Hospitality, Tourism & Food Services jobs
7182 jobs
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+60d ago
Restaurant Manager - Deagon
Red Rooster
Deagon QLD 4017•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead all aspects of restaurant management and profitability.
- Provide clear direction, coaching, and support to the team.
- Ensure high standards of customer experience and food quality.
Posted 54d ago
FIFO Line Chef from Adelaide
ISS INTEGRATED SERV P/L
Adelaide SA 5000•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Exciting FIFO opportunities for experienced Chefs from Adelaide Airport to remote sites in South Australia.
- Lead breakfast, takeaway lunches, and dinner service, delivering safe and innovative meals.
- Minimum Cert III in Commercial Cookery or equivalent experience required.
+60d ago
Shift Supervisor - Orange
Red Rooster
Orange NSW 2800•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Manage operations on shift to meet brand and safety standards.
- Lead and support crew to prepare and serve food.
- Maintain a clean and safe restaurant environment.
Posted 1d ago
Chef
Compass Group
Brisbane Airport QLD 4008•Full time
~$63k(Estimated)
KEY POINTS WE FOUND
- Prepare and deliver fresh, high-quality meals for school students and events
- Lead daily kitchen operations while maintaining safety and quality standards
- Mentor and support kitchen staff, fostering a positive, service-focused culture
+60d ago
Service Attendant | DIDO| 5:2 | Weipa Local Indigenous Opportunity Full-time
Sodexo
QLD•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Seeking local Indigenous talent with hospitality skills and a can-do attitude.
- Work across key village services including housekeeping, kitchen support, retail, and mine site cleaning.
- Enjoy a DIDO 5:2 roster that offers stability, work-life balance, and travel opportunities.
+60d ago
Restaurant Manager - Cannon Hill
Red Rooster
Cannon Hill QLD 4170•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Manage all aspects of restaurant operations and profitability.
- Lead and inspire a team to deliver exceptional customer experiences.
- Drive continuous improvement in performance and maintain high standards.
+60d ago
Future Leaders - Kenmore
Grill'd
Kenmore QLD 4069•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Lead by example and support teammates in a fast-paced environment.
- Deliver exceptional customer experiences and assist in training new team members.
- Take ownership of key stations and ensure smooth restaurant operations.
Posted 1d ago
Bartender - Cameo (Part Time)
Marriott
Melbourne VIC•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Deliver an elevated bar experience by crafting cocktails and mixed drinks.
- Provide seamless service during bar operations and ensure cleanliness.
- Foster genuine connections with guests and contribute to memorable experiences.
Posted 1d ago
Front Office Manager
Marriott
Melbourne VIC•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Manage all aspects of the front office department and exceed guest expectations.
- Handle complaints and resolve conflicts while providing motivation and support to the team.
- Build and strengthen relationships with customers to enable future bookings.
Posted 21d ago
Floor Supervisor
Shangri-La Hotels
The Rocks NSW 2000•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Lead and inspire the housekeeping team to maintain cleanliness standards.
- Conduct quality checks to ensure brand standards are met.
- Provide coaching and training to team members.
Posted today
Bar Manager | InterContinental Sydney Coogee Beach
InterContinental
Coogee NSW 2034•Full time
~$80k - $85k(Estimated)
KEY POINTS WE FOUND
- Oversee bar operations and lead a high-performing team.
- Deliver exceptional guest experiences and manage inventory.
- Drive beverage sales and ensure compliance with health and safety standards.
Posted 1d ago
Chef Supervisor
Compass Group
Rockhampton QLD•Full time
~$113k(Estimated)
KEY POINTS WE FOUND
- Support Head Chefs in daily kitchen operations
- Lead and motivate kitchen teams during service
- Maintain high standards of food quality and presentation
+60d ago
Sommelier - Rockpool Bar & Grill and Spice Temple Sydney
Hunter St. Hospitality
NSW•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join a prestigious hospitality group as a Sommelier.
- Work across renowned venues in Sydney CBD.
- Enhance guest dining experiences with expert beverage service.
Posted 1d ago
FIFO Catering Manager
Compass Group
Mango Hill QLD 4509•Full time
~$90k - $120k(Estimated)
KEY POINTS WE FOUND
- Manage village catering operations for remote mining site.
- Drive team performance and ensure high-quality food and service standards.
- Foster a strong safety culture and continuous improvement initiatives.
+60d ago
Team Members - Townsville
Oporto
Kirwan QLD 4817•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food
- Create memorable customer experiences
- Maintain a clean and safe restaurant environment
Posted 6d ago
Lounge Services Attendant - marhaba Airport Lounge
dnata
Luddenham NSW 2745•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Deliver exceptional service in a premium airport lounge environment.
- Maintain clean and organised guest areas while serving food and beverages.
- Support the culinary team and follow food safety standards.
Posted 11d ago
Assistant Restaurant Manager
Zeus Street Greek
Moonee Ponds VIC 3039•Full time
~$60k - $75k(Estimated)
KEY POINTS WE FOUND
- Support the Restaurant Manager in day-to-day operations.
- Drive team performance and champion exceptional guest experiences.
- Manage labour, inventory, and store finances.
+60d ago
Crew Member - Bayswater WA
Red Rooster
Bayswater WA 6053•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food to customers.
- Create memorable customer experiences through interactions.
- Maintain a clean and safe restaurant environment.
+60d ago
Food and Beverage Manager
Skilled Jobs Australia
Fullarton SA 5063•Full time
~$80k - $85k(Estimated)
KEY POINTS WE FOUND
- Manage and coordinate all food and beverage operations including restaurant, bar and conference facilities.
- Develop and implement strategies to maximise revenue and profitability while managing budgets and inventory.
- Ensure compliance with Workplace, Health and Safety regulations and provide staff training.
+60d ago
Assistant Restaurant Manager - Lurnea Hoxton Park Road
Red Rooster
Lurnea NSW 2170•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Lead and develop the restaurant team
- Support the Restaurant Manager in operations
- Create memorable customer experiences