Restaurant Management jobs
809 jobs
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+60d ago
Venue Manager
Sunnyside Sliced
Mentone VIC 3194•Full time
$75k - $85k
KEY POINTS WE FOUND
- Oversee daily operations and ensure quality service standards.
- Manage financial performance and operational efficiency.
- Lead and develop a team in a fast-paced hospitality environment.
Posted 25d ago
Retail Manager
Sradha Pty Ltd
Browns Plains QLD 4118•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Oversee daily operations of the restaurant including staffing and stock management.
- Lead and motivate a team to deliver exceptional customer service.
- Ensure compliance with food safety and operational standards.
Posted 17d ago
Fast Food Manager
Four S Group Pty Ltd
Matraville NSW 2036•Full time
$80k - $82k
Above avg
KEY POINTS WE FOUND
- Lead the operations of a fast-paced food outlet
- Ensure operational efficiency and maintain food quality standards
- Manage staff hiring, training, and performance
+60d ago
Cafe Manager
The Coffee Club Eaton
Eaton WA 6232•Full time
$80k - $100k
Above avg
KEY POINTS WE FOUND
- Oversee day-to-day operations of the cafe
- Lead and train front-of-house team
- Ensure high customer satisfaction and compliance with health standards
Posted 2d ago
Shift Manager at McDonalds
HBK Holdings Pty Ltd trading as McDonalds Chinchilla
Chinchilla QLD 4413•Full time
$82k
Above avg
KEY POINTS WE FOUND
- Oversee shifts and manage designated areas at McDonald's restaurants.
- Ensure adherence to restaurant operations and maintain food safety standards.
- Supervise and train staff while delivering exceptional customer service.
Posted 2d ago
Hospitality, Retail and Service Managers nec - 149999
Atlas Recruitment Experts
Gold Coast•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Oversee and manage the daily operations of the restaurant.
- Recruit, train, supervise and manage front-of-house staff.
- Ensure excellent customer service and maintain a welcoming dining environment.
Posted 10d ago
Restaurant Manager
The Pillars Pty Ltd trading as The Pillars
Sydney NSW 2000•Full time
$80k - $110k
Above avg
KEY POINTS WE FOUND
- Oversee daily dining operations and ensure high-quality service.
- Collaborate with the Executive Chef on menu planning and inventory control.
- Manage staff performance and maintain compliance with health regulations.
Posted 19d ago
Venue Manager | Tal's | New Venue
Merivale
Sydney NSW•Full time
~$70k - $90k(Estimated)
KEY POINTS WE FOUND
- Manage and lead a diverse team in a high-volume venue.
- Deliver exceptional guest experiences while maintaining high operational standards.
- Foster a strong team culture that celebrates diversity and excellence.
Posted 3d ago
Restaurant Supervisor
Precruitment
Cairns QLD•Full time
$70k - $80k
Above avg
KEY POINTS WE FOUND
- Oversee daily operations of the restaurant and ensure smooth service delivery.
- Supervise and train front-of-house staff while maintaining high customer service standards.
- Coordinate with management and kitchen staff to ensure operational efficiency.
Posted 3d ago
Restaurant Manager / Food and Beverage Manager
CH on Peel Pty Ltd (trading as Central Hospitality Group) / CH Boutique Hotel
Tamworth NSW 2340•Full time
$63k - $73k
KEY POINTS WE FOUND
- Manage the overall operations of multiple food service establishments.
- Deliver exceptional customer service and maintain high standards.
- Train and oversee staff while ensuring compliance with food safety and liquor licensing laws.
Posted 3d ago
People Performance Department Manager at McDonalds
NFR HOLDINGS TRUST
Sarina QLD 4737•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Responsible for planning and coordinating workforce capability development.
- Focus on improving staff performance and operational efficiency.
- Manage safety compliance and inventory management.
Posted 3d ago
Restaurant Manager at McDonald's
EMPAB PTY LTD The Trustee for the Bews Family Trust
Goonellabah NSW 2480•Full time
$86k
Above avg
KEY POINTS WE FOUND
- Manage day-to-day operations of the restaurant to achieve sales and profitability targets.
- Develop and implement business plans aligned with McDonald's objectives.
- Recruit, train, and develop staff while ensuring compliance with operational procedures.
Posted 3d ago
Restaurant Managers
Moranbah Community Workers Club Inc
Moranbah QLD 4744•Full time
$78k - $83k
Above avg
KEY POINTS WE FOUND
- Lead and mentor junior staff in a busy hospitality environment.
- Oversee daily operations across various service areas including bar and bistro.
- Ensure compliance with operational standards and maintain a customer-focused atmosphere.
Posted 4d ago
Restaurant Staff Wanted! - All Venues
Merivale
Sydney NSW•Casual/Holiday
~$50k - $70k(Estimated)
KEY POINTS WE FOUND
- Join a dynamic team across multiple restaurant roles.
- Provide exceptional service and create memorable experiences for guests.
- Enjoy flexible hours and opportunities for career development.
Posted 19d ago
Venue Manager
Irish Murphy's Hobart
Hobart TAS 7000•Full time
$80k - $100k
KEY POINTS WE FOUND
- Lead and manage the operations of a public bar, live music, dining and functions.
- Ensure exceptional customer service and create a great atmosphere.
- Support and coach your team to achieve venue performance.
Expiring in 3d
Waiter Supervisors
Eaton Tavern
Eaton WA 6232•Full time
$70k - $80k
Above avg
KEY POINTS WE FOUND
- Provide attentive table and dining service to guests.
- Supervise and support waitstaff during service to ensure high standards.
- Assist customers with food and beverage selections and manage service issues.
Expiring in 4d
Restaurant Manager
Saviour Foods Pty Ltd
Warnbro WA 6169•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Oversee day-to-day restaurant and front-of-house operations.
- Manage staff, service standards, and customer experience.
- Ensure compliance with food safety and operational performance.
Expiring in 3d
Waiter Supervisors
Treendale Farm Hotel
Australind WA 6233•Full time
$70k - $80k
Above avg
KEY POINTS WE FOUND
- Provide attentive table and dining service to customers.
- Supervise and support waitstaff during service to ensure high-quality customer experiences.
- Assist with training and mentoring waitstaff in service procedures and customer service.
Expiring in 2d
Restaurant Manager
Aprbs Kardinya Pty Ltd
Kardinya WA 6163•Full time
$81k
Above avg
KEY POINTS WE FOUND
- Manage day-to-day operations of the restaurant
- Lead and train a team of front-of-house and kitchen staff
- Ensure compliance with food safety and hygiene standards
Expiring in 4d
Restaurant Managers / Food and Beverage Managers
The Bayswater Hotel
Bayswater WA 6053•Full time
$70k - $100k
Above avg
KEY POINTS WE FOUND
- Oversee day-to-day food and beverage operations to ensure high-quality service and guest satisfaction.
- Recruit, train, and supervise staff while fostering a positive work environment.
- Develop and implement strategies to maximize revenue and control costs.