Chef jobs
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Posted today
Sous Chef - Full time - Holiday Inn Perth City Centre
Holiday Inn
Perth WA 6000•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead daily kitchen operations and support the Head Chef.
- Ensure high food quality, consistency, and presentation.
- Manage stock, ordering, and food cost control.
Posted today
Chef de Partie - InterContinental Hayman Great Barrier Reef
InterContinental
Whitsundays QLD 4801•Full time
~$64k(Estimated)
KEY POINTS WE FOUND
- Create exceptional dishes across signature outlets
- Work alongside a talented kitchen team
- Deliver consistently high standards in a fast-paced environment
Posted 16d ago
Chef l South Australia l Sponsorship Opportunities Available
Roshana Care Group
Murray Bridge SA 5253•Full time
~$75k - $85k(Estimated)
KEY POINTS WE FOUND
- Lead the kitchen operations and manage catering services.
- Ensure compliance with health and safety regulations.
- Provide exceptional customer service and manage kitchen staff.
Posted 8d ago
Chef Positions- Sydney
Compass Group
Bella Vista NSW 2153•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Prepare fresh, nutritious meals daily for students
- Assist with functions and events throughout the year
- Monitor stock and minimize wastage while maintaining hygiene standards
Posted 30d ago
Sushi Chefs
Frontline Recruitment Group
Sydney NSW 2000•Full time
~$75k - $95k(Estimated)
KEY POINTS WE FOUND
- Building a team of skilled sushi chefs and kitchen managers.
- Offering roles from head sushi chef to junior positions.
- Permanent positions with clear pathways for progression.
Posted 37d ago
FIFO Chefs from Brisbane and surrounding suburbs (Sponsorship available)
ISS INTEGRATED SERV P/L
Townsville QLD•Full time
~$93k - $110k(Estimated)
KEY POINTS WE FOUND
- Lead kitchen operations in a remote mining environment.
- Prepare and cook high-quality meals consistently.
- Mentor junior kitchen staff and maintain food safety standards.
Posted 8d ago
Chefs for Blackwater Villages - Central Queensland
Compass Group
Ipswich QLD 4305•Full time
~$103k - $115k(Estimated)
KEY POINTS WE FOUND
- Line Chefs and Sous & Head Chefs positions available in Central Queensland.
- Work on a roster system with FIFO or DIDO options.
- Competitive salary with benefits including retail discounts and health programs.
Posted 8d ago
Chef Positions- Sydney
Compass Group
Riverview NSW 2066•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Prepare fresh, nutritious meals daily for students
- Assist with functions and events throughout the year
- Monitor stock and minimize wastage while maintaining hygiene standards
Posted 8d ago
Catering Assistants/ Supervisors | VIC
Compass Group
Tullamarine VIC 3043•Part time
~$54k - $62k(Estimated)
KEY POINTS WE FOUND
- Multiple hospitality roles available across Melbourne
- Opportunities for career development into supervisory and management roles
- Flexible shift options including evening and overnight shifts
Posted 8d ago
Chefs for Blackwater Villages - Central Queensland
Compass Group
Cannon Hill QLD 4170•Full time
~$103k - $115k(Estimated)
KEY POINTS WE FOUND
- Line Chefs and Sous & Head Chefs positions available in Central Queensland.
- Work on a roster system with FIFO or DIDO options.
- Competitive salary with benefits including retail discounts and health programs.
Posted 8d ago
Demi Chef
Canterbury League Club
Belmore NSW 2192•Full time
~$50k - $65k(Estimated)
KEY POINTS WE FOUND
- Prepare and present high-quality food across all outlets.
- Collaborate with kitchen staff to meet deadlines and quality standards.
- Maintain safe work practices and manage stock control.
Posted 23d ago
Sous Chef
Cable Beach Club Resort & Spa
Australia•Full time
~$93k(Estimated)
KEY POINTS WE FOUND
- Prepare high-quality dishes and supervise kitchen personnel.
- Create and cost menu items while promoting specialty dishes.
- Train and mentor line staff including Apprentices and Trainees.
Posted 15d ago
Catering Assistant
Compass Group
Adelaide SA 5000•Casual/Holiday
~$54k - $66k(Estimated)
KEY POINTS WE FOUND
- Engage with customers and master the POS, delivering seamless service with a smile
- Assist with food preparation and kitchen support tasks
- Maintain a strong customer focus, responding to feedback with a positive and proactive approach
Posted 21d ago
Head Chef
Frontline Recruitment Group
Adelaide SA 5000•Full time
~$80k - $100k(Estimated)
KEY POINTS WE FOUND
- Take ownership of a well-established hotel kitchen
- Showcase your creativity with seasonal, quality-driven menus
- Join a supportive business with long-term career opportunities
Posted 38d ago
Food & Beverage Supervisor - Birdie Bar & Brasserie
Novotel
Sydney NSW 2000•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Lead and develop a team of hospitality professionals.
- Ensure efficient, friendly and professional food and beverage service is provided to all guests.
- Implement and establish on-the-job training programs for colleagues.
Posted 16d ago
Team Member – Sushi Sushi, Brisbane Airport
Cater Care
Brisbane Airport QLD 4008•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and present fresh sushi and other menu items to a high standard.
- Deliver friendly, efficient customer service to travellers.
- Maintain food quality, presentation and hygiene standards.
Posted 24d ago
Catering Leading Hand
dnata catering and retail
The Gardens NT 0820•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead and support team members across production areas.
- Train and coach employees on operational procedures and safety standards.
- Monitor productivity, quality and adherence to production schedules.
Posted 22d ago
Commis Chef (Pizzaiolo) - iTL
SkyCity Entertainment Group
Adelaide SA 5000•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a passionate kitchen team as a Pizzaiolo (Commis Chef) on a part-time basis.
- Ensure excellent customer satisfaction and service delivery in a fast-paced environment.
- Participate in menu changes and maintain high standards of food preparation and presentation.
Posted 37d ago
FIFO Chefs from Townsville and Surrounding Suburbs
ISS INTEGRATED SERV P/L
Townsville QLD•Full time
~$90k - $105k(Estimated)
KEY POINTS WE FOUND
- Lead kitchen operations in a dynamic remote mining environment.
- Prepare and cook high-quality meals while maintaining food safety standards.
- Mentor junior kitchen staff and contribute to a positive team environment.
Posted 7d ago
Sous Chef | Society
LUCAS Restaurants
Melbourne VIC 3004•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Assist Head Chefs with day-to-day kitchen operations
- Lead, mentor, and inspire kitchen team
- Ensure compliance with food safety and OH&S standards