Hospitality, Tourism & Food Services jobs in Sydney NSW
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Posted 6d ago
Head Chef & Sous Chef - New Opening
Hospoworld Resourcing
Sydney NSW 2000•Full time
~$110k(Estimated)
KEY POINTS WE FOUND
- Lead the kitchen team in a new dining and entertainment venue.
- Deliver high-quality food and maintain service standards.
- Recruit and develop kitchen staff while managing costs and stock.
Posted 6d ago
Laundry Assistant - St Paul's Northbridge
Catholic Healthcare
Northbridge NSW 2063•Part time
~$66k(Estimated)
KEY POINTS WE FOUND
- Provide high quality laundry services for residents in aged care.
- Support peers and maintain a cooperative team spirit.
- Follow workplace health and safety policies and procedures.
Posted 6d ago
Pastry Cook - Full time opportunity
Crown Sydney
Sydney NSW 2000•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join a dynamic team in a fast-paced pastry kitchen.
- Deliver exceptional food presentation and quality.
- Opportunities for career advancement and growth.

Posted 6d ago
Commis Chef
Marriott
Sydney NSW 2000•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Support the kitchen team in preparing and cooking high-quality dishes.
- Maintain cleanliness and sanitation of kitchen areas, tools, and equipment.
- Follow food safety procedures and assist during busy service periods.

Posted 6d ago
Bell Attendant
Marriott
Sydney NSW•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Greet and escort guests to their rooms and assist with luggage handling.
- Provide information about property amenities and local areas of interest.
- Maintain a professional appearance and ensure guest satisfaction.
Posted 6d ago
Kitchen Hand Aged care
Advantaged Care
Barden Ridge NSW 2234•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join our team as a Kitchen Hand at Barden Lodge.
- Assist in preparing meals for residents while ensuring food safety standards.
- Flexible part-time and casual roles available.
Posted 6d ago
Housekeeper
Veriu Group
Sydney NSW 2000•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Maintain common areas to brand standards
- Perform guest room in-stay and departure cleans to a high standard
- Provide feedback on hotel common area condition to management


+60d ago
Casual Audio-Visual Production Roles
University of New South Wales
Sydney NSW 2000•Casual/Holiday
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Provide audio-visual support for various events at UNSW.
- Ensure superior customer service and technical delivery for clients.
- Operate and manage AV equipment for live events.


+60d ago
Shift Supervisor - Penrith DTR
Oporto
Penrith NSW 2750•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Lead and motivate a team to deliver brand standards and results.
- Ensure customer satisfaction through excellent service and safe food delivery.
- Manage time effectively to complete tasks to high standards.
+60d ago
General Services Officer - Catering
SummitCare
Waverley NSW 2024•Full time
~$48k - $59k(Estimated)
KEY POINTS WE FOUND
- Seeking General Services Officers for catering roles.
- Provide excellent customer service and adhere to food safety standards.
- Work in a team within a fast-paced environment.


+60d ago
Crew Member - Panania
Red Rooster
Panania NSW 2213•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food to customers
- Maintain a clean and safe restaurant environment
- Provide memorable customer experiences through interactions

Posted 12d ago
Team Member
Zeus Street Greek
Mona Vale NSW 2103•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Deliver exceptional customer service and food preparation.
- Assist with point-of-sale transactions and maintain cleanliness.
- Work in a fast-paced environment with a focus on teamwork.


+60d ago
Assistant Manager - Ashfield
Oporto
Ashfield NSW 2131•Full time
~$60k - $75k(Estimated)
KEY POINTS WE FOUND
- Lead and develop the restaurant team
- Support the Restaurant Manager in operations
- Create memorable customer experiences


+60d ago
Team Members - Tallawong
Oporto
Schofields NSW 2762•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food
- Create memorable customer experiences
- Maintain a clean and safe restaurant environment


+60d ago
Shift Supervisor - Greenacre
Oporto
Greenacre NSW 2190•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Lead and motivate a team to deliver brand standards and results.
- Ensure customer satisfaction through excellent service and safe food delivery.
- Manage time effectively and communicate clearly to complete tasks to high standards.


+60d ago
Team Members - Dural
Oporto
Dural NSW 2158•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food
- Create memorable customer experiences
- Maintain a clean and safe restaurant environment


+60d ago
Crew Member - Parklea
Red Rooster
Parklea NSW 2768•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food to customers
- Maintain a clean and safe restaurant environment
- Provide memorable customer experiences through interactions
+60d ago
Catering Assistant - Canley Vale
SummitCare
Canley Vale NSW 2166•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Assist in food preparation and service in a residential aged care facility.
- Ensure compliance with food safety standards and HACCP guidelines.
- Provide excellent customer service and support to residents.


+60d ago
Shift Supervisor - Mount Druitt
Red Rooster
Mount Druitt NSW 2770•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Manage operations on shift to meet brand and safety standards.
- Lead and support crew to prepare and serve food.
- Maintain a positive culture and clean restaurant environment.


+60d ago
Shift Supervisor - Bligh Park
Oporto
Bligh Park NSW 2756•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Lead and motivate a team to deliver brand standards and results.
- Ensure customer satisfaction through excellent service and safe food delivery.
- Manage time effectively to complete tasks to high standards.