Hospitality, Tourism & Food Services jobs
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Posted 9d ago
Chef Positions- Sydney
Compass Group
Sydney CBD NSW•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Prepare fresh, nutritious meals daily for students
- Assist with functions and events throughout the year
- Monitor stock and minimize wastage while maintaining hygiene standards
Posted 1d ago
Cook/Kitchen Hand
Holiday Inn
Werribee VIC 3030•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare ingredients and assist with daily food preparation.
- Cook and assemble meals according to recipes and required standards.
- Maintain cleanliness and hygiene throughout the kitchen and food preparation areas.
Posted 32d ago
CASUAL CHEF DE PARTIE - THE FRESH COLLECTIVE CANBERRA
The Fresh Collective
ACT•Casual/Holiday
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Join a dynamic kitchen team at Curiosa Wine Bar and National Portrait Gallery.
- Prepare high-quality café food and cater for events.
- Work approximately 24 hours per week with evening and daytime shifts.
Posted 38d ago
FIFO Chef
ISS INTEGRATED SERV P/L
Townsville QLD•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Exciting FIFO Chef opportunities in remote Queensland villages.
- Lead meal services including breakfast, lunch, and dinner.
- Ensure food safety and quality while exceeding client expectations.
Posted 24d ago
Head Chef - Renovated Bayside Iconic Venue
Frontline Recruitment Group
Cleveland QLD 4163•Full time
~$90k(Estimated)
KEY POINTS WE FOUND
- Lead the kitchen operation of a renovated heritage venue.
- Create and develop menus for premium dining and events.
- Manage a high-performing kitchen team while ensuring cost control.
Posted 1d ago
Food & Beverage Supervisor (Full & Part Time) | InterContinental Sanctuary Cove Resort
InterContinental
Hope Island QLD 4212•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead service across Restaurants & Bars portfolio
- Inspire and coach Food & Beverage Attendants
- Ensure exceptional dining experiences for guests
Posted 21d ago
Pub Sous Chef - Eastern Suburbs - $95K+ Super
Frontline Recruitment Group
Sydney NSW 2000•Full time
~$95k - $98k(Estimated)
KEY POINTS WE FOUND
- Lead kitchen operations during high-volume service
- Manage a team of full-time chefs and seasonal staff
- Ensure quality and consistency in food preparation
Posted 1d ago
Food & Beverage Supervisor (Full time) | Holiday Inn & Suites Geelong
Holiday Inn
Geelong VIC 3220•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Lead and coordinate the Food & Beverage team to deliver premium service.
- Monitor guest behaviour and ensure compliance with RSA regulations.
- Assist with training and coaching staff to enhance performance.
Posted 47d ago
Food Services Assistant
Estia Investments Pty Ltd
Victoria Point QLD 4165•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare food and drinks for residents
- Maintain cleanliness and hygiene in the kitchen
- Collaborate with team and residents to create exciting meal options
Posted 32d ago
Food and Beverage Supervisor
The StandardX, Melbourne
VIC•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead the day-to-day operation of the restaurant and bar.
- Create memorable guest experiences through exceptional service.
- Coach and develop the team while maintaining high standards.
Posted 39d ago
Hospitality Manager
Open Door Pub Co Pty Ltd
Geelong VIC 3220•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead shifts across food, beverage and day-to-day venue operations.
- Coach the team and ensure smooth service during busy periods.
- Handle guest and team issues with confidence.
Posted 17d ago
Sous Chef
Mulpha
Gold Coast•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join the culinary leadership team at Edgewater Dining.
- Lead service and inspire a high-performing kitchen team.
- Ensure quality, creativity, and consistency in every dish.
Posted 9d ago
Chefs for Blackwater Villages - Central Queensland
Compass Group
Springfield QLD 4300•Full time
~$103k - $115k(Estimated)
KEY POINTS WE FOUND
- Line Chefs and Sous & Head Chefs positions available in Central Queensland.
- Work on a roster system with FIFO or DIDO options.
- Competitive salary with benefits including retail discounts and health programs.
Posted 31d ago
KFC Bundamba Assistant Restaurant Manager
KFC Corporate
Bundamba QLD 4304•Full time
~$72k(Estimated)
KEY POINTS WE FOUND
- Lead a team to deliver exceptional customer experiences at KFC Bundamba.
- Ensure food quality, hygiene, and safety standards are maintained.
- Support training and development of crew members.
Posted 9d ago
Chef Positions- Sydney
Compass Group
Bella Vista NSW 2153•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Prepare fresh, nutritious meals daily for students
- Assist with functions and events throughout the year
- Monitor stock and minimize wastage while maintaining hygiene standards
Posted 24d ago
Team Member - Schnitz
SCHNITZ
Melbourne VIC 3000•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Serve customers and deliver a great experience every time
- Prepare and cook schnitzels to perfection
- Keep the restaurant clean and organised
Posted 46d ago
KFC Restaurant General Manager(12 Month Secondment) - Berrinba
KFC Corporate
Berrinba QLD 4117•Full time
~$80k - $100k(Estimated)
KEY POINTS WE FOUND
- Lead and inspire a team to deliver exceptional customer experiences.
- Oversee daily operations including rosters, inventory, and performance management.
- Drive sales and manage costs while ensuring food safety and hygiene standards.
Posted 9d ago
Chef
Compass Group
Macquarie Park NSW 2113•Part time
~$64k(Estimated)
KEY POINTS WE FOUND
- Prepare and deliver nutritious meals for residents.
- Maintain high standards of food safety and hygiene.
- Support efficient kitchen operations and contribute to a positive dining experience.
Posted 21d ago
Sous Chef
Frontline Recruitment Group
Surfers Paradise QLD 4217•Full time
~$80k - $90k(Estimated)
KEY POINTS WE FOUND
- Take the next step in your culinary career as a Sous Chef.
- Support the Head Chef and lead the kitchen team to deliver high-quality dishes.
- Contribute to a positive kitchen culture and maintain food safety standards.
Posted 47d ago
Café Attendant
Aligned Leisure
Wodonga VIC 3690•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Deliver outstanding customer service in the café environment.
- Prepare food and beverages while maximising sales opportunities.
- Maintain cleanliness and presentation of café services.