Hospitality, Tourism & Food Services jobs
7217 jobs
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Posted 1d ago
BMA Village - Housekeeping Supervisor
Compass Group
Gold Coast•Full time
~$85k(Estimated)
KEY POINTS WE FOUND
- Lead a team within the housekeeping department to ensure cleanliness and compliance with contractual obligations.
- Train, motivate, and manage team performance while promoting a positive safety culture.
- Conduct prestart meetings and prepare performance reports.
Posted 1d ago
Blackwater Village - Hospitality Allrounders
Compass Group
Gladstone Central QLD 4680•Full time
~$73k - $79k(Estimated)
KEY POINTS WE FOUND
- Housekeepers and kitchenhands required for remote hospitality roles.
- Various rosters available with accommodation and meals provided.
- Physically demanding roles requiring teamwork and adaptability.
Expiring in 2d
Casual - Production Chef 2IC - Arndell Park
Cater Care
Arndell Park NSW 2148•Casual/Holiday
~$50k - $70k(Estimated)
KEY POINTS WE FOUND
- Prepare and cook high-quality, nutritious meals in a busy catering environment.
- Ensure meals meet dietary requirements and food safety standards.
- Collaborate with the kitchen team to deliver meals on time.
Posted today
Commis Chef - Casual
InterContinental
Adelaide SA 5000•Casual/Holiday
~$69k(Estimated)
KEY POINTS WE FOUND
- Join the banqueting team as a Casual Commis Chef.
- Prepare high-quality dishes for various services including banquets and a la carte.
- Maintain hygiene and efficiency standards in a fast-paced kitchen environment.
Posted 1d ago
Sommelier
Marriott
Hobart TAS 7000•Part time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Deliver knowledgeable and personalised wine service to guests.
- Recommend wines and pairings based on guest preferences and menu selections.
- Maintain the wine list and assist with inventory management.
+60d ago
Assistant Restaurant Manager - Baldivis
Red Rooster
Baldivis WA 6171•Full time
~$60k - $75k(Estimated)
KEY POINTS WE FOUND
- Lead and develop the restaurant team
- Support the Restaurant Manager in operations
- Create memorable customer experiences
+60d ago
Assistant Restaurant Manager - Mt Pritchard
Red Rooster
Mount Pritchard NSW 2170•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Lead and develop the restaurant team to ensure smooth operations.
- Provide coaching and support to create memorable customer experiences.
- Drive continuous improvement and optimise profit while maintaining high standards.
+60d ago
Join our Team at The Alfred Health Precinct
Whsmith
Melbourne VIC 3004•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Seeking energetic FOH and BOH staff for a fast-paced environment.
- Opportunities for growth and training within our latest food concept.
- Join a supportive team that values exceptional customer service.
Posted 18d ago
Commis Chef
Pegasus Leisure Group
Bacchus Marsh VIC 3340•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a fast-paced kitchen team at Stoney''s Club in Bacchus Marsh.
- Prepare and cook menu items to high-quality standards.
- Support senior chefs and maintain food safety and hygiene.
+60d ago
Casual Pizza Chef
Lion
Fremantle WA 6160•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and cook pizzas using a wood-fired oven.
- Create unique flavour combinations with local produce.
- Work flexible hours in a fast-paced kitchen environment.
Posted 1d ago
F&B Supervisor
Compass Group
Nowra NSW 2541•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead and support a hospitality team in a structured Defence environment
- Deliver exceptional customer service across dining facilities and hospitality functions
- Ensure compliance with food safety, hygiene and workplace health and safety requirements
+60d ago
Team Members - Top Ryde
Oporto
Ryde NSW 2112•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food
- Create memorable customer experiences
- Maintain a clean and safe restaurant environment
Posted 3d ago
Grill Master
Mad Mex
Darlinghurst NSW 2010•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Lead the grill station with passion and skill.
- Cook fresh and delicious Mexican dishes to exacting standards.
- Ensure food safety and hygiene standards are followed.
Posted 1d ago
General Manager - Melbourne Marriott Hotel
Marriott
Melbourne VIC•Full time
~$120k - $180k(Estimated)
KEY POINTS WE FOUND
- Functions as the primary strategic business leader of the property.
- Responsible for all aspects of operation including guest and employee satisfaction.
- Builds owner loyalty through proactive communication and strong community relationships.
Posted 1d ago
Hospitality Allrounders
Compass Group
Gladstone Central QLD 4680•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Clean accommodation rooms and ensuites
- Assist with food preparation and upkeep of dining room
- Maintain high standards of cleanliness and food preparation
Posted 1d ago
Food and Beverage Supervisor
Compass Group
Bondi Junction NSW 2022•Full time
~$59k(Estimated)
KEY POINTS WE FOUND
- Oversee the planning, coordination, and execution of events
- Manage the team to ensure a seamless guest experience
- Provide exceptional customer service and maintain a safe environment
Posted 1d ago
Chef
Compass Group
Camperdown NSW 2050•Full time
~$67k(Estimated)
KEY POINTS WE FOUND
- Prepare fresh, nutritious meals daily for students
- Assist with functions and events throughout the year
- Monitor stock and minimize wastage while maintaining hygiene standards
+60d ago
Team Member - Footscray
SCHNITZ
Footscray VIC 3011•Casual/Holiday
~$49k - $66k(Estimated)
KEY POINTS WE FOUND
- Join a dynamic team serving delicious schnitzels
- Provide exceptional customer service in a fast-paced environment
- Embrace a fun and supportive workplace culture
+60d ago
Restaurant Manager - Woodvale
Red Rooster
Woodvale WA 6026•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Responsible for all aspects of restaurant management and profitability.
- Lead teams to deliver exceptional customer experiences and maintain high standards.
- Drive continuous improvement in operations and employee performance.
Posted 18d ago
Public Area Attendant
Shangri-La Hotels
The Rocks NSW 2000•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Maintain cleanliness and presentation of public areas in the hotel.
- Respond to guest requests and housekeeping service requirements.
- Collaborate with the Housekeeping team and other departments.