Hospitality, Tourism & Food Services jobs
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+60d ago
Full Time Chef
Doreen Eatery pty ltd
Doreen VIC 3754•Full time
$70k - $80k
Above avg
KEY POINTS WE FOUND
- Full Time Chef position requiring 2-3 years of experience
- Responsibilities include menu preparation, staff training, and food safety audits
- Looking for a motivated team player with strong communication skills
+60d ago
Chef
Sutbul house pty Ltd
Glen Osmond SA 5064•Full time
$75k - $80k
Above avg
KEY POINTS WE FOUND
- Plan, prepare and cook a wide range of authentic Korean barbecue dishes.
- Supervise and train kitchen staff in Korean cooking techniques and food safety standards.
- Ensure compliance with Australian food safety and hygiene regulations.
+60d ago
Casual Cook/Chef Clune ELV
Early Learning Victoria Wirmal (Clunes)
Clunes VIC 3370•N/A
$54k

+60d ago
Department Manager
McDonald's - SESJ
Waterloo NSW 2017•Full time
$78k - $85k
Above avg
KEY POINTS WE FOUND
- Manage and oversee restaurant operations and staff performance.
- Ensure compliance with health and safety regulations and company policies.
- Train and develop crew members for various roles within the restaurant.
+60d ago
Cook
Fare and Square Cafe - Best Cafe in North Adelaide
North Adelaide SA 5006•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a variety of fresh café-style meals.
- Maintain high standards of food quality, presentation, and hygiene.
- Collaborate with kitchen and front-of-house staff for smooth operations.


Posted 46d ago
Chef
Hays
Mackay & Whitsundays QLD•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join a team of experienced chefs in the Bowen Basin.
- Prepare and present high-quality meals for accommodation villages.
- Work in a fast-paced kitchen environment with a focus on food safety.


Posted 32d ago
FIFO Chef - Small Site Catering
Hays
Perth WA•Casual/Holiday
~$60k - $80k pro rata(Estimated)
KEY POINTS WE FOUND
- Seeking experienced FIFO chefs for remote mining and accommodation villages in WA.
- Responsible for delivering high-quality meals and maintaining food safety standards.
- 2:1 FIFO rosters with day and night shift opportunities.
+60d ago
Head Pastry Chef
Bobby's Bakery
North Melbourne VIC 3051•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Supervise daily production of cakes, pastries, breads, and cookies.
- Manage overall bakery operations and staff coordination.
- Develop and standardize recipes for consistent quality.
+60d ago
Cook/ Chef
THUKRAL PTY LTD
Helensburgh NSW 2508•Full time
$75k - $85k
Above avg


Posted 32d ago
FIFO Chef Small Site
Hays
Perth WA•Casual/Holiday
~$60k - $80k pro rata(Estimated)
KEY POINTS WE FOUND
- Seeking experienced FIFO chefs for small sites across WA.
- Trade-Qualified Chef with Certificate III in Commercial Cookery required.
- Casual positions with potential for permanent rosters.
+60d ago
Restaurant Manager
St. Georges Bakehouse
Norwood SA 5067•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Manage daily operations of the bakery/café
- Supervise and train staff while ensuring high customer service standards
- Monitor stock levels and ensure compliance with food safety regulations

Expiring in 1d
Full-time Cook
Cosi Bar Ristorante
South Yarra VIC 3141•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Join a dynamic team as a Full-time Cook at Cosi Bar Ristorante.
- Prepare and present a variety of dishes while maintaining quality standards.
- Assist with menu planning and provide guidance to junior staff.
+60d ago
Cook
FC-JFOOD PTY LTD
Urraween QLD 4655•Full time
$78k - $80k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a variety of Japanese dishes
- Oversee daily kitchen operations and ensure food quality
- Maintain hygiene and cleanliness in the kitchen
+60d ago
Head Chef
Caliano Hospitality Group
Advancetown QLD 4211•Full time
$85k
Above avg
KEY POINTS WE FOUND
- Lead and manage kitchen staff while overseeing daily operations.
- Develop creative, seasonal menus and maintain high-quality standards.
- Ensure compliance with food safety regulations and train kitchen team members.
+60d ago
chef
Leigh Creek Resort Pty Ltd
Leigh Creek SA 5731•Full time
$82k - $85k
Above avg
+60d ago
Chef Positions – Full Time (2 Roles Available)
The Flavour Gallery
Boronia VIC 3155•Full time
$76k - $80k
Above avg
KEY POINTS WE FOUND
- Deliver high-quality dishes in a fast-paced kitchen environment.
- Supervise and train kitchen staff while maintaining kitchen standards.
- Contribute to menu development and ensure food quality.


Posted 24d ago
FIFO Chef
Hays
Perth WA•Casual/Holiday
~$60k - $80k pro rata(Estimated)
KEY POINTS WE FOUND
- Bulk catering for mining camps in WA
- Day and night shifts with flexible rosters
- FIFO role requiring previous chef experience
+60d ago
COOK
Flavour lounge
South Toowoomba QLD 4350•Full time
$77k - $80k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a variety of dishes
- Ensure food quality and safety standards are met
- Assist in menu planning and training kitchen staff
+60d ago
Front of house Supervisor and a casual
Sorrelli Cafe Ristorante
Ingle Farm SA 5098•Casual/Holiday
$33 - $40/hr
Above avg
KEY POINTS WE FOUND
- Join a busy café and restaurant team as a Front of House Supervisor.
- Provide excellent customer service and manage barista and bar staff.
- Opportunity for transition to a full-time salaried position after 3 months.
+60d ago
FUll Time CDP Chef
Wallis Tavern
SA•Full time
$70k - $80k
Above avg
KEY POINTS WE FOUND
- Oversee daily kitchen operations and ensure high-quality food preparation.
- Assist Head Chef in menu planning and recipe development.
- Supervise and mentor junior kitchen staff.