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Pastry Chef jobs in VIC

• The average pay for Pastry Chef jobs in VIC is $56K per year.
• Entry-level positions start at $40K per year, while the most experienced workers can earn up to $75K per year.
7 companies are currently advertising Pastry Chef jobs in VIC including Black Star Pastry, Hospoworld Resourcing, LUCAS Restaurants, Marriott and Rosetta.
• Top skills include PASTRY, TEAM PLAYER, CHEF (ALL), KITCHEN and GREAT ATTITUDE.
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Expiring in 4d
Full time · Permanent
Similar jobs pay ~$60k - $81k

Pay information not disclosed by advertiser

Key points we found

  • Join an award-winning restaurant as a Pastry Chef de Partie.
  • Work with a highly skilled pastry team in a dynamic environment.
  • Full-time position with immediate start available.
Expiring in 2d
Part time · Permanent
Similar jobs pay ~$50k - $70k

Pay information not disclosed by advertiser

Key points we found

  • Lead the pastry section of the kitchen and mentor junior chefs.
  • Prepare and present high-quality pastry dishes.
  • Maintain hygiene and safety standards in line with RACV policies.