• The average pay for Pastry Chef jobs in VIC is
$56K per year.• Entry-level positions start at
$40K per year, while the most experienced workers can earn up to
$75K per year.•
7 companies are currently advertising Pastry Chef jobs in VIC including
Black Star Pastry,
Hospoworld Resourcing,
LUCAS Restaurants,
Marriott and
Rosetta.
• Top skills include PASTRY, TEAM PLAYER, CHEF (ALL), KITCHEN and GREAT ATTITUDE.