Hospitality, Tourism & Food Services jobs
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Posted 29d ago
Assistant Venue Manager
Varsity
Hillarys WA 6025•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Be a hands-on leader in a vibrant venue environment.
- Mentor teams to deliver exceptional customer service and cultivate a fun-first culture.
- Support financial management and operational excellence in the venue.
Posted 29d ago
Chef
E4 People
Croydon VIC 3136•Full time
~$70k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead a kitchen team in a residential aged care facility.
- Manage kitchen operations and dietary requirements.
- Ensure high-quality meals and maintain food safety standards.
Posted 16d ago
Costco Perth Airport - Bakery Wrapper - Seasonal Christmas Casual
Costco Wholesale
Perth WA 6000•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Provide prompt and courteous member service in the bakery department.
- Garnish, weigh, wrap, label, and merchandise bakery products.
- Maintain product knowledge and adhere to food safety guidelines.

Posted 10d ago
Assistant Restaurant Manager
Zeus Street Greek
Morley WA 6062•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Support the Restaurant Manager in daily operations.
- Drive team performance and guest experiences.
- Manage labour, inventory, and store finances.
Posted today
Food and Beverage Attendant (Part Time) - InterContinental Perth
InterContinental
Perth WA 6000•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join the Restaurant & Bar team at InterContinental Perth City Centre.
- Prepare and serve food and drinks to high standards.
- Provide exceptional customer service and support colleagues.


Posted 15d ago
Internal Opportunity - Relief Venue Manager
West HQ
Rooty Hill NSW 2766•Casual/Holiday
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Support venue operations during periods of leave or high demand.
- Gain hands-on experience and develop leadership skills.
- Maintain service and compliance standards.
Posted today
Sous Chef | Speciality Restaurant | Intercontinental Sydney Coogee Beach
InterContinental
Coogee NSW 2034•Full time
~$80k - $85k(Estimated)
KEY POINTS WE FOUND
- Lead kitchen operations and ensure exceptional food quality.
- Supervise and train kitchen staff while managing food costs.
- Collaborate with the Head Chef to maintain menu consistency.

Posted 8d ago
Catering Assistant - Aged Care/Retirement
Cater Care
Manly NSW 2095•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Create warm, high-quality dining experiences for residents.
- Assist with food preparation and kitchen setup.
- Deliver friendly meal service while maintaining cleanliness and food safety standards.

Posted 31d ago
Food & Beverage Supervisor - Bistro
RACV
Melbourne VIC 3004•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead and supervise daily Food & Beverage operations within the Bistro
- Oversee and support Food & Beverage Attendants to ensure service standards are consistently met
- Coordinate staffing, service flow and daily priorities to ensure smooth operations
Posted today
Food and Beverage Duty Manager
Crowne Plaza Hotels & Resorts
Adelaide SA 5000•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Form strategic alliances to promote the hotel and brand.
- Lead and develop a high-performing team to enhance guest experience.
- Manage financial planning and departmental cost management.
Posted 16d ago
Chef | Sinnamon Park
Bluebird early education
Sinnamon Park QLD 4073•Part time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Oversee daily operations of the kitchen and provide nutritious meals for children aged 0 to 6 years.
- Plan and prepare meals considering dietary requirements and allergies.
- Maintain a safe and hygienic kitchen environment.
Posted 7d ago
Section Waiter
ACCOR
Melbourne VIC 3004•Casual/Holiday
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join the No35 dining team at Sofitel Melbourne On Collins.
- Deliver exceptional service with a unique flair in a busy restaurant environment.
- Utilise your knowledge and passion for food and wine to enhance guest experiences.
Posted 46d ago
Café Attendant
Aligned Leisure
Albury NSW 2640•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Deliver outstanding customer service in the café environment.
- Prepare food and beverages while maximising sales opportunities.
- Maintain cleanliness and presentation of café services.

Posted 9d ago
Hospitality Officer
BlueCare
Condon QLD 4815•Part time
~$59k(Estimated)
KEY POINTS WE FOUND
- Prepare, cook and deliver food in adherence with Australian food safety standards.
- Support senior hospitality staff with daily operations including housekeeping and laundry services.
- Uphold impeccable hygiene standards while contributing to a welcoming community.


Posted 30d ago
Head Baker - BRAND NEW PRODUCTION KITCHEN
Frontline Recruitment Group
Noosaville QLD 4566•Full time
~$95k - $100k(Estimated)
KEY POINTS WE FOUND
- Lead high-volume artisan production in a new bakery
- Manage a team and ensure quality and consistency
- Oversee daily production of various baked goods


+60d ago
Assistant Restaurant Manager - Kurralta Park
Nando's
Kurralta Park SA 5037•Full time
~$60k - $66k(Estimated)
KEY POINTS WE FOUND
- Oversee daily operations and inspire a team of legends.
- Coach your team to deliver the unforgettable Nando’s experience.
- Ensure every shift is brilliant and full of energy.

Posted 30d ago
KFC Restaurant General Manager - Mountview Newley Opening Restaurant
KFC Corporate
Redbank NSW 2446•Full time
~$81k(Estimated)
KEY POINTS WE FOUND
- Lead the team at the new KFC Mountview restaurant as the Restaurant General Manager.
- Ensure high food quality, hygiene, and safety standards are maintained.
- Support training and development of staff to build a high-performing crew.


Posted 15d ago
Food & Beverage Attendant
Compass Group
Werribee VIC 3030•Casual/Holiday
~$54k(Estimated)
KEY POINTS WE FOUND
- Provide food and beverage service while maintaining cleanliness in food service and preparation areas.
- Assist with basic food preparation tasks to support kitchen operations.
- Drive exceptional customer service to enhance guest satisfaction.
Posted today
F&B Attendant (PT) - Holiday Inn West Perth
Holiday Inn
West Perth WA 6005•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Create memorable dining experiences for guests.
- Provide friendly and efficient table service.
- Maintain high standards of cleanliness and organisation.

Posted 37d ago
FIFO Head Chef (QLD)
ISS INTEGRATED SERV P/L
Rockhampton QLD•Full time
~$110k - $120k(Estimated)
KEY POINTS WE FOUND
- Responsible for delivering high-quality meals across Breakfast, Crib, and Dinner.
- Ensure adherence to food safety and HACCP standards while meeting client expectations.
- Showcase culinary skills in a FIFO role with ongoing support and training.