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Support kitchen operations at Alstonville venue
- Prepare and cook a diverse range of meals
- Train and mentor kitchen staff and apprentices
Posted 2d ago
Full-Time Restaurant Managers
ElPiet Projects Pty Ltd T/A Vaporetto Bar and Eatery
Hawthorn VIC 3122•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Manage daily restaurant and bar operations including lunch, dinner, and late-night service.
- Recruit, train, and supervise front-of-house and kitchen staff.
- Ensure compliance with food safety and liquor licensing requirements.
Posted 18d ago
Cook (ANZSCO ******)
Eclections Australia Pty Ltd
Paradise Point QLD 4216•Full time
KEY POINTS WE FOUND
- Prepare and cook a variety of breakfast and lunch dishes.
- Ensure food quality and safety standards are met.
- Coordinate with kitchen staff for timely meal delivery.
+60d ago
Motel Manager
Eastern Sands Motel
Geelong VIC 3220•Full time
$80k - $85k
KEY POINTS WE FOUND
- Oversee daily operations of the motel ensuring guest satisfaction.
- Manage staff and maintain high standards of cleanliness and safety.
- Drive sales initiatives and manage financial performance against budget.
+60d ago
chef
The Foodie Mate Pty Ltd
QLD•Full time
$81k - $83k
Above avg
KEY POINTS WE FOUND
- Plan and organise the preparation and cooking of authentic Indian dishes.
- Supervise and coordinate the activities of kitchen staff to ensure efficient workflow.
- Innovate and create new dishes to enhance the restaurant’s menu.