Management & Senior Leadership (Hospitality, Tourism & Food Services) jobs
1037 jobs
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+60d ago
Shift Supervisor - Gateshead
Oporto
Gateshead NSW 2290•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Lead and motivate a team to deliver brand standards and results.
- Ensure customer satisfaction through excellent service and safe food delivery.
- Manage time effectively and communicate clearly to complete tasks to high standards.


+60d ago
Shift Supervisor - Algester
Red Rooster
Algester QLD 4115•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Manage operations on shift to meet brand and safety standards.
- Lead and support crew to deliver excellent customer experiences.
- Maintain a clean and safe restaurant environment.


+60d ago
Shift Supervisor - Hoxton Park
Oporto
Hoxton Park NSW 2171•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Lead and motivate a team to deliver brand standards and results.
- Ensure customer satisfaction through excellent service and safe food delivery.
- Manage time effectively to complete tasks to high standards.
Posted 36d ago
Hospitality Manager
Open Door Pub Co Pty Ltd
Beenleigh QLD 4207•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead the venue and its people, driving performance and making a mark.
- Partner with the Venue Manager to develop the team and manage daily operations.
- Lead shifts and ensure smooth venue operations.
Posted 5d ago
F&B Supervisor | Full Time | InterContinental Melbourne The Rialto
InterContinental
Melbourne VIC 3000•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead and support the Food & Beverage team to deliver exceptional guest experiences.
- Supervise daily operations of the restaurant, bar, in-room dining, and events service areas.
- Assist with onboarding, training, and development of Food & Beverage colleagues.
Posted 5d ago
Marine Coordinator - InterContinental Hayman Great Barrier Reef
InterContinental
Whitsundays QLD 4801•Full time
~$59k(Estimated)
KEY POINTS WE FOUND
- Coordinate marine activities and watersports experiences for guests.
- Support the operation of the marina and private charters.
- Ensure safety standards and enhance guest experiences.
Posted 5d ago
Food & Beverage Team Leader | Intercontinental Melbourne the Rialto
InterContinental
Melbourne VIC 3000•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead day-to-day service across outlets and events
- Supervise and motivate colleagues on shift
- Ensure a warm, seamless, and professional guest experience
Posted 5d ago
Director of Food & Beverage - Kimpton Mayfair Adelaide
SPHC
Adelaide SA 5000•Full time
~$120k - $150k(Estimated)
KEY POINTS WE FOUND
- Lead the vision and performance of the hotel''s food and beverage operations.
- Inspire and develop a high-performing team focused on service excellence.
- Drive commercial performance and enhance guest experiences.


Posted 5d ago
Assistant Unit Manager
Compass Group
Tullamarine VIC 3043•Part time
~$83k(Estimated)
KEY POINTS WE FOUND
- Support the Lounge Manager in overseeing all lounge operations.
- Lead, coach and develop supervisors and team members.
- Ensure compliance with airport safety, security and food safety requirements.


Posted 5d ago
Food & Beverage Supervisor
Compass Group
Tullamarine VIC 3043•Part time
~$63k(Estimated)
KEY POINTS WE FOUND
- Lead front-of-house operations to ensure seamless and professional lounge service
- Uphold premium lounge presentation standards and maintain clean, organised and welcoming environments
- Deliver exceptional guest service and resolve service issues promptly
Posted 13d ago
FIFO Village Managers | Perth, Adelaide & Brisbane
ISS FACILITY SERVICES AUSTRALIA LTD
Adelaide SA 5000•Full time
~$120k - $150k(Estimated)
KEY POINTS WE FOUND
- Lead and manage large, diverse teams across multiple service streams.
- Drive operational performance and ensure exceptional guest experiences.
- Build strong relationships with clients and stakeholders.


Posted 13d ago
Relief Park Managers
Discovery Parks Group
Adelaide SA•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Step in to manage holiday parks across Australia as needed.
- Oversee daily operations, including housekeeping and guest services.
- Ensure compliance with safety standards and lead park teams.
Posted 13d ago
F&B Team Leader (FT) - Holiday Inn West Perth
Holiday Inn
West Perth WA 6005•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead the Food & Beverage team to deliver exceptional guest experiences.
- Support daily operations of the restaurant, room service, and events.
- Foster a positive workplace culture and motivate team members.
Posted 13d ago
FIFO Village Managers | Perth, Adelaide & Brisbane
ISS FACILITY SERVICES AUSTRALIA LTD
WA•Full time
~$120k - $150k(Estimated)
KEY POINTS WE FOUND
- Lead and manage large, diverse teams across multiple service streams.
- Drive operational performance and ensure exceptional guest experiences.
- Build strong relationships with clients and stakeholders.

Posted 15d ago
Senior Tuckshop Services Officer - St Joseph's School, NORTH IPSWICH
Brisbane Catholic Education
North Ipswich QLD 4305•Part time
~$68 - $71(Estimated)
KEY POINTS WE FOUND
- Manage the day-to-day operation of the school tuckshop.
- Prepare menus that support health food programs.
- Supervise and support volunteers and staff in the tuckshop.
Posted 13d ago
FIFO Village Managers | Perth, Adelaide & Brisbane
ISS FACILITY SERVICES AUSTRALIA LTD
QLD•Full time
~$120k - $150k(Estimated)
KEY POINTS WE FOUND
- Lead and manage large, diverse teams across multiple service streams.
- Drive operational performance and ensure exceptional guest experiences.
- Build strong relationships with clients and stakeholders.


Posted 7d ago
Team Leader
Compass Group
Macquarie Park NSW 2113•Casual/Holiday
~$55k(Estimated)
KEY POINTS WE FOUND
- Oversee breakfast buffet service
- Lead the onsite catering team
- Manage deliveries, orders, and stock rotation
Posted 28d ago
Assistant Venue Manager
Varsity
Hillarys WA 6025•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Be a hands-on leader in a vibrant venue environment.
- Mentor teams to deliver exceptional customer service and cultivate a fun-first culture.
- Support financial management and operational excellence in the venue.

Posted 29d ago
KFC Assistant Restaurant Manager - Rockingham Beach
KFC Corporate
Rockingham WA 6168•Full time
~$72k(Estimated)
KEY POINTS WE FOUND
- Lead a team to deliver exceptional customer experiences.
- Ensure food quality, hygiene, and safety standards are maintained.
- Support training and development of crew members.
Posted 30d ago
Food and Beverage Supervisor
The StandardX, Melbourne
VIC•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead the day-to-day operation of the restaurant and bar.
- Create memorable guest experiences through exceptional service.
- Coach and develop the team while maintaining high standards.