Hospitality, Tourism & Food Services jobs
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Posted 21d ago
CHEF
RB & AG PTY LTD Trading as: Hecho En Mexico Milton Brisbane
QLD•Full time
$80k - $90k
Above avg
KEY POINTS WE FOUND
- Plan, prepare and cook dishes according to menu specifications.
- Assist with menu planning and kitchen coordination.
- Maintain food safety and hygiene standards.
+60d ago
Chef
Pizzalola
Cumberland Park SA 5041•Full time
$83k - $90k
Above avg
KEY POINTS WE FOUND
- Oversee the preparation and production of a la carte and catering menu items.
- Lead and manage the kitchen team to ensure high standards of food quality and hygiene.
- Develop and create authentic Italian cuisine menu items and concepts.
+60d ago
chef
Toki Bistro & Bar
North Sydney NSW 2060•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Plan, prepare and execute high-quality dishes in accordance with the restaurant’s concept, menu and standards
- Oversee daily kitchen operations, including food preparation, cooking, plating and service timing
- Manage kitchen staff, including scheduling, task allocation, training and performance supervision
+60d ago
Hotel Manager
Macleay Hotel
Eastern Suburbs Sydney NSW•Full time
+60d ago
Chefs and Cooks
Private listing
Glen Waverley VIC 3150•Full time
$77k
Above avg
KEY POINTS WE FOUND
- Looking for experienced Japanese Cuisine Chefs and Cooks
- Responsibilities include planning menus, preparing and cooking dishes, and supervising staff
- Full time role with good career progression and competitive salaries
Posted 1d ago
Chef
Sourab Group Australia Pty Ltd trading as The Townhouse Restrobar
Goondiwindi QLD 4390•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Prepare and cook menu items for breakfast and dinner service.
- Develop new recipes and assist in menu planning and food costing.
- Supervise kitchen staff and maintain food safety standards.
Posted 1d ago
Back of House Roles | Stir Fry 100 | New Venue
Merivale
Melbourne VIC•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join the opening team of Stir Fry 100, a new Taiwanese eatery in Melbourne.
- Positions available include Chef de Parties, Demi Chef de Parties, and Commis Chefs.
- Work in a fast-paced kitchen environment with a focus on Asian cuisine.
Posted 1d ago
Chefs | Mr Wong & Good Luck
Merivale
Sydney NSW•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join two of Merivale’s Asian restaurants in Sydney: Mr Wong and Good Luck.
- Work closely with senior chefs to deliver high-quality food with a focus on Asian cuisines.
- Enjoy employee benefits including discounts, training opportunities, and career growth.
Posted 1d ago
Expression of Interest | Head Chef | Mr Wong Melbourne
Merivale
Melbourne VIC•Full time
~$80k - $120k(Estimated)
KEY POINTS WE FOUND
- Lead the kitchen operations at Mr Wong Melbourne.
- Recruit and develop a diverse kitchen team.
- Ensure exceptional quality and consistency in high-volume services.
Posted 1d ago
Chefs | Tal's | New Venue
Merivale
Sydney NSW•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join the opening team at Tal''s, a new venue by Merivale.
- Positions available include Junior & Senior Sous Chefs, CDPs, Demis, Commis, and Bakers.
- Be part of a high-performing, fast-paced environment focused on Eastern Mediterranean cuisine.
Posted 1d ago
Chef De Partie
Willalooka Tavern Pty Ltd
Willalooka SA 5267•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Take ownership of an allocated kitchen section and manage it through preparation and service.
- Deliver elevated Australian pub cuisine using fresh, seasonal and locally sourced produce.
- Supervise and coordinate kitchen staff during preparation and service.
Posted 1d ago
Chef
Rainbow Beach Australia Pty Ltd trading as The Deck Rainbow Beach
Rainbow Beach QLD 4581•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Lead the kitchen team and manage all kitchen operations.
- Plan and develop menus for breakfast, lunch, and dinner.
- Ensure food safety and hygiene standards are maintained.
Posted 1d ago
Senior Chef de Partie
The Trustee for Jesha Trust trading as Piccolino
Mount Waverley VIC 3149•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Lead a section of the kitchen and train a team of five kitchen staff.
- Ensure quality and consistency of food in a high-volume restaurant.
- Contribute to menu development and manage stock and food costs.
Posted 6d ago
COOK
Site Projects Group Pty Ltd t/a SPG Camps
Newman WA 6753•Full time
$85k - $90k
Above avg
KEY POINTS WE FOUND
- Join a kitchen team as a Cook at SPG Camps.
- Prepare high-quality meals and maintain food safety standards.
- Assist in managing stock inventory and designing daily special menus.
Posted 1d ago
Housekeepers
MS CONTRACTING
Darwin NT•Full time
KEY POINTS WE FOUND
- Skilled Housekeepers required for remote camp operations in the Northern Territory.
- Responsible for maintaining cleanliness and hygiene across guest accommodation and communal facilities.
- Must have relevant qualifications and experience in housekeeping duties.
Posted 1d ago
Chef
MS CONTRACTING
Darwin NT•Full time
KEY POINTS WE FOUND
- Skilled Chef required for full-time opportunity in the Northern Territory.
- Responsible for planning, preparing, and cooking a variety of meals while maintaining food safety standards.
- Supervise kitchen staff and manage food supplies to ensure efficient kitchen operations.
Posted 1d ago
Shift Manager at McDonalds
HBK Holdings Pty Ltd trading as McDonalds Chinchilla
Chinchilla QLD 4413•Full time
$82k
Above avg
KEY POINTS WE FOUND
- Oversee shifts and manage designated areas at McDonald's restaurants.
- Ensure adherence to restaurant operations and maintain food safety standards.
- Supervise and train staff while delivering exceptional customer service.
Posted 1d ago
Hospitality, Retail and Service Managers nec - 149999
Atlas Recruitment Experts
Gold Coast•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Oversee and manage the daily operations of the restaurant.
- Recruit, train, supervise and manage front-of-house staff.
- Ensure excellent customer service and maintain a welcoming dining environment.
Posted 1d ago
Cook
Job2Go Pty Ltd
St Kilda VIC 3182•Full time
$79k - $80k
Above avg
KEY POINTS WE FOUND
- Prepare and cook authentic modern Mexican dishes to high standards.
- Maintain food safety and hygiene standards in the kitchen.
- Coordinate with kitchen team members for efficient meal delivery.
Posted 1d ago
Cook
Atlas Recruitment Experts
Sydney NSW•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and present a variety of Italian dishes according to menu requirements.
- Maintain high standards of food preparation, hygiene, and safety.
- Collaborate with kitchen and front-of-house staff for efficient service.