Hospitality, Tourism & Food Services jobs
7454 jobs
Sort by
Posted 9d ago
Barback - Blu Bar
Shangri-La Hotels
The Rocks NSW 2000•Full time
~$67k(Estimated)
KEY POINTS WE FOUND
- Support the bar team in delivering exceptional service and guest experiences.
- Assist with bar operations including stock management and cleanliness.
- Develop knowledge of food and beverages, including cocktails.
Posted 30d ago
Local Host
Veriu Group
Sydney NSW 2000•Part time
~$50k - $70k(Estimated)
KEY POINTS WE FOUND
- Provide high level of guest services at all touchpoints
- Respond to emergency situations professionally
- Support the Hotel Manager to ensure hotel operates to Veri-Best standard
Posted 15d ago
Chef l South Australia l Sponsorship Opportunities Available
Roshana Care Group
SA•Full time
~$75k - $85k(Estimated)
KEY POINTS WE FOUND
- Lead the kitchen operations and manage catering services.
- Ensure compliance with health and safety regulations.
- Provide exceptional customer service and manage kitchen staff.
Posted 30d ago
Super Host
Veriu Group
Sydney NSW 2000•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Oversee front office operations and ensure high guest service standards.
- Create memorable experiences for guests and identify new sales leads.
- Support the Hotel Manager in management and administrative tasks.
Posted 36d ago
FIFO Chef
ISS INTEGRATED SERV P/L
Townsville QLD•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Exciting FIFO Chef opportunities in remote Queensland villages.
- Lead meal services including breakfast, lunch, and dinner.
- Ensure food safety and quality while exceeding client expectations.
Posted 30d ago
Food & Beverage Supervisor - Bistro
RACV
Melbourne VIC 3004•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead and supervise daily Food & Beverage operations within the Bistro
- Oversee and support Food & Beverage Attendants to ensure service standards are consistently met
- Coordinate staffing, service flow and daily priorities to ensure smooth operations
Posted 21d ago
Room Attendant - Sebel Yarrawonga
Silk Hospitality
VIC•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Part-time and casual roles available
- Key role in creating a welcoming environment for guests
- Opportunities for career growth within the hospitality industry
Posted 22d ago
Team Member - South Melbourne
Grill'd
South Melbourne VIC 3205•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a passionate team at Grill''d South Melbourne.
- Flexible shifts to fit around your lifestyle.
- Receive training and perks while working in a fun environment.
Posted 22d ago
Team Member - Flinders Lane
Grill'd
Melbourne VIC•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a passionate team at Grill''d Flinders Lane
- Flexible shifts and supportive management
- Opportunity for accredited training and personal growth
Posted 45d ago
Village Manager | FIFO | 8:6 | Western Australia (Various Sites) Full-time
Sodexo
WA•Full time
~$80k - $120k(Estimated)
KEY POINTS WE FOUND
- Oversee daily operations of the village ensuring high service standards.
- Manage team members and coordinate workloads for efficient operations.
- Build strong relationships with clients and ensure compliance with safety standards.
Posted 22d ago
Team Member - Join Now!
Grill'd
Robina QLD 4226•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a fun and energetic team at Grill''d.
- Receive training and support for career growth.
- Enjoy flexible shifts and employee perks.
+60d ago
Team Member - 27 Elizabeth St Nandos
Nando's
Melbourne VIC 3004•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a vibrant team at Nando''s and learn valuable life skills.
- Enjoy flexible hours with no overnight shifts and free meals while working.
- Opportunities for growth into roles like Buddy Trainer or Shift Leader.
Posted 15d ago
Food & Beverage Attendant
PULLMAN
East Melbourne VIC 3002•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Deliver warm, attentive service in restaurant and event settings.
- Set up, operate, and pack down dining and function spaces.
- Take food and beverage orders and maintain high standards of cleanliness.
Posted 29d ago
Conference & Events Manager
InterContinental
Adelaide SA 5000•Full time
~$80k - $85k(Estimated)
KEY POINTS WE FOUND
- Lead and develop the Conference & Events team to achieve revenue and client experience targets.
- Manage the end-to-end sales process for events, ensuring strong client relationships and effective communication.
- Drive new business opportunities and oversee the planning and delivery of events.
Posted 36d ago
FIFO Dining Room Supervisor
ISS INTEGRATED SERV P/L
Pilbara Area WA•Full time
~$113k(Estimated)
KEY POINTS WE FOUND
- Coordinate and manage day-to-day dining room service.
- Implement and control the department budget and service standards.
- Provide leadership and support to site staff while ensuring a safe working environment.
Posted 30d ago
Head Chef Kitchen & Culinary
Oaks Cairns Hotel
Cairns City QLD 4870•Full time
~$70k - $90k(Estimated)
KEY POINTS WE FOUND
- Lead and manage the kitchen team to ensure high performance and adherence to standards.
- Oversee meal preparation and cooking to maintain quality and presentation standards.
- Plan and implement menus while ensuring compliance with health and safety regulations.
Posted 37d ago
Bartender | Champagne Bar
Sofitel
Sydney NSW 2000•Part time
~$60k - $75k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve cocktails, champagne, wine, and other beverages to Sofitel standards.
- Deliver warm, engaging, and personalised service to every guest.
- Maintain excellent presentation of the bar and service areas throughout each shift.
Posted today
Restaurant Team Member
Mad Mex
Cremorne VIC 3121•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare fresh, healthy, and authentic Mexican food.
- Deliver exceptional customer service with a vibrant personality.
- Participate in ongoing training and development opportunities.
+60d ago
Crew Member - Doncaster
Red Rooster
Doncaster VIC 3108•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food to customers
- Maintain a clean and safe restaurant environment
- Provide memorable customer experiences through interactions
+60d ago
Kitchen Manager - Holey Moley Northbridge
Funlab
Northbridge WA 6003•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Responsible for running kitchen operations at Holey Moley Golf Club.
- Manage food preparation, presentation, and hygiene standards.
- Train and support casual kitchen team members.