Hospitality, Tourism & Food Services jobs
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+60d ago
Team Member - Rouse Hill
Grill'd
Rouse Hill NSW 2155•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a passionate team at Grill''d Rouse Hill
- Flexible shifts that fit around your life
- Opportunity for accredited training and growth

+60d ago
Team Member Positions | Taco Bell Midland
Taco Bell
Midland WA 6056•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Create memorable customer experiences through exceptional service
- Work in a fun, energetic team environment
- Flexible shifts to fit personal commitments


+60d ago
Team Members - Highpoint
Oporto
Maribyrnong VIC 3032•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food
- Create memorable customer experiences
- Maintain a clean and safe restaurant environment

+60d ago
Team Member - South Geelong
Grill'd
Geelong VIC 3220•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a vibrant team at Grill''d South Geelong.
- Flexible shifts that accommodate your lifestyle.
- Receive training and support for career growth.

+60d ago
Team Member - Hobart
Grill'd
North Hobart TAS 7000•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a passionate team at Grill''d in North Hobart.
- Enjoy flexible shifts and opportunities for growth.
- Receive training and perks including free meals and discounts.
Posted 12d ago
Venue Manager | Mansfield Hotel
Queensland Venue Co. Pty Ltd
Townsville QLD•Full time
~$139k(Estimated)
KEY POINTS WE FOUND
- Lead day-to-day operations of a vibrant venue
- Build and develop a strong team culture
- Drive commercial growth and manage financial performance

+60d ago
Team Member Positions | Taco Bell Morayfield
Taco Bell
Morayfield QLD 4506•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a dynamic team at Taco Bell Morayfield.
- Provide exceptional customer service and create delicious food.
- Opportunities for career progression into a Shift Leader.
Posted 12d ago
NIGHT MANAGER
UniLodge
Sydney NSW 2000•Part time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Manage building security and safety during night hours.
- Provide support and assistance to residents.
- Handle administrative tasks and incident management.

Posted 5d ago
Hospitality Officer
RFBI
Raleigh NSW 2454•Casual/Holiday
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Assist across catering, cleaning and laundry departments.
- Deliver quality food and cleaning services to residents.
- Ensure residents feel comfortable and cared for.
Posted 46d ago
Accommodation Manager
Skilled Jobs Australia
Port Douglas QLD 4877•Full time
~$80k - $100k(Estimated)
KEY POINTS WE FOUND
- Manage hotel Front Office operations to provide exceptional customer service.
- Supervise reservations, guest arrivals, and departures ensuring quality and efficiency.
- Drive sales and marketing targets within the Front Office team.
Posted 43d ago
Springwood Sports Club | Club Supervisor
Mingara Recreation Club
Springwood NSW 2777•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead and manage diverse teams in a hospitality environment.
- Provide exceptional customer service and create memorable experiences.
- Support training and development of new staff while managing club operations.
+60d ago
Assistant Director of Food & Beverage
Sofitel
Broadbeach QLD 4218•Full time
~$80k - $100k(Estimated)
KEY POINTS WE FOUND
- Support the strategic and operational management of all hotel Food & Beverage outlets.
- Drive revenue growth and profitability through innovative promotions and guest-focused initiatives.
- Lead and develop Food & Beverage Managers and outlet teams.
Posted 60d ago
Cook/Food Service Assistant | Albany Creek (Part time)
Estia Investments Pty Ltd
Albany Creek QLD 4035•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Assist with kitchen management alongside the Chef
- Deliver healthy and nutritious meals tailored to residents'' needs
- Support the kitchen team to create a memorable dining experience
+60d ago
Breakfast Cook
ACCOR
Melbourne VIC 3004•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Support the seamless running of the kitchen by providing efficient service.
- Responsible for food preparation for the breakfast buffet and maintaining hygiene standards.
- Monitor stock daily and advise management on product requirements.
+60d ago
Front of House Team Member
Dome Coffees Australia
Perth WA 6000•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Welcoming and assisting guests in a café environment
- Preparing and delivering food and beverages
- Performing general cleaning duties and resetting tables
+60d ago
Kitchen Supervisor
Torra Staffing
Dubbo NSW 2830•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Supervising and leading the kitchen team during shift
- Cooking and preparing meals during service
- Ensuring hygiene, food safety, and HACCP standards are followed

+60d ago
Team Member - Schnitz
SCHNITZ
Chermside QLD 4032•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Serve customers and deliver a great experience every time
- Prepare and cook schnitzels to perfection
- Keep the restaurant clean and organised


+60d ago
Join the team_Victoria
Fonda Mexican
VIC•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Deliver kitchen operations ensuring smooth and efficient service.
- Prepare high-quality dishes that exceed guest expectations.
- Manage daily operations and inspire the team for exceptional dining experiences.


Posted 27d ago
Assistant Restaurant Manager - Macquarie Centre
Nando's
Ryde NSW 2112•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Oversee daily operations and inspire a diverse team.
- Ensure a welcoming atmosphere and drive restaurant pace.
- Coach team members to deliver exceptional customer experiences.

Posted 11d ago
Area 4 - Restaurant General Manager
KFC Corporate
Redlands NSW 2646•Full time
~$72k(Estimated)
KEY POINTS WE FOUND
- Lead a team to deliver exceptional customer experiences at KFC.
- Ensure food quality, hygiene, and safety standards are maintained.
- Support training and development of crew members.