Hospitality, Tourism & Food Services jobs
5811 jobs
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Expiring today
Chef
Atlas Recruitment Experts
Goldfields Area WA•Full time
$85k - $95k
Above avg
KEY POINTS WE FOUND
- Prepare, cook and present a variety of dishes for buffet service and events.
- Supervise kitchen staff and maintain food safety standards.
- Plan menus and manage food inventory effectively.
Expiring in 1d
Chef
Atlas Recruitment Experts
Gold Coast•Full time
$79k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and present a range of authentic Italian dishes.
- Supervise kitchen staff and maintain food safety standards.
- Plan and contribute to seasonal menus and manage food preparation.
Posted 1d ago
Chef
Atlas Recruitment Experts
North Eastern Suburbs Melbourne VIC•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and present high-quality Italian dishes
- Assist with menu planning and maintain food safety standards
- Supervise kitchen staff and manage stock levels
Posted 16d ago
Cook
Atlas Recruitment Experts
VIC•Full time
$70k - $95k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a variety of menu items according to established recipes.
- Maintain food quality, freshness, and presentation standards.
- Ensure cleanliness and organisation of kitchen equipment and work areas.
Expiring today
Chef
Atlas Recruitment Experts
Goldfields Area WA•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare, cook and present a variety of dishes for buffet service and events.
- Plan and contribute to buffet menus and catering selections.
- Supervise and guide kitchen staff to maintain food quality and safety standards.
Posted today
Chef De Partie
Willalooka Tavern Pty Ltd
Willalooka SA 5267•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Take ownership of an allocated kitchen section and manage it through preparation and service.
- Deliver elevated Australian pub cuisine using fresh, seasonal and locally sourced produce.
- Supervise and coordinate kitchen staff during preparation and service.
Posted today
Shift Manager at McDonalds
HBK Holdings Pty Ltd trading as McDonalds Chinchilla
Chinchilla QLD 4413•Full time
$82k
Above avg
KEY POINTS WE FOUND
- Oversee shifts and manage designated areas at McDonald's restaurants.
- Ensure adherence to restaurant operations and maintain food safety standards.
- Supervise and train staff while delivering exceptional customer service.
Posted 18d ago
Trade Waiter
Atlas Recruitment Experts
Sydney NSW•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Greet and seat guests in a professional manner.
- Serve food and drinks efficiently while ensuring an exceptional dining experience.
- Monitor customer needs and respond promptly to requests.
Posted today
Chef
Georges City Beach
City Beach WA 6015•Full time
$78k - $85k
Above avg
KEY POINTS WE FOUND
- Plan and develop menus and recipes reflecting the café’s style and customer preferences.
- Supervise kitchen staff to ensure efficient operations and maintain high food quality standards.
- Manage inventory, cost control, and ensure compliance with hygiene and safety regulations.
Posted today
Expression of Interest | Head Chef | Mr Wong Melbourne
Merivale
Melbourne VIC•Full time
~$80k - $120k(Estimated)
KEY POINTS WE FOUND
- Lead the kitchen operations at Mr Wong Melbourne.
- Recruit and develop a diverse kitchen team.
- Ensure exceptional quality and consistency in high-volume services.
Posted 9d ago
Chef
Atlas Recruitment Experts
Eastern Suburbs Melbourne VIC•Full time
$79k - $82k
Above avg
KEY POINTS WE FOUND
- Prepare and present a variety of traditional Italian dishes.
- Contribute to menu planning and daily specials.
- Ensure efficient kitchen operations and maintain food safety standards.
Posted 22d ago
Chef
Atlas Recruitment Experts
South Coast Area NSW•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a variety of menu items, focusing on pasta dishes.
- Coordinate kitchen activities and maintain food quality standards.
- Ensure compliance with food safety and hygiene regulations.
Posted 39d ago
Village Manager
Hays
Perth WA•Full time
~$100k - $130k(Estimated)
KEY POINTS WE FOUND
- Responsible for overall leadership and management of a remote accommodation village.
- Ensure exceptional accommodation, catering, cleaning, and guest services are delivered.
- Build strong relationships with clients and stakeholders to enhance resident experience.
Expiring in 1d
Cook
Atlas Recruitment Experts
Fremantle Area Perth WA•Full time
$70k - $90k
Above avg
KEY POINTS WE FOUND
- Prepare and cook menu items according to recipes and presentation standards.
- Maintain clean and organised food preparation areas and follow food safety procedures.
- Assist with receiving deliveries and monitor ingredient use.
Posted 1d ago
Cook
Atlas Recruitment Experts
North Eastern Suburbs Melbourne VIC•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and present high-quality Italian dishes.
- Assist with menu planning and maintain food safety standards.
- Supervise kitchen staff and manage stock levels.
Posted today
Cook
Job2Go Pty Ltd
St Kilda VIC 3182•Full time
$79k - $80k
Above avg
KEY POINTS WE FOUND
- Prepare and cook authentic modern Mexican dishes to high standards.
- Maintain food safety and hygiene standards in the kitchen.
- Coordinate with kitchen team members for efficient meal delivery.
Posted today
Senior Chef de Partie
The Trustee for Jesha Trust trading as Piccolino
Mount Waverley VIC 3149•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Lead a section of the kitchen and train a team of five kitchen staff.
- Ensure quality and consistency of food in a high-volume restaurant.
- Contribute to menu development and manage stock and food costs.
Posted 23d ago
FIFO Chef - Large site
Hays
Perth WA•Casual/Holiday
~$60k - $80k pro rata(Estimated)
KEY POINTS WE FOUND
- Prepare high-quality meals in busy bulk catering environments.
- Service large workforces across remote sites.
- Maintain strict food safety and hygiene standards.
Posted 12d ago
Trade Waiter
Atlas Recruitment Experts
Gold Coast•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Provide professional food and beverage service to customers.
- Coordinate with kitchen and bar staff for efficient operations.
- Assist in supervising junior waitstaff and maintain service standards.
Posted 15d ago
Cook
IRIS CAFE PTY LTD - t/a Le Bon Coffee House & Bar
Dernancourt SA 5075•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a diverse selection of breakfast, brunch, and lunch dishes.
- Maintain consistent food quality, presentation, and kitchen hygiene standards.
- Support and guide junior kitchen staff in food preparation procedures.