Hospitality, Tourism & Food Services jobs
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Posted 5d ago
Front Office Manager - Fix Term (Maternity coverage) Front Office
Oaks Brisbane on Felix Suites
Brisbane QLD 4000•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead a high-performing Front Office team to enhance guest experiences.
- Ensure smooth operation of the Front Office function and maintain service excellence.
- Manage team roster and assist with recruitment and daily reporting.
Posted 5d ago
New Restaurant - Seeking Managers!
Grill'd
Adelaide SA•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead full restaurant operations and manage a team of 40-60 crew members.
- Drive engagement, performance, and results while ensuring compliance and budget management.
- Inspire and develop your team to create exceptional dining experiences.
Posted 5d ago
Common Area Cleaner / Housekeeper Housekeeping
Avani Broadbeach Residences
Broadbeach QLD 4218•Part time
~$52k - $78k(Estimated)
KEY POINTS WE FOUND
- Cleaning and maintaining all common guest areas to the highest standards.
- Collaborating with team members to meet daily cleaning targets and operational goals.
- Adhering to safety protocols and environmental standards.
Posted 5d ago
Food & Beverage Manager Food and Beverage Operations
Oaks Port Douglas Resort
Port Douglas QLD 4877•Full time
~$82k(Estimated)
KEY POINTS WE FOUND
- Lead and support the food and beverage team to ensure high-quality service.
- Oversee daily operations and ensure compliance with service standards.
- Coach and mentor team members while managing rostering and workflow.
Posted 5d ago
Cook - St Marys
SummitCare
St Marys NSW 2760•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Prepare and deliver nutritious meals for aged care residents.
- Ensure compliance with food safety and HACCP guidelines.
- Supervise and coordinate catering staff effectively.
Posted 5d ago
Food Services Assistant
Respect Aged Care
Ingham QLD 4850•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve meals for residents in a residential aged care setting.
- Maintain food safety standards and hygiene in the kitchen and dining areas.
- Support menu planning and assist with hotel services duties.
Posted 5d ago
Food Services Assistant
Respect Aged Care
Warrnambool VIC 3280•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve nutritious meals for residents
- Maintain high food safety standards and cleanliness
- Support menu planning and monitor food safety requirements
Posted 5d ago
Food & Beverage Attendant
Crystalbrook Collection Hotels
Cairns City QLD 4870•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare classic cocktails and deliver attentive food and beverage service.
- Support food delivery and maintain venue organisation and presentation.
- Work collaboratively with the Food & Beverage team to enhance guest experience.
Posted 5d ago
Cook, Food Services
Albury Wodonga Health
Wodonga VIC 3690•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and deliver food services for patients and staff.
- Maintain cleanliness of assigned areas and manage waste disposal.
- Demonstrate knowledge of Food Safety Principles and effective communication skills.
Posted 5d ago
Chef De Partie
Pegasus Leisure Group
Melton VIC 3337•Casual/Holiday
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Prepare, cook and present high-quality dishes according to menu specifications.
- Take ownership of your section and ensure smooth service during busy periods.
- Maintain food safety standards and support the kitchen team.
Posted 5d ago
Commis Chef
Pegasus Leisure Group
Cheltenham VIC 3192•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a fast-paced kitchen team at Cheltenham Club.
- Prepare and cook menu items to high-quality standards.
- Support senior chefs and maintain food safety and hygiene.
Posted 5d ago
Head Chef - Acton
Cater Care
Canberra ACT 2600•Full time
~$70k - $90k(Estimated)
KEY POINTS WE FOUND
- Lead a high-volume kitchen across dining, functions and community events.
- Shape a four-week rotating menu and diverse dining experience.
- Maintain compliance with food safety standards and manage kitchen operations.
Posted 5d ago
Experienced Hospitality Managers - Join us at Federal Hospitality!
Federal Group
Claremont TAS 7011•Full time
~$60k - $90k(Estimated)
KEY POINTS WE FOUND
- Join an award-winning hospitality group in Tasmania.
- Be part of a team recognised for outstanding service and innovation.
- Enjoy unparalleled opportunities for professional development and career advancement.
Posted 5d ago
Experienced Hospitality Managers - Join us at Federal Hospitality!
Federal Group
Bridgewater TAS 7030•Full time
~$60k - $90k(Estimated)
KEY POINTS WE FOUND
- Join an award-winning hospitality group in Tasmania.
- Be part of a team recognised for outstanding service and innovation.
- Enjoy unparalleled opportunities for professional development and career advancement.
Posted 5d ago
Food & Beverage Attendant
Aveo Group
Rochedale South QLD 4123•Part time
~$89k - $104k(Estimated)
KEY POINTS WE FOUND
- Deliver excellent dining service to residents.
- Assist with food preparation and setup of dining areas.
- Build meaningful relationships with residents to enhance their daily lives.
Posted 5d ago
Experienced Hospitality Managers - Join us at Federal Hospitality!
Federal Group
Bellerive TAS 7018•Full time
~$60k - $90k(Estimated)
KEY POINTS WE FOUND
- Join an award-winning hospitality group in Tasmania.
- Be part of a team recognised for outstanding service and innovation.
- Enjoy unparalleled opportunities for professional development and career advancement.
Posted 5d ago
Assistant Venue Manager
Timezone
Terrigal NSW 2260•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Assist in managing the Timezone Erina venue
- Lead and inspire a team to deliver exceptional guest experiences
- Support the Venue Manager in operational and financial management
Posted 5d ago
Head of Restaurant Operations | Coastal Lifestyle
Zenith Hotels
Sydney NSW 2000•Full time
~$90k - $120k(Estimated)
KEY POINTS WE FOUND
- Lead restaurant operations across three venues in Shoal Bay and Newcastle.
- Drive consistency and improve profitability while developing restaurant managers.
- Enjoy a high-impact leadership role in a vibrant coastal lifestyle.
Posted 5d ago
Tuckshop Convenor (Supervisor) - St Joseph's Parish School, Weipa
Catholic Education Dioceses of Cairns
Weipa Airport QLD 4874•Part time
~$68k - $70k(Estimated)
KEY POINTS WE FOUND
- Lead day-to-day operations of the school tuckshop.
- Ensure compliance with food safety standards and manage staff and volunteers.
- Plan menus and oversee purchasing and stock management.
Posted 5d ago
Room Attendant
Voyages Indigenous Tourism Australia
Yulara NT 0872•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Provide exceptional guest service through detailed cleaning of accommodations and hotel rooms.
- Replenish guest room amenities and ensure cleanliness and sanitation.
- Interact with guests from around the world and contribute to a positive resort experience.