Hospitality, Tourism & Food Services jobs
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Posted 16d ago
Cooks and Chefs
MMSLH PTY LTD
Caloundra QLD 4551•Full time
$78k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook food items according to established recipes and kitchen procedures.
- Maintain food quality, presentation, and comply with food safety standards.
- Collaborate with kitchen staff to ensure efficient operation and customer satisfaction.
Posted 23d ago
Chef
Jont Holdings
West End QLD 4101•Part time
$75k - $80k
Above avg
KEY POINTS WE FOUND
- Looking for an experienced Chef to join Lefkas Taverna.
- Must be able to multitask and work cleanly and methodically.
- Permanent part-time position over 4 days/nights per week (approx 30+ hours).
Posted 23d ago
Cook
Kozzy Beans Pty Ltd
Eastgardens NSW 2036•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a variety of breakfast, lunch and café-style dishes.
- Maintain food safety and hygiene standards in the kitchen.
- Assist with menu planning and support junior kitchen staff.
Posted 8d ago
chef
LA MON PTY LTD
QLD•Full time
$70k - $80k
Above avg
KEY POINTS WE FOUND
- Prepare and cook food in accordance with menu requirements and quality standards.
- Monitor food quality, freshness, and presentation while ensuring kitchen cleanliness.
- Coordinate with kitchen and service staff for timely food service.
Posted 8d ago
Comis Chef
Mercato
North Adelaide SA 5006•Full time
$70k - $80k
Above avg
KEY POINTS WE FOUND
- Prepare and cook high-quality food according to menu guidelines and recipes.
- Maintain consistency, quality, and presentation across all dishes.
- Assist with menu planning and contribute ideas for kitchen operations.
Posted 16d ago
Chef
Private listing
Redesdale VIC 3444•Full time
$75k - $80k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a diverse range of traditional pub favourites and contemporary Australian dishes.
- Lead and supervise kitchen staff while maintaining high standards of food quality and customer satisfaction.
- Collaborate with management to develop seasonal menus and improve existing offerings.
Posted 23d ago
Chef & Cook – Multiple Positions
SRRR PTY LTD
QLD•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Join a vibrant restaurant team in Fortitude Valley as a Chef or Cook.
- Prepare and cook a variety of meals while maintaining high standards of food quality.
- Collaborate with kitchen staff to ensure efficient food service.
Posted 8d ago
Chef
SkillQuest
Deer Park VIC 3023•Full time
$78k - $85k
Above avg
KEY POINTS WE FOUND
- Join a vibrant American-style restaurant as a Chef.
- Lead and supervise kitchen operations while maintaining high food quality standards.
- Plan menus and prepare a variety of dishes including gourmet burgers and pizzas.
Posted 24d ago
Fast Food Manager
Red Rooster Castle Plaza
Edwardstown SA 5039•Full time
$82k
Above avg
KEY POINTS WE FOUND
- Oversee day-to-day operations of a busy fast food restaurant.
- Lead and manage a team while ensuring food quality and customer service standards.
- Handle budgeting, stock control, and compliance with food safety regulations.
Posted 23d ago
Cook/Chef/Cafe Manager
Soul Food Mindarie Pty Ltd
Mindarie WA 6030•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and present food for daily service and functions.
- Supervise kitchen staff and collaborate with management on menu planning.
- Ensure compliance with health, safety, and food hygiene standards.
Posted 23d ago
CHEF
ASYNC IT SOLUTIONS PTY LTD T/A DURKS CAFE & EATERY (EASTERN CREEK)
Eastern Creek NSW 2766•Full time
$80k - $90k
Above avg
KEY POINTS WE FOUND
- Plan, prepare and cook food to high standards.
- Assist with menu planning and contribute ideas for new dishes.
- Supervise kitchen staff and ensure efficient kitchen operations.
Posted 23d ago
Cook & Chef
Blue lake bar & bistro
Mount Gambier SA 5290•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook meals according to the menu and recipes.
- Ensure meals are prepared and presented to a high standard.
- Maintain food safety, hygiene and cleanliness standards.
Posted 23d ago
Chef
Mill Place Merchants - Speakeasy Bar
Melbourne CBD VIC•Full time
$80k - $90k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a variety of high-quality dishes.
- Ensure food safety, hygiene, and cleanliness standards are maintained.
- Assist with menu planning and kitchen operations.
Posted 9d ago
Chef
AYCE FOODS PTY LTD
Southport QLD 4215•Full time
$79k - $85k
Above avg
KEY POINTS WE FOUND
- Plan menus and develop dishes for a high-volume kitchen.
- Maintain food quality and hygiene standards while supervising kitchen staff.
- Collaborate with management and front-of-house staff for efficient service.
Posted 8d ago
Cook
CFM Unit Pty Ltd
Brisbane QLD•Full time
$75k - $80k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a variety of dishes according to recipes and personal judgement.
- Ensure food safety and hygiene standards are maintained in the kitchen.
- Assist with stock control and minimise food wastage.
Posted 16d ago
Chef
CRINITIS EAST PERTH
East Perth WA 6004•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Plan menus and develop or refine dishes in consultation with management.
- Prepare, season and cook a variety of Italian dishes to established standards.
- Supervise and coordinate kitchen staff during food preparation and service.
Posted 8d ago
CHEF
KADI INVESTMENTS PTY LTD
NSW•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Responsible for planning and supervising food preparation and cooking.
- Ensure high-quality dishes are served and comply with food safety regulations.
- Support staff recruitment and provide training as needed.
Posted 8d ago
Chef
DALLAS KEBAB & CAFE PTY LTD
Dallas VIC 3047•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Join a professional kitchen team as a Chef.
- Develop and refine menus while ensuring food quality and safety.
- Supervise kitchen activities and train team members.
Posted 23d ago
Cook
Mazzitto & Co PTY LTD
Campbelltown NSW 2560•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare a variety of all-day brunch dishes to high standards.
- Manage end-to-end kitchen operations and train kitchen staff.
- Ensure compliance with food hygiene practices and standards.
Posted 23d ago
CHEF/COOK
OMNI EVENTS PTY LTD
Hindmarsh SA 5007•Full time
$70k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook high-quality dishes according to menu specifications.
- Maintain food hygiene and safety standards.
- Collaborate with kitchen and front-of-house staff for smooth operations.