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Chef jobs

2126 jobs
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Posted 5d ago

Chef

Compass Group
Springfield QLD 4300•Full time
~$69k(Estimated)
KEY POINTS WE FOUND
  • Full-time Chef position at a prestigious school in Brisbane.
  • Responsible for food preparation, cooking, and maintaining hygiene standards.
  • Requires experience in bulk cooking and catering for events.
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Posted 5d ago

Chef

Compass Group
Spring Hill QLD 4000•Full time
~$69k(Estimated)
KEY POINTS WE FOUND
  • Full-time Chef position at a prestigious school in Brisbane.
  • Responsible for food preparation, cooking, and maintaining hygiene standards.
  • Requires experience in bulk cooking and catering for events.
Posted 5d ago

Chef Manager - Bodington

Catholic Healthcare
Wentworth Falls NSW 2782•Full time
~$98k(Estimated)
KEY POINTS WE FOUND
  • Manage the operation of the kitchen and dining service for residents.
  • Prepare fresh and nutritious meals according to dietary needs.
  • Lead and mentor a kitchen team of 14 staff.
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Posted 5d ago

Chef

Compass Group
Clayton VIC 3168•Part time
~$58k(Estimated)
KEY POINTS WE FOUND
  • Prepare and cook nutritious meals to a high standard
  • Contribute menu ideas and continuous improvement initiatives
  • Maintain food safety, hygiene and quality standards
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Posted 5d ago

Chef Manager

Compass Group
Moorabbin VIC 3189•Full time
~$85k(Estimated)
KEY POINTS WE FOUND
  • Lead and inspire a high-performing kitchen team.
  • Manage food production, stock control, and budgets.
  • Build positive customer and client relationships.
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Posted 5d ago

Chefs

Compass Group
Parramatta NSW 2150•Casual/Holiday
~$61k(Estimated)
KEY POINTS WE FOUND
  • Prepare and cook meals to menu across different sites
  • Follow food safety, allergen and dietary requirements
  • Maintain kitchen cleanliness and WHS standards
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Posted 5d ago

Chef

Compass Group
Brisbane CBD QLD•Full time
~$69k(Estimated)
KEY POINTS WE FOUND
  • Full-time Chef position at a prestigious school in Brisbane.
  • Responsible for food preparation, cooking, and maintaining hygiene standards.
  • Requires experience in bulk cooking and catering for events.
Job Cover
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Posted 5d ago

Chefs

Compass Group
Narrabeen NSW 2101•Casual/Holiday
~$61k(Estimated)
KEY POINTS WE FOUND
  • Prepare and cook meals to menu across different sites
  • Follow food safety, allergen and dietary requirements
  • Maintain kitchen cleanliness and WHS standards
Job Cover
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Posted 5d ago

Chef

Compass Group
Sydney CBD NSW•Part time
~$67k(Estimated)
KEY POINTS WE FOUND
  • Assist in the preparation, cooking, and presentation of breakfast buffet offerings.
  • Maintain high standards of food safety and nutrition awareness.
  • Manage food costs through portion control and waste minimisation.
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Posted 5d ago

Commis Chef

Compass Group
Sydney CBD NSW•Part time
~$63k(Estimated)
KEY POINTS WE FOUND
  • Prepare, cook, and present high-quality food for events and buffets.
  • Assist with stock control, ordering, and receiving supplies.
  • Maintain hygiene and safety standards in line with company protocols.
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Posted 5d ago

Chefs

Compass Group
Tullamarine VIC 3043•Full time
~$58k - $89k(Estimated)
KEY POINTS WE FOUND
  • Seeking qualified chefs with a minimum of 2 years full-time experience.
  • Opportunities available from Commis to Head Chef across various venues in Melbourne.
  • Competitive pay, flexible working arrangements, and career growth opportunities.
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Posted 5d ago

Chef

Compass Group
St Lucia QLD 4067•Full time
~$69k(Estimated)
KEY POINTS WE FOUND
  • Full-time Chef position at a prestigious school in Brisbane.
  • Responsible for food preparation, cooking, and maintaining hygiene standards.
  • Requires experience in bulk cooking and catering for events.
Job Cover
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Posted 5d ago

Chef

Compass Group
Parramatta NSW 2150•Part time
~$64k(Estimated)
KEY POINTS WE FOUND
  • Prepare, cook and serve meals in line with procedures
  • Apply catering control principles; food safety, waste minimisation and cleaning
  • Responsible for maintaining food safety documents and stock control.
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Posted 5d ago

Chef

Compass Group
Keysborough VIC 3173•Part time
~$58k(Estimated)
KEY POINTS WE FOUND
  • Prepare and cook nutritious meals to a high standard
  • Contribute menu ideas and continuous improvement initiatives
  • Maintain food safety, hygiene and quality standards
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Posted 5d ago

Sous Chef | Full-Time | Port Macquarie

Compass Group
Regional NSW•Full time
~$91k(Estimated)
KEY POINTS WE FOUND
  • Coordinate large-scale meal preparation across multiple dining areas
  • Support the Head Chef with daily kitchen operations
  • Lead, coach and mentor kitchen team members
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Posted 5d ago

Catering Assistant

Compass Group
Rockhampton QLD•Casual/Holiday
~$54k(Estimated)
KEY POINTS WE FOUND
  • Engage with customers and master the POS, delivering seamless service with a smile
  • Assist with food preparation and kitchen support tasks
  • Maintain a strong customer focus, responding to feedback with a positive and proactive approach
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Posted 5d ago

Chef

Compass Group
Australia•Full time
~$69k(Estimated)
KEY POINTS WE FOUND
  • Full-time Chef position at a prestigious school in Brisbane.
  • Responsible for food preparation, cooking, and maintaining hygiene standards.
  • Requires experience in bulk cooking and catering for events.
Job Cover
Company Logo
Posted 5d ago

Chef

Compass Group
Clayton VIC 3168•Full time
~$58k(Estimated)
KEY POINTS WE FOUND
  • Prepare and cook nutritious meals to a high standard
  • Contribute menu ideas and continuous improvement initiatives
  • Maintain food safety, hygiene and quality standards
Job Cover
Company Logo
Posted 5d ago

Chefs

Compass Group
Sydney CBD NSW•Casual/Holiday
~$61k(Estimated)
KEY POINTS WE FOUND
  • Prepare and cook meals to menu across different sites
  • Follow food safety, allergen and dietary requirements
  • Maintain kitchen cleanliness and WHS standards
Job Cover
Company Logo
Posted 5d ago

Sous Chef | Full-Time | Port Macquarie

Compass Group
Taree NSW 2430•Full time
~$91k(Estimated)
KEY POINTS WE FOUND
  • Coordinate large-scale meal preparation across multiple dining areas
  • Support the Head Chef with daily kitchen operations
  • Lead, coach and mentor kitchen team members
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