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Hospitality, Tourism & Food Services jobs

7346 jobs
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Posted 16d ago

Corporate Travel Consultant

Travel Trade Recruitment
Perth CBD & Inner Suburbs WA•Full time
~$80k - $100k(Estimated)
KEY POINTS WE FOUND
  • Manage end-to-end corporate travel arrangements for clients.
  • Provide expert airfare advice and handle complex ticketing requirements.
  • Work with GDS systems Amadeus and Sabre to book domestic and international travel.
Posted 13d ago

Cafe / Restaurant Managers SGW11

Skilled Global Workforce
QLD•Full time
$75k - $95k
Above avg
KEY POINTS WE FOUND
  • Manage café and restaurant operations in an upmarket hotel setting.
  • Ensure compliance with health regulations and maintain high standards of service.
  • Lead and train staff while planning menus and special functions.
Posted 13d ago

Chefs/Cooks SGW10

Skilled Global Workforce
Cairns QLD•Full time
$75k - $95k
Above avg
KEY POINTS WE FOUND
  • Looking for experienced chefs and cooks for full-time positions in Cairns, QLD.
  • Salary range of $75,000 - $95,000 per year plus superannuation based on experience.
  • Candidates must ensure high food quality, manage stock levels, and maintain hygiene standards.
Posted 14d ago

Trade Waiter

Atlas Recruitment Experts
Gold Coast•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
  • Provide professional food and beverage service to customers.
  • Coordinate with kitchen and bar staff for efficient operations.
  • Assist in supervising junior waitstaff and maintain service standards.
Posted 16d ago

Cook

Atlas Recruitment Experts
Sunshine Coast QLD•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
  • Prepare and cook a variety of dishes according to established recipes.
  • Maintain food quality and safety standards in the kitchen.
  • Support efficient kitchen operations and manage food preparation.
Posted 17d ago

Chef

Atlas Recruitment Experts
Phillip Island VIC•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
  • Prepare and deliver high-quality meals and catering services.
  • Manage food preparation and coordinate kitchen operations.
  • Supervise kitchen staff and ensure compliance with food safety regulations.
Posted 18d ago

Trade Waiter

Atlas Recruitment Experts
Sydney CBD NSW•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
  • Provide professional and attentive table service to ensure a high-quality customer experience.
  • Take food and beverage orders accurately and efficiently, offering menu recommendations where appropriate.
  • Ensure compliance with health, safety, and hygiene regulations at all times.
Posted 18d ago

Chef

Atlas Recruitment Experts
Sunshine Coast QLD•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
  • Prepare and present a range of dishes using fresh, seasonal ingredients.
  • Contribute to menu planning and coordinate kitchen activities.
  • Ensure compliance with food safety and hygiene standards.
Posted 18d ago

Cook

Atlas Recruitment Experts
VIC•Full time
$70k - $95k
Above avg
KEY POINTS WE FOUND
  • Prepare and cook a variety of menu items according to established recipes.
  • Maintain food quality, freshness, and presentation standards.
  • Ensure cleanliness and organisation of kitchen equipment and work areas.
Posted 18d ago

Chefs & Cooks SGW05

Skilled Global Workforce
Hobart TAS•Full time
$75k - $95k
Above avg
KEY POINTS WE FOUND
  • Join a team of experienced Chefs & Cooks in Hobart and St Helens, Tasmania.
  • Ensure high standards of food preparation and hygiene are maintained.
  • Assist in cost control and work harmoniously within the kitchen brigade.
Posted 19d ago

Cook

Atlas Recruitment Experts
Adelaide SA•Full time
$70k - $90k
Above avg
KEY POINTS WE FOUND
  • Prepare and cook a variety of Italian dishes including pizzas.
  • Maintain food quality and presentation standards.
  • Ensure compliance with food safety and hygiene requirements.
Posted 19d ago

Cook

Atlas Recruitment Experts
Northern Suburbs Sydney NSW•Full time
$79k - $82k
Above avg
KEY POINTS WE FOUND
  • Prepare and cook a variety of traditional Italian and Roman dishes.
  • Ensure food quality, flavour, texture, and presentation meet standards.
  • Maintain a clean and organised kitchen while complying with food safety regulations.
Posted 20d ago

Trade Waiter

Atlas Recruitment Experts
Sydney NSW•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
  • Greet and seat guests in a professional manner.
  • Serve food and drinks efficiently while ensuring an exceptional dining experience.
  • Monitor customer needs and respond promptly to requests.
Posted 20d ago

Restaurant Manager

Atlas Recruitment Experts
Sydney NSW•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
  • Oversee daily front-of-house operations to ensure smooth and efficient service
  • Supervise and support staff, including training and performance management
  • Manage staff rosters, budgets, and inventory levels
Posted 23d ago

Trade Waiter

Atlas Recruitment Experts
North Eastern Suburbs Melbourne VIC•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
  • Supervise, train and coordinate front of house employees.
  • Take orders and reservations from clients and ensure exceptional service.
  • Maintain cleanliness and organisation of the restaurant.
Posted 24d ago

Chef

Atlas Recruitment Experts
South Coast Area NSW•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
  • Prepare and cook a variety of menu items, focusing on pasta dishes.
  • Coordinate kitchen activities and maintain food quality standards.
  • Ensure compliance with food safety and hygiene regulations.
Expiring in 4d

Cook

Atlas Recruitment Experts
Adelaide SA•Full time
$78k - $88k
Above avg
KEY POINTS WE FOUND
  • Prepare and cook a range of dishes according to established recipes.
  • Monitor food quality, portioning, and presentation standards.
  • Maintain clean and organised food preparation areas and equipment.
Posted 8d ago

Chef de Partie

ACCOR
Newcastle NSW 2300•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
  • Play a pivotal role in the kitchen alongside a fantastic team.
  • Ensure consistency in food preparation and presentation according to property recipes.
  • Monitor stock levels and assist with food costing and control.
Posted 1d ago

Commis Chef- InterContinental Hayman Great Barrier Reef

InterContinental
Whitsundays QLD 4801•Full time
~$59k(Estimated)
KEY POINTS WE FOUND
  • Work across 5 distinct venues on Hayman Island
  • Prepare gourmet recipes in various cuisines
  • Deliver exceptional service and exceed guest expectations
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Posted 38d ago

Assistant Service Delivery Manager | FIFO | 2:1 | Tantangara, NSW Full-time

Sodexo
NSW•Full time
~$80k - $100k(Estimated)
KEY POINTS WE FOUND
  • Oversee all village services and catering operations.
  • Ensure compliance with food safety and health standards.
  • Lead and develop multidisciplinary teams for operational excellence.
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