Hospitality, Tourism & Food Services jobs in Sydney NSW
1431 jobs
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Posted 5d ago
Kitchenhand
Compass Group
North Sydney NSW 2060•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Part-time Kitchenhand opportunity at HMAS Penguin in Mosman.
- Support chefs and maintain high standards of cleanliness and food safety.
- Flexible hours with career development opportunities.
Posted 6d ago
Dining Room Attendant
Montefiore Home
Sydney NSW 2000•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join an award-winning aged care provider as a Dining Room Attendant.
- Provide exceptional customer service and assist with meal service.
- Opportunities for career progression and ongoing training.
Posted 5d ago
F&B Attendant
Compass Group
Sydney CBD NSW•Casual/Holiday
~$69k(Estimated)
KEY POINTS WE FOUND
- Develop and maintain high standards of food and beverage service in corporate venues.
- Provide exceptional customer service and hospitality in a fast-paced environment.
- Collaborate with a team to ensure smooth operations during events.
Posted 5d ago
Catering Assistant
Compass Group
Sydney CBD NSW•Casual/Holiday
~$61k(Estimated)
KEY POINTS WE FOUND
- Assist with the preparation and presentation of food for corporate catering menus
- Maintain high standards of cleanliness and hygiene across kitchen and service areas
- Deliver excellent customer service and actively engage with clients
Posted 5d ago
Food & Beverage Attendant | Part-Time | Camperdown
Compass Group
Camperdown NSW 2050•Part time
~$54k(Estimated)
KEY POINTS WE FOUND
- Join a busy café operation providing quality food and beverages.
- Support food preparation and customer service activities.
- Work in a friendly and supportive team environment.
Posted 5d ago
Food & Beverage Attendant | Part-Time | Camperdown
Compass Group
Randwick NSW 2031•Part time
~$54k(Estimated)
KEY POINTS WE FOUND
- Join a busy café operation providing quality food and beverages.
- Support food preparation and customer service activities.
- Work in a friendly and supportive team environment.
Posted 5d ago
Sydney Chef - FIFO
Compass Group
Randwick NSW 2031•Casual/Holiday
~$70k - $90k pro rata(Estimated)
KEY POINTS WE FOUND
- Prepare, cook, and serve meals for residents and guests.
- Maintain food safety standards and collaborate with the Head Chef.
- Provide exceptional customer service in a high-pressure kitchen.
Posted 5d ago
Food & Beverage Attendant | Part-Time | Camperdown
Compass Group
Mascot NSW 2020•Part time
~$54k(Estimated)
KEY POINTS WE FOUND
- Join a busy café operation providing quality food and beverages.
- Support food preparation and customer service activities.
- Work in a friendly and supportive team environment.
Posted 5d ago
Chef's in Sydney
Compass Group
Sydney CBD NSW•Full time
~$58k - $97k(Estimated)
KEY POINTS WE FOUND
- Chefs earn between $29.46 - $49.14 per hour in Sydney CBD and surrounding areas.
- Roles available include full time, part time, and casual with Monday to Friday rosters.
- Minimum 2 years full time work experience required, from Commis to Head Chef.
Posted 5d ago
Food & Beverage Attendant | Part-Time | Camperdown
Compass Group
Sydney CBD NSW•Part time
~$54k(Estimated)
KEY POINTS WE FOUND
- Join a busy café operation providing quality food and beverages.
- Support food preparation and customer service activities.
- Work in a friendly and supportive team environment.
Posted 5d ago
Catering Assistant
Compass Group
Eastern Creek NSW 2766•Part time
~$54k(Estimated)
KEY POINTS WE FOUND
- Work alongside chefs to prepare and produce high-quality dishes.
- Maintain a clean and organized kitchen environment.
- Provide exceptional customer service and operate the POS system.
Posted 5d ago
Sydney Chef - FIFO
Compass Group
Ryde NSW 2112•Casual/Holiday
~$70k - $90k pro rata(Estimated)
KEY POINTS WE FOUND
- Prepare, cook, and serve meals for residents and guests.
- Maintain food safety standards and collaborate with the Head Chef.
- Provide exceptional customer service in a high-pressure kitchen.
Posted 5d ago
Sydney Chef - FIFO
Compass Group
Sydney CBD NSW•Casual/Holiday
~$70k - $90k pro rata(Estimated)
KEY POINTS WE FOUND
- Prepare, cook, and serve meals for residents and guests.
- Maintain food safety standards and collaborate with the Head Chef.
- Provide exceptional customer service in a high-pressure kitchen.
Posted 5d ago
Savoury Chef ... Come Make Something Delicious
Black Star Pastry
Alexandria NSW 2015•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join the Production Kitchen team at Black Star Pastry to create innovative savoury offerings.
- Bring your culinary skills to life by preparing pies, quiches, sandwiches, and salads.
- Contribute to a team-focused environment that values quality and creativity.
Posted 1d ago
Restaurant Team Member/ Supervisor
Mad Mex
Miranda NSW 2228•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare fresh, healthy, and authentic Mexican food.
- Deliver exceptional customer service with a vibrant personality.
- Participate in ongoing training and development opportunities.
Posted 1d ago
Supervisors / Line Staff
Mad Mex
Miranda NSW 2228•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Lead the grill station with passion and skill.
- Ensure food safety and hygiene standards are met.
- Deliver bold, flavour-packed meals to guests.
Posted 6d ago
Head Chef | Pastry & Production | $120k
Hospoworld Resourcing
Sydney NSW 2000•Full time
~$120k - $140k(Estimated)
KEY POINTS WE FOUND
- Oversee daily pastry production and workflow
- Manage quality and consistency across core products
- Train and develop pastry team members
Posted 6d ago
General Manager | Make Your Next Move Count
Hospoworld Resourcing
Sydney NSW 2000•Full time
~$90k - $120k(Estimated)
KEY POINTS WE FOUND
- Oversee a busy, multifaceted hospitality operation in Manly.
- Lead and coach management teams to ensure consistent guest experiences.
- Utilise financial results to identify opportunities for business improvement.
Posted 6d ago
FOH Manager & Bar Manager - New Opening
Hospoworld Resourcing
Sydney NSW 2000•Full time
~$70k - $90k(Estimated)
KEY POINTS WE FOUND
- Lead the front-of-house food and beverage experience in a new venue.
- Train and coach a team to deliver exceptional service and atmosphere.
- Manage operations while ensuring a vibrant and welcoming environment for guests.
Posted 6d ago
Hospitality Supervisors & Team Leaders | Ready to Step into Management?
Hospoworld Resourcing
Sydney NSW 2000•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead shifts and coordinate smooth services in hospitality venues.
- Support and coach team members while ensuring excellent guest experiences.
- Take ownership of operational tasks and contribute to venue performance.