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Chef jobs

2126 jobs
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Posted 5d ago

Casual Chef - Currimundi

Cater Care
Cultural DiversityDiversityEqual opportunities
+4 more
Currimundi QLD 4551•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare and cook meals in a professional education catering kitchen.
  • Maintain high standards of food quality, presentation and kitchen hygiene.
  • Deliver friendly, professional customer service and help create a positive dining experience.
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Posted 5d ago

Catering Assistant - Aged Care/Retirement

Cater Care
Cultural DiversityDiversityEqual opportunities
+4 more
Booragul NSW 2284•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Assist with food preparation and meal assembly.
  • Serve meals and snacks to residents with exceptional customer service.
  • Maintain cleanliness and uphold strict food safety and hygiene standards.
Posted 5d ago

Food and Beverage Attendant | Atelier

Sofitel
Sydney NSW 2000•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Deliver seamless, five-star service to guests.
  • Create genuine connections and enhance the dining experience.
  • Work collaboratively within a high-performing team.
Posted 5d ago

Cook - WHD4/WHD5

Eyre and Far North Local Health Network
Eyre Peninsula SA•Part time
~$1k - $1k(Estimated)
KEY POINTS WE FOUND
  • Prepare and plate nutritious meals to high standards.
  • Manage food ordering and inventory control.
  • Ensure quality control throughout food production.
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Posted 5d ago

Pizza Chef

Kingpin
Bondi Junction NSW 2022•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
  • Craft high-quality pizzas using premium ingredients.
  • Maintain exceptional food standards and hygiene.
  • Work collaboratively in a fast-paced kitchen environment.
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Posted 5d ago

Sous Chef

Kingpin
Bondi Junction NSW 2022•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Lead the kitchen operation during service and events.
  • Coach and develop kitchen team members.
  • Ensure food safety and compliance standards are met.
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Posted 5d ago

Chefs and Kitchen Team - Kingpin Bondi

Kingpin
Bondi Junction NSW 2022•Casual/Holiday
~$50k - $70k(Estimated)
KEY POINTS WE FOUND
  • Join the opening kitchen team at Kingpin Bondi.
  • Work with premium kitchen equipment and deliver exciting menu items.
  • Flexible shifts and ongoing training opportunities.
Posted 5d ago

Gold Class Cook - Event Cinemas Chermside

EVT Australia
Chermside QLD 4032•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare and present high-quality Gold Class menu items to recipe standards.
  • Deliver exceptional guest experiences by ensuring meals are prepared accurately and efficiently.
  • Maintain a safe, clean, and compliant kitchen environment, adhering to food safety and hygiene requirements.
Posted 5d ago

Sous Chef / Production Team Leader

The Kitchen Food Company
Riverwood NSW 2210•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Lead and motivate a team of food production operatives.
  • Oversee cooking and chilling operations to meet production schedules.
  • Maintain high standards of food safety and hygiene.
Posted 5d ago

Sous Chef / Production Team Leader

The Kitchen Food Company
Riverwood NSW 2210•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Lead and motivate a team of food production operatives.
  • Oversee daily cooking and chilling operations to meet production schedules.
  • Maintain high standards of food safety, hygiene and product quality.
Posted 12d ago

Demi Chef Kitchen & Culinary

Oaks Sunshine Coast Oasis Resort
Caloundra QLD 4551•Full time
~$62k - $93k(Estimated)
KEY POINTS WE FOUND
  • Prepare and cook a variety of dishes in line with menu standards and guest expectations.
  • Assist in the development and plating of high-quality meals while maintaining food safety standards.
  • Support and mentor junior kitchen staff and contribute to menu planning.
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Posted 21d ago

Sous Chef

Pegasus Leisure Group
Mornington VIC 3931•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Lead daily kitchen operations alongside the Head Chef.
  • Prepare and plate high-quality dishes while maintaining food safety standards.
  • Support and motivate the kitchen team to create a positive work environment.
Posted 13d ago

Demi Chef (Pizzaiolo & Breakfast)

ACCOR
Melbourne Airport VIC 3045•Part time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Seeking a Breakfast Demi Chef and Pizzaiolo Demi Chef
  • Experience in pizza making and Italian cuisine required
  • Supervise kitchen operations and ensure hygiene standards
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Posted 13d ago

Chef

Compass Group
Redbank QLD 4301•Full time
~$63k(Estimated)
KEY POINTS WE FOUND
  • Prepare and deliver fresh, high-quality meals for school students and events
  • Lead daily kitchen operations while maintaining safety and quality standards
  • Mentor and support kitchen staff, fostering a positive, service-focused culture
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Posted 13d ago

Kitchenhand

Compass Group
Canberra ACT 2600•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Full-Time and Part-Time Kitchenhand opportunities available
  • Supportive team culture with ongoing training and development
  • Assist with basic food preparation and general kitchen duties
Posted 12d ago

Commis Chef Kitchen & Culinary

Oaks Lake Crackenback Resort
Jindabyne NSW 2627•Casual/Holiday
~$73k - $102k(Estimated)
KEY POINTS WE FOUND
  • Assist with the preparation and presentation of dishes across all sections of the kitchen.
  • Work collaboratively with the kitchen team to ensure efficient service and smooth operations.
  • Maintain cleanliness, organisation, and compliance with food safety and hygiene standards.
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Posted 13d ago

Cook

Compass Group
Newcastle NSW 2300•Casual/Holiday
~$55k(Estimated)
KEY POINTS WE FOUND
  • Basic food preparation and operations in a cafe and functions setting.
  • Ensure high-quality food presentation and maintain hygiene standards.
  • Advocate for safety and dietary considerations for guests.
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Posted 14d ago

FIFO Village Manager

Cater Care
Cultural DiversityDiversityEqual opportunities
+4 more
Melbourne VIC 3004•Full time
~$80k - $100k(Estimated)
KEY POINTS WE FOUND
  • Manage accommodation reservations systems and catering services
  • Develop and maintain client relationships
  • Oversee financial performance and P&L responsibilities
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Posted 13d ago

Catering Assistants and Supervisors | Sunshine Coast

Compass Group
Maroochydore QLD 4558•Part time
~$54k - $62k(Estimated)
KEY POINTS WE FOUND
  • Multiple part-time hospitality roles available across Maroochydore and surrounding locations.
  • Responsibilities include food preparation, customer service, and team supervision.
  • Opportunities for career development into supervisory and management roles.
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Posted 14d ago

FIFO Chef/Head Chef

Cater Care
Cultural DiversityDiversityEqual opportunities
+4 more
Perth WA 6000•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Full time FIFO Chef/Head Chef position with various rosters available.
  • Focus on creating nutritionally balanced meals for demanding roles.
  • Opportunity to develop skills in menu management and large scale food production.
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