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Hospitality, Tourism & Food Services jobs

5708 jobs
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Posted today

FIFO Chefs

Compass Group
Blackwater QLD 4717•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Join a permanent relief team as a Line Chef in remote mining hospitality.
  • Work FIFO with 14 days on and 7 days off, gaining diverse kitchen experience.
  • Enjoy benefits including retail discounts, salary packaging, and ongoing training.
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+60d ago

Team Member - Frankston

Grill'd
Young workers
Frankston VIC 3199•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Join a passionate team at Grill''d in Frankston.
  • Flexible shifts that fit around your lifestyle.
  • Receive training and support for career growth.
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Posted today

Chef

Compass Group
Richmond Lowlands NSW 2753•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Full-time Chef position at RAAF Base Richmond
  • Prepare high-quality meals and maintain food safety standards
  • Support kitchen operations and collaborate with a professional team
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+60d ago

Assistant Manager - Ashfield

Oporto
Ashfield NSW 2131•Full time
~$60k - $75k(Estimated)
KEY POINTS WE FOUND
  • Lead and develop the restaurant team
  • Support the Restaurant Manager in operations
  • Create memorable customer experiences
+60d ago

Restaurant Manager - El Camino Chermside

El Camino
QLD•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Lead daily operations of a vibrant Tex-Mex restaurant
  • Inspire and mentor a team to deliver exceptional guest experiences
  • Manage a high-volume venue with a focus on service excellence
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+60d ago

Team Members - Melton

Oporto
Melton VIC 3337•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare and serve delicious food
  • Create memorable customer experiences
  • Maintain a clean and safe restaurant environment
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Posted today

Chef Positions- Sydney

Compass Group
Riverview NSW 2066•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Prepare fresh, nutritious meals daily for students
  • Assist with functions and events throughout the year
  • Monitor stock and minimize wastage while maintaining hygiene standards
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Posted 30d ago

Team Members - Casula DT

Oporto
Casula NSW 2170•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare and serve delicious food
  • Create memorable customer experiences
  • Maintain a clean and safe restaurant environment
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+60d ago

KFC Assistant Restaurant Manager - Nerang

KFC Corporate
Nerang QLD 4211•Full time
~$72k(Estimated)
KEY POINTS WE FOUND
  • Lead a team to deliver exceptional customer experiences
  • Ensure food quality and safety standards are maintained
  • Support training and development of crew members
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+60d ago

Shift Supervisor - Midvale

Chicken Treat
Midvale WA 6056•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Lead and motivate a team to deliver exceptional customer experiences.
  • Ensure food safety and quality standards are met.
  • Drive sales and maximise profit while maintaining a safe environment.
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Posted today

Cook

Compass Group
Newcastle NSW 2300•Casual/Holiday
~$55k(Estimated)
KEY POINTS WE FOUND
  • Basic food preparation and operations in a cafe and functions setting.
  • Ensure high-quality food presentation and maintain hygiene standards.
  • Advocate for safety and dietary considerations for guests.
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Posted 16d ago

Breakfast Commis Chef - Part Time

Ovolo Group
Woolloomooloo NSW 2011•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare and cook breakfast dishes for guests using locally sourced produce.
  • Ensure high standards of food quality and guest satisfaction during breakfast service.
  • Assist with lunch service and maintain cleanliness in the kitchen.
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Posted today

Chefs for Blackwater Villages - Central Queensland

Compass Group
Rockhampton QLD•Full time
~$103k - $115k(Estimated)
KEY POINTS WE FOUND
  • Line Chefs and Sous & Head Chefs positions available in Central Queensland.
  • Work on a roster system with FIFO or DIDO options.
  • Competitive salary with benefits including retail discounts and health programs.
Posted 53d ago

Sous Chef

The Sporting Globe
Greensborough VIC 3088•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Lead the kitchen crew during busy services
  • Support the Head Chef with daily kitchen operations
  • Ensure food quality, presentation, and consistency
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Posted 12d ago

Team Member

Zeus Street Greek
Mount White NSW 2250•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Deliver warm, friendly and consistent customer service.
  • Assist with food preparation and general operations in a fast-paced environment.
  • Maintain cleanliness and hygiene across kitchen and dining areas.
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Posted today

Chef

Compass Group
Clayton VIC 3168•Casual/Holiday
~$58k(Estimated)
KEY POINTS WE FOUND
  • Oversee kitchen activities and staff in the absence of the Head Chef.
  • Create and serve high-quality dishes that meet our standards.
  • Manage inventory and ensure the kitchen is well-stocked.
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Posted 48d ago

Team Members - Castle Towers Lv1

Oporto
Castle Hill NSW 2154•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare and serve delicious food
  • Create memorable customer experiences
  • Maintain a clean and safe restaurant environment
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Posted 2d ago

Restaurant Team Member

Mad Mex
Wantirna South VIC 3152•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare fresh, healthy, and authentic Mexican food.
  • Deliver exceptional customer service with a vibrant personality.
  • Participate in ongoing training and development opportunities.
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+60d ago

Shift Supervisor - Kenmore

Red Rooster
Kenmore QLD 4069•Full time
~$50k - $65k(Estimated)
KEY POINTS WE FOUND
  • Manage operations on shift to meet brand and customer standards.
  • Lead and support crew to prepare and serve food.
  • Maintain a clean and safe restaurant environment.
+60d ago

Crew Member | Glendale

Burger Urge
Australia•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Provide exceptional customer service to ensure customer satisfaction.
  • Prepare food according to Burger Urge standards and maintain cleanliness.
  • Work efficiently in a fast-paced environment with team collaboration.
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