Hospitality, Tourism & Food Services jobs in Sydney NSW
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Posted 12d ago
Team Member
Zeus Street Greek
Prospect NSW 2148•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Deliver warm, friendly and consistent customer service
- Assist with food preparation and cleaning duties
- Operate point-of-sale systems and handle transactions accurately
+60d ago
Shift Supervisor - Bass Hill
Oporto
Bass Hill NSW 2197•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Lead and motivate a team to deliver brand standards and results.
- Ensure customer satisfaction through excellent service and safe food delivery.
- Manage time effectively to complete tasks to high standards.
Posted 8d ago
Gaming Attendant
Canterbury League Club
Belmore NSW 2192•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Deliver exceptional customer experiences across Gaming operations.
- Maintain cleanliness and presentation of Gaming service areas.
- Assist patrons with enquiries and service orders.
+60d ago
Team Members - DFO Homebush
Oporto
Homebush NSW 2140•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food
- Create memorable customer experiences
- Maintain a clean and safe restaurant environment
Posted 28d ago
Restaurant Manager - Prestons Beech Road
Red Rooster
Casula NSW 2170•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Manage all aspects of restaurant operations and profitability.
- Lead and inspire a team to deliver exceptional customer experiences.
- Drive continuous improvement in performance and maintain high standards.
Posted 11d ago
Team Member
Zeus Street Greek
Dulwich Hill NSW 2203•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Deliver warm, friendly and consistent customer service.
- Assist with food preparation and general operations in a fast-paced environment.
- Maintain cleanliness and hygiene across kitchen and dining areas.
Posted 36d ago
Team Member – Day & Evening Shifts
SCHNITZ
Rouse Hill NSW 2155•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Serve customers and deliver a great experience every time
- Prepare and cook schnitzels to perfection
- Keep the restaurant clean and organised
+60d ago
Shift Supervisor - Bondi Beach
Oporto
Bondi Beach NSW 2026•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Lead and motivate a team to deliver brand standards and results.
- Ensure customer satisfaction through excellent service and safe food delivery.
- Manage time effectively to complete tasks to high standards.
+60d ago
Team Members - Kogarah
Oporto
Kogarah NSW 2217•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food
- Create memorable customer experiences
- Maintain a clean and safe restaurant environment
+60d ago
Food and Beverage Supervisor
Hilton Hotels
Sydney NSW 2000•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Supervise and guide team members to ensure exceptional service delivery.
- Create memorable dining experiences for guests.
- Oversee F&B operations focusing on breakfast service.
Posted 1d ago
Restaurant Team Member
Mad Mex
Rouse Hill NSW 2155•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare fresh, healthy, and authentic Mexican food.
- Deliver exceptional customer service with a vibrant personality.
- Participate in ongoing training and development opportunities.
+60d ago
Team Members - Liverpool Mega Centre
Oporto
Liverpool NSW 2170•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food
- Create memorable customer experiences
- Maintain a clean and safe restaurant environment
+60d ago
Team Members - Gladesville
Oporto
Gladesville NSW 2111•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food
- Create memorable customer experiences
- Maintain a clean and safe restaurant environment
Posted 52d ago
Assistant Manager- Front Office
PULLMAN
Darlinghurst NSW 2010•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Assist and oversee the day-to-day operations of the Front Office team.
- Ensure high levels of customer service and resolve guest complaints effectively.
- Supervise team members and maintain communication with other departments.
Posted 10d ago
Team Member
Zeus Street Greek
Annandale NSW 2038•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Deliver warm, friendly and consistent customer service
- Assist with food preparation and general operations
- Maintain cleanliness and hygiene across kitchen and dining areas
+60d ago
Team Members - Roselands DT
Oporto
Roselands NSW 2196•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food
- Create memorable customer experiences
- Maintain a clean and safe restaurant environment
Posted 18d ago
Chef or Cook - Ryde
Next Gen Health & Lifestyle Clubs
Ryde NSW 2112•Casual/Holiday
~$50k - $70k(Estimated)
KEY POINTS WE FOUND
- Join a dynamic team at Next Gen Health & Lifestyle Clubs in Ryde.
- Contribute to quality food service and maintain kitchen compliance.
- Flexible working hours with growth opportunities.
Posted 8d ago
Restaurant Manager
Zeus Street Greek
Sydney NSW 2000•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead the restaurant team to deliver exceptional food and service.
- Manage the restaurant''s P&L and drive performance through people.
- Ensure the highest standards of quality and safety are maintained.
+60d ago
Team Members - Greystanes
Oporto
Wentworthville NSW 2145•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food
- Create memorable customer experiences
- Maintain a clean and safe restaurant environment
+60d ago
EVENT DELIVERY MANAGER
Asm Global
Sydney NSW 2000•Full time
~$80k - $100k(Estimated)
KEY POINTS WE FOUND
- Lead and manage a diverse team across event operations and food & beverage services.
- Act as the key point of contact for clients and stakeholders during events.
- Drive operational excellence and maintain high standards in client service.