Chef jobs in NSW
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Posted 21d ago
Catering Attendant
Talent Acquisition Group
Mascot NSW 2020•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare, assemble, and present high-quality airline catering products.
- Ensure compliance with food safety and hygiene standards.
- Collaborate with teams to meet delivery deadlines.


+60d ago
Team Members - Wetherill Park
Oporto
Wetherill Park NSW 2164•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food
- Create memorable customer experiences
- Maintain a clean and safe restaurant environment


+60d ago
Team Members - Penrith DTR
Oporto
Penrith NSW 2750•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food
- Create memorable customer experiences
- Maintain a clean and safe restaurant environment
+60d ago
Demi Chef & Commis Chef - Pullman, Novotel & ibis Sydney Olympic Park
ACCOR
Sydney Olympic Park NSW 2127•Part time
~$50k - $70k(Estimated)
KEY POINTS WE FOUND
- Join a collaborative culinary team across three venues.
- Prepare and present high-quality dishes in line with brand standards.
- Maintain a clean and safe kitchen environment.


Posted 44d ago
Team Members - Kingscross
Oporto
Potts Point NSW 2011•Casual/Holiday
~$40k - $50k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food
- Create memorable customer experiences
- Maintain a clean and safe restaurant environment

Posted 15d ago
Team Member
Zeus Street Greek
Shellharbour City Centre NSW 2529•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Deliver warm, friendly and consistent customer service.
- Assist with food preparation and general operations.
- Maintain cleanliness and hygiene across kitchen and dining areas.


Posted 8d ago
Executive Chef Pre-Opening & Culinary Excellence
Ovolo Group
Woolloomooloo NSW 2011•Full time
~$100k - $150k(Estimated)
KEY POINTS WE FOUND
- Lead the culinary operation at Ovolo Sydney from pre-opening to daily operations.
- Develop and deliver diverse menus across various dining services.
- Mentor and build a high-performing kitchen team.


Posted 38d ago
Team Member - Tuggerah DT
Oporto
Tuggerah NSW 2259•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food
- Create memorable customer experiences
- Maintain a clean and safe restaurant environment


+60d ago
Team Members - Greenacre
Oporto
Greenacre NSW 2190•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a vibrant team at Oporto to create memorable customer experiences.
- Prepare and serve delicious flame-grilled chicken meals.
- Maintain a clean and safe restaurant environment.


+60d ago
Team Members - Manly
Oporto
Manly NSW 2095•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food
- Create memorable customer experiences
- Maintain a clean and safe restaurant environment


Posted 45d ago
Team Members - Liverpool Mega Centre
Oporto
Liverpool NSW 2170•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food
- Create memorable customer experiences
- Maintain a clean and safe restaurant environment


Posted 28d ago
Team Members - Surry Hills
Oporto
Surry Hills NSW 2010•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food
- Create memorable customer experiences
- Maintain a clean and safe restaurant environment


+60d ago
SDN Pyrmont - Cook
SDN Children's Services
Pyrmont NSW 2009•Part time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Plan and implement a nutritious and exciting menu for children.
- Provide high quality meals in a safe and hygienic environment.
- Establish positive relationships with children and families.


+60d ago
Team Members - Chatswood Westfield
Oporto
Chatswood West NSW 2067•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food
- Create memorable customer experiences
- Maintain a clean and safe restaurant environment

Posted 43d ago
Chef De Partie
Novotel
Wolli Creek NSW 2205•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Prepare and present a la carte and casual dining menu items.
- Assist in menu creation and execution alongside Sous and Executive Chefs.
- Supervise the kitchen in the absence of the Executive Chef.


+60d ago
Team Members - Merrylands Foodcourt
Oporto
Merrylands NSW 2160•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food
- Create memorable customer experiences
- Maintain a clean and safe restaurant environment
+60d ago
Chef de Parties - Spice Temple Sydney
Spice Temple
NSW•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead and manage your designated section in the kitchen.
- Execute premium contemporary Chinese dishes with precision.
- Supervise and support junior team members while maintaining food safety standards.


+60d ago
Team Members - Rutherford
Oporto
Rutherford NSW 2320•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food
- Create memorable customer experiences
- Maintain a clean and safe restaurant environment
+60d ago
Chef de Parties - Spice Temple Sydney
Spice Temple
NSW•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead and manage your designated section in the kitchen.
- Execute premium contemporary Chinese dishes with precision.
- Supervise and support junior team members while maintaining food safety standards.


Posted 8d ago
Team Members - Rhodes
Oporto
Rhodes NSW 2138•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food
- Create memorable customer experiences
- Maintain a clean and safe restaurant environment