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Hospitality, Tourism & Food Services jobs

7475 jobs
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Posted 18d ago

CHEF

ADS SQUARE PTY LTD trading as Tiger Eye Bar & Restaurant
QLD•Full time
$78k - $80k
Above avg
KEY POINTS WE FOUND
  • Assist the Head Chef with daily kitchen operations and service preparation.
  • Prepare, cook, and present high-quality dishes according to venue standards.
  • Maintain cleanliness, hygiene, and workplace health and safety standards.
Posted 3d ago

Chef

Ambrosinis Restaurant
Norwood SA 5067•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
  • Prepare and cook high-quality Northern Italian dishes.
  • Manage stock and support daily kitchen operations.
  • Recruit, train, and supervise kitchen staff.
Posted 18d ago

Chef

along pty ltd
Main Beach QLD 4217•Full time
$81k - $85k
Above avg
KEY POINTS WE FOUND
  • Join a passionate kitchen team at Gourmet China on Tedder.
  • Prepare and cook authentic Chinese dishes with a focus on Cantonese and Szechuan cuisine.
  • Supervise and train kitchen staff while ensuring high food quality and safety standards.
Posted 18d ago

Chef

The Eggs Factor Pty Ltd t/a Eggshellent
Randwick NSW 2031•Full time
$80k
Above avg
KEY POINTS WE FOUND
  • Full-time Chef position in a busy café environment.
  • Responsible for preparing a variety of dishes and maintaining food quality standards.
  • Supervise kitchen staff and ensure compliance with food safety regulations.
Posted 18d ago

Chef

Private listing
North Adelaide SA 5006•Full time
$78k - $85k
Above avg
KEY POINTS WE FOUND
  • Join a dynamic kitchen team in a contemporary restaurant.
  • Prepare and cook a diverse range of dishes with a focus on quality and presentation.
  • Lead and mentor kitchen staff while ensuring compliance with food safety standards.
Posted 10d ago

Chef

UNITED PACIFIC TERN PTY LTD
Ferndale WA 6148•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
  • Plan and develop menus specialising in authentic Pakistani and Indian cuisine.
  • Prepare and cook a variety of traditional dishes using specialised culinary techniques.
  • Ensure compliance with Food Safety Standards and maintain a clean kitchen environment.
Posted 18d ago

Cook

Fnavia Trading PTY LTD
Plenty VIC 3090•Full time
$79k - $82k
Above avg
KEY POINTS WE FOUND
  • Full-time cook position at Phoenix and Co.
  • Adhere to food safety standards and regulations.
  • Assist in the development of new recipes and menu items.
Posted 3d ago

Kitchen assistant

Mun Korean Kithen
Williams Landing VIC 3027•Part time
KEY POINTS WE FOUND
  • Assist with food preparation and basic cooking tasks
  • Maintain kitchen organisation and cleanliness
  • Support the kitchen team during busy service periods
Posted 3d ago

Chefs and Cooks

ICON RESTAURANTS AUSTRALIA PTY LIMITED
Parklea NSW 2768•Full time
$78k - $83k
Above avg
KEY POINTS WE FOUND
  • Join a dynamic kitchen team at Outback Steakhouse Parklea.
  • Prepare and cook high-quality menu items including steaks and ribs.
  • Supervise and support kitchen staff to ensure efficient service.
Posted 3d ago

Pastry Cook

UNCLE TOM PTY LTD.
Dubbo NSW 2830•Full time
$73k - $74k
Above avg
KEY POINTS WE FOUND
  • Prepare a variety of pastries and baked goods according to recipes.
  • Ensure cleanliness and safety standards in the bakery.
  • Collaborate with team members to maintain a positive work environment.
Posted 3d ago

Chefs

The Druk Family Restaurant
Canberra ACT•Full time
$77k - $83k
Above avg
KEY POINTS WE FOUND
  • Plan and execute a diverse menu focusing on Bhutanese cuisine.
  • Oversee kitchen staff and ensure food safety standards are met.
  • Manage inventory and control food costs.
Posted 3d ago

Chef

Employment Hub Global
Adelaide SA•Full time
$75k - $80k
Above avg
KEY POINTS WE FOUND
  • Prepare and cook breakfast, lunch and Italian inspired dishes to a high standard.
  • Manage kitchen preparation and service efficiently in a busy environment.
  • Maintain food safety, hygiene procedures, and assist with menu development.
Posted 3d ago

Chef

TikTak Pty Ltd
Sale VIC 3850•Full time
$78k - $85k
Above avg
KEY POINTS WE FOUND
  • Prepare, cook, and present a range of high-quality dishes.
  • Lead and supervise kitchen staff to ensure efficient workflow.
  • Maintain kitchen hygiene and food safety standards.
Posted 3d ago

Full-Time Cook

Unique Lee Pty Ltd
Glenelg SA 5045•Full time
$70k - $80k
Above avg
KEY POINTS WE FOUND
  • Prepare and cook a variety of Japanese-style dishes.
  • Maintain consistent food quality and hygiene standards.
  • Assist with menu planning and kitchen efficiency.
Posted 3d ago

Cook

Tom's Place Malaysian Chinese Cuisine
Mildura VIC 3500•Full time
$80k - $82k
Above avg
KEY POINTS WE FOUND
  • Prepare and cook a variety of Chinese and Malaysian dishes according to established recipes.
  • Ensure consistent food quality, portion sizes, and presentation during service.
  • Maintain a clean and hygienic kitchen in accordance with food safety requirements.
Posted 3d ago

Chef de Partie

Hotel Renmark
Renmark SA 5341•Full time
$25 - $30/hr
KEY POINTS WE FOUND
  • Join a skilled kitchen team as a Chef de Partie.
  • Prepare and present high-quality dishes across various service styles.
  • Contribute to menu development and maintain food safety standards.
Posted 3d ago

CHEF/COOK

MYOHMY Cafe / HNGM PTY LTD
Brendale QLD 4500•Full time
$77k - $85k
Above avg
Posted 3d ago

Chef

SHANTI INDO-LANKAN RESTAURANT
Darra QLD 4076•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
  • Prepare and cook a diverse range of Indian and Sri Lankan dishes.
  • Supervise kitchen staff and coordinate food preparation activities.
  • Ensure compliance with food safety standards and maintain high food quality.
Posted 3d ago

Wok / Stir-Fry Chef

Atholl Management pty ltd
Mount Waverley VIC 3149•Full time
$80k
Above avg
KEY POINTS WE FOUND
  • Seeking an experienced Wok / Stir-Fry Chef for a Thai restaurant.
  • Responsible for menu planning, food preparation, and kitchen management.
  • Must have strong knowledge of Thai cuisine and cooking techniques.
Posted 3d ago

Cooks

THE GATES OF PENRITH PTY LTD,
Emu Plains NSW 2750•Full time
$78k - $83k
Above avg
KEY POINTS WE FOUND
  • Operate kitchen equipment to produce high-quality meals.
  • Ensure dishes meet taste, texture, and presentation standards.
  • Maintain cleanliness and organisation of workstations.
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