Hospitality, Tourism & Food Services jobs
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Posted 9d ago
Chef Manager
Compass Group
Huntingwood NSW 2148•Full time
~$88k(Estimated)
KEY POINTS WE FOUND
- Plan, supervise, monitor and evaluate food production and menu-based catering.
- Responsible for stock control, budgets, and staff mentoring and training.
- Manage finances within a budget and maintain efficient operations across multi services.


Posted 9d ago
Catering Assistant
Compass Group
Springfield QLD 4300•Part time
~$54k(Estimated)
KEY POINTS WE FOUND
- Assisting with food preparation, presentation, and service.
- Preparing and serving café-style offerings, including coffee and beverages.
- Maintaining a clean, safe, and organised work environment.


Posted 9d ago
Chef | BIBO/FIFO | 14:7 | Northern Territory Full-time
Sodexo
NT•Full time
~$93k - $98k(Estimated)
KEY POINTS WE FOUND
- Prepare meals across breakfast, crib and dinner services
- Work in a high-volume catering environment
- Maintain food safety and HACCP standards


Posted 21d ago
Pub Sous Chef - Eastern Suburbs - $95K+ Super
Frontline Recruitment Group
Sydney NSW 2000•Full time
~$95k - $98k(Estimated)
KEY POINTS WE FOUND
- Lead kitchen operations during high-volume service
- Manage a team of full-time chefs and seasonal staff
- Ensure quality and consistency in food preparation

Posted 31d ago
KFC Assistant Restaurant Manager - Central Gold Coast (Area 61)
KFC Corporate
Gold Coast•Full time
~$72k(Estimated)
KEY POINTS WE FOUND
- Lead a team to deliver exceptional customer experiences.
- Ensure food quality, hygiene, and safety standards are maintained.
- Support training and development of crew members.

Posted 17d ago
Team Member – Sushi Sushi, Brisbane Airport
Cater Care
Brisbane Airport QLD 4008•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and present fresh sushi and other menu items to a high standard.
- Deliver friendly, efficient customer service to travellers.
- Maintain food quality, presentation and hygiene standards.

Posted 23d ago
General Manager - Motto by Hilton Sydney City Centre
Hilton Hotels
Australia•Full time
~$120k - $150k(Estimated)
KEY POINTS WE FOUND
- Lead the launch of Motto by Hilton Sydney City Centre, a new lifestyle hospitality experience.
- Drive commercial performance and guest engagement metrics while ensuring exceptional guest experiences.
- Develop and mentor team members to achieve high levels of engagement and performance.
Posted 1d ago
Food & Beverage Supervisor (Full & Part Time) | InterContinental Sanctuary Cove Resort
InterContinental
Hope Island QLD 4212•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead service across Restaurants & Bars portfolio
- Inspire and coach Food & Beverage Attendants
- Ensure exceptional dining experiences for guests
Posted 1d ago
Food & Beverage Teamleader (Full Time) - InterContinental Perth
InterContinental
Perth WA 6000•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Lead and motivate the Food & Beverage team to deliver exceptional service.
- Ensure seamless operation across various dining venues.
- Train and inspire team members while maintaining brand standards.


Posted 23d ago
Senior Operations Manager - Olympic Dam
Compass Group
Roxby Downs SA 5725•Full time
~$120k - $150k(Estimated)
KEY POINTS WE FOUND
- Lead multi-village operations to deliver safe, compliant and high-quality services
- Drive performance uplift across Kitchen Operations, Laundry, Staff Accommodation
- Champion safety leadership, audit compliance and incident management

+60d ago
Kitchen Manager
Funlab
Karrinyup WA 6018•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Responsible for running kitchen operations including food preparation and delivery.
- Maintain high standards of hygiene and cleanliness while adhering to food presentation standards.
- Train and support casual kitchen team members.


Posted 26d ago
Forklift Operator in Cold Environment Needed in Eagle Farm!
Programmed
Eagle Farm QLD 4009•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Operate forklifts in a cold environment (1-3 degrees)
- Load and unload trucks and move pallets across the warehouse
- Perform order picking during specific hours


Posted 9d ago
Chef Positions- Sydney
Compass Group
Riverview NSW 2066•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Prepare fresh, nutritious meals daily for students
- Assist with functions and events throughout the year
- Monitor stock and minimize wastage while maintaining hygiene standards


Posted 9d ago
Chefs for Blackwater Villages - Central Queensland
Compass Group
Coolangatta QLD 4225•Full time
~$103k - $115k(Estimated)
KEY POINTS WE FOUND
- Line Chefs and Sous & Head Chefs positions available in Central Queensland.
- Work on a roster system with FIFO or DIDO options.
- Competitive salary with benefits including retail discounts and health programs.

Posted 17d ago
Team Member – Sushi Sushi, Brisbane Airport
Cater Care
Brisbane Airport QLD 4008•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and present fresh sushi and other menu items to a high standard.
- Deliver friendly, efficient customer service to travellers.
- Maintain food quality, presentation and hygiene standards.


Posted 42d ago
Food & Beverage Attendant
Aveo Group
Albany Creek QLD 4035•Casual/Holiday
~$74k(Estimated)
KEY POINTS WE FOUND
- Deliver excellent dining service to residents
- Assist with food preparation and event setup
- Build meaningful relationships within the community


Posted 27d ago
Head Chef
Frontline Recruitment Group
Manly QLD 4179•Full time
~$90k - $100k(Estimated)
KEY POINTS WE FOUND
- Lead the kitchen team in a vibrant coastal Italian restaurant.
- Ensure high food quality, presentation, and service standards.
- Manage food costs, stock, and kitchen operations.

Posted today
Food Services Assistant
Moran Health Care Group
Stockton NSW 2295•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a dedicated Food Services Team at Moran Stockton home.
- Assist in food preparation and plating for residents.
- Maintain cleanliness and hygiene standards in the kitchen.

Posted 46d ago
KFC Restaurant General Manager(12 Month Secondment) - Berrinba
KFC Corporate
Berrinba QLD 4117•Full time
~$80k - $100k(Estimated)
KEY POINTS WE FOUND
- Lead and inspire a team to deliver exceptional customer experiences.
- Oversee daily operations including rosters, inventory, and performance management.
- Drive sales and manage costs while ensuring food safety and hygiene standards.


Posted 9d ago
Head Chef | FIFO/BIBO | 14:7 | Queensland Full-time
Sodexo
QLD•Full time
~$100k - $107k(Estimated)
KEY POINTS WE FOUND
- Lead a high-performing kitchen team in a bulk catering environment.
- Oversee meal production across breakfast, crib and dinner services.
- Manage food safety, HACCP and quality standards.