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Hospitality, Tourism & Food Services jobs

7454 jobs
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Expiring in 4d

Cook

Private listing
Redesdale VIC 3444•Full time
$77k - $85k
Above avg
KEY POINTS WE FOUND
  • Prepare and cook a variety of pub-style meals using quality local produce.
  • Ensure food safety and hygiene standards are maintained in the kitchen.
  • Collaborate with kitchen staff to deliver meals efficiently during service.
Posted 10d ago

Chef

Sankalp Indian Restaurant
Maroochydore QLD 4558•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
  • Join a dynamic team at a well-regarded Indian restaurant.
  • Plan menus and prepare a variety of dishes while ensuring food quality.
  • Supervise kitchen operations and maintain food safety standards.
Expiring in 4d

Chef

VATS PARIWAR PTY LTD
Fairfield VIC 3078•Full time
$77k - $82k
Above avg
KEY POINTS WE FOUND
  • Seeking a skilled and enthusiastic Chef to join the kitchen team.
  • Responsible for planning menus, estimating food quantities, and ensuring food quality.
  • Must have strong communication and teamwork skills.
Expiring in 4d

Chef

HYDERABAD FUSION PTY LTD - T/a HYDERABAD FUSION RESTAURANT
Thornlie WA 6108•Full time
$85k - $89k
Above avg
KEY POINTS WE FOUND
  • Prepare and cook a wide range of Indian and Hyderabadi dishes to a high standard.
  • Maintain high standards of food quality, hygiene, and kitchen organisation.
  • Assist with menu planning and training junior kitchen staff.
+60d ago

Chef

BMD Northcliffe Surf Club
Surfers Paradise QLD 4217•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
  • Join a busy kitchen team at BMD Northcliffe Surf Club
  • Prepare and present high-quality menu items
  • Work across various kitchen sections in a fast-paced environment
Posted 24d ago

Restaurant Manager

Private listing
Henley Beach SA 5022•Full time
$78k - $85k
Above avg
KEY POINTS WE FOUND
  • Manage daily restaurant operations and coordinate efficient service across dine-in and takeaway functions.
  • Supervise and support front-of-house employees, including preparing rosters, allocating duties, training staff and monitoring performance.
  • Maintain a high level of customer service and ensure guests receive an enjoyable and professional dining experience.
Posted 17d ago

COOK

HARVEY ROADHOUSE PTY LTD
Donnybrook WA 6239•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
  • Prepare and cook a variety of Aussie and Indian dishes.
  • Ensure food quality, taste, consistency, and presentation meet standards.
  • Monitor stock levels and assist with ordering ingredients.
Posted 17d ago

Full-Time Cooks Required

Malaysian Gourmet Nedlands Pty Ltd
Nedlands WA 6009•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
  • Prepare and cook a variety of Malaysian and Asian-style dishes.
  • Maintain cleanliness of kitchen equipment and food preparation areas.
  • Assist in training and supervising kitchen hands.
Expiring in 4d

Chef

Gurus cafeteria wodonga
Wodonga VIC 3690•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
  • Prepare and present a variety of breakfast, brunch, and lunch dishes.
  • Plan and develop menu items with management, including seasonal specials.
  • Supervise and guide kitchen staff in food preparation and cooking techniques.
+60d ago

Chef

Shivam Three Pty Ltd T/A Durks Box Hill
Box Hill NSW 2765•Full time
$80k - $90k
Above avg
KEY POINTS WE FOUND
  • Join a community-driven cafe as a Chef.
  • Prepare and cook menu items while overseeing kitchen operations.
  • Manage inventory and ensure compliance with health and safety regulations.
Posted 17d ago

Takeaway Manager

Tipsy Slice Pty Ltd
Mount Eliza VIC 3930•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
  • Oversee daily operations at a busy takeaway store.
  • Manage staff, inventory, and customer service in a fast-paced environment.
  • Ensure compliance with food safety and hygiene regulations.
Posted 24d ago

Full-time TANDOORI AND CURRY CHEF

Aldinga Bay Cafe
Aldinga SA 5173•Full time
$78k - $85k
Above avg
KEY POINTS WE FOUND
  • Oversee the day-to-day running of the kitchen and manage kitchen operations.
  • Prepare and cook Tandoori and curry dishes while ensuring quality and hygiene standards.
  • Supervise and train junior staff and apprentices in cooking procedures.
Posted 17d ago

Chef

Bahar Enterprises Pty Ltd
Carlton North VIC 3054•Full time
$79k - $85k
Above avg
KEY POINTS WE FOUND
  • Develop new dishes and plan menus considering preparation costs.
  • Oversee food preparation to maintain high standards and ensure compliance with hygiene regulations.
  • Select and train staff while collaborating with kitchen and waiting staff.
Company Logo
Posted 9d ago

Restaurant Manager

SPARGOS CAFE BAR
Oaklands Park SA 5046•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
  • Oversee daily operations of the café and bar
  • Lead and manage front-of-house staff
  • Ensure high customer service standards and compliance with regulations
Posted 24d ago

Bar Supervisor

Grafton Trading Pty Ltd
Cairns City QLD 4870•Full time
$65k - $75k
KEY POINTS WE FOUND
  • Lead a team of bartenders and glassys at a busy on-site bar.
  • Manage rosters, ensure compliance with RSA and local guidelines, and maintain stock.
  • Provide high-level customer service and maintain a clean and safe bar environment.
Posted 17d ago

Chef & Cook

Izakaya Tori
Mount Lawley WA 6050•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
  • Seeking an experienced chef & cook for a fast-paced restaurant.
  • Must be a team player with a positive attitude and strong communication skills.
  • Full-time role with a salary range of $75,000 - $85,000 plus superannuation.
Posted 2d ago

Chef/Cook

Future Paradise Pty Ltd
Robina QLD 4226•Full time
$80k
Above avg
KEY POINTS WE FOUND
  • Prepare, cook and present menu items according to established recipes and standards.
  • Manage stock levels, ordering supplies, and maintain food safety and hygiene standards.
  • Assist with daily kitchen operations and coordinate with front-of-house team members.
Posted 2d ago

Chef/Cook/Cafe Manager/Barista/Bar Attendant/Hospitality Worker

Henrys Cafe Brasserie
Bunbury WA 6230•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
  • Seeking experienced hospitality professionals for various roles.
  • Positions include Chef, Cook, Cafe Manager, and Barista.
  • Focus on quality food, excellent coffee, and outstanding customer service.
Posted 2d ago

CHEF

Team Villaggio Pty Ltd
West Ryde NSW 2114•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
  • Plan and update the menu considering seasonal ingredients and customer preferences.
  • Lead and oversee kitchen staff while ensuring smooth kitchen operations and food safety standards.
  • Create new dishes and improve existing recipes to maintain high food quality and customer satisfaction.
Posted 2d ago

Cook

H & F Najjar Pty Ltd
Broadview SA 5083•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
  • Prepare, cook, and present meals according to established recipes and service standards.
  • Maintain high standards of food quality, cleanliness, and customer satisfaction.
  • Assist with training and guidance of junior kitchen staff.
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