Hospitality, Tourism & Food Services jobs in Sydney NSW
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Posted 5d ago
Bartender
Kingpin
Bondi Junction NSW 2022•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a dynamic bar team for a new venue opening.
- Provide exceptional customer service in a fast-paced environment.
- Flexible shifts and comprehensive training provided.
Posted 5d ago
Sous Chef / Production Team Leader
The Kitchen Food Company
Riverwood NSW 2210•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead and motivate a team of food production operatives.
- Oversee cooking and chilling operations to meet production schedules.
- Maintain high standards of food safety and hygiene.
Posted 5d ago
Sous Chef / Production Team Leader
The Kitchen Food Company
Riverwood NSW 2210•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead and motivate a team of food production operatives.
- Oversee daily cooking and chilling operations to meet production schedules.
- Maintain high standards of food safety, hygiene and product quality.
Posted 5d ago
Barista All-Rounder
Toby's Estate
Chippendale NSW 2008•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a passionate team at Toby's Estate
- Provide exceptional customer service and create memorable experiences
- Receive ongoing training and development opportunities


Posted 13d ago
Chef
Anglicare
Warriewood NSW 2102•Part time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Create exceptional dining experiences for residents and guests.
- Oversee daily café operations and ensure high-quality meal preparation.
- Deliver excellent customer service and maintain food safety standards.
Posted 21d ago
Cafe Attendant - Kirrawee Place
IRT Group
Kirrawee NSW 2232•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Create a welcoming cafe experience for residents and visitors.
- Prepare and serve beverages and food items.
- Provide friendly customer service and maintain cafe cleanliness.

Posted 12d ago
Assistant Food and Beverage Manager
TFE Hotels
Sydney CBD NSW•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead the Food & Beverage team during service to create memorable guest experiences.
- Coordinate day-to-day venue operations for efficient service delivery.
- Coach and support team members to build their confidence and commitment to hospitality.
Posted 21d ago
Cook
St Vincent's Care Services
Sydney NSW 2000•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Prepare and cook meals for residents in a care facility.
- Ensure compliance with food safety and hygiene standards.
- Provide excellent customer service and accommodate special dietary requirements.


Posted 13d ago
Kitchenhand
Compass Group
Macquarie Park NSW 2113•Part time
~$54k(Estimated)
KEY POINTS WE FOUND
- Join our catering team at Uniting St Columba''s as a Kitchenhand.
- Support meal service and maintain a clean kitchen environment.
- Be part of a supportive team making a difference in residents'' lives.
Posted 12d ago
Barista/Cafe Assistant
SummitCare
Baulkham Hills NSW 2153•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Run the in-house café at the Baulkham Hills Residential Aged Care facility.
- Craft delicious coffee for residents, staff, and visitors.
- Ensure compliance with sanitation and food safety regulations.

Posted 12d ago
Assistant Venue Manager
Timezone
Marrickville NSW 2204•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Assist in managing the Timezone Marrickville venue opening in December.
- Lead and inspire a team to deliver exceptional guest experiences.
- Support the Venue Manager in operational and financial management.
Posted 13d ago
Kiln Assistant Restaurant Manager
Ace Hotel Sydney
Sydney NSW 2000•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Support the Restaurant Manager in leading daily restaurant operations.
- Oversee floor service to ensure top-tier guest experiences.
- Work full-time on a 5-day rotating roster including lunch, dinner, and weekend shifts.


Posted 13d ago
Kitchenhand
Compass Group
Camperdown NSW 2050•Casual/Holiday
~$54k - $59k(Estimated)
KEY POINTS WE FOUND
- Assist with basic food preparation and presentation of food
- Maintain cleanliness and hygiene standards across kitchen, dining and service areas
- Support chefs and the wider catering team as required


Posted 13d ago
Cook
Anglicare
Jannali NSW 2226•Part time
~$50k - $65k(Estimated)
KEY POINTS WE FOUND
- Lead and support kitchen operations to deliver nutritious meals for residents.
- Ensure food safety and maintain hygiene standards in the kitchen.
- Contribute to a positive team culture and a respectful dining experience.

Posted 14d ago
Café Manager - Sydney Airport
Cater Care
Eastern Suburbs Sydney NSW•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead and inspire a team in a fast-paced café environment.
- Manage daily operations and ensure high service standards.
- Develop leadership skills and grow your career in hospitality.

Posted 13d ago
Operations Manager | Brand-New Restaurant Opening
AA Appointments
Sydney NSW 2000•Full time
~$90k - $105k(Estimated)
KEY POINTS WE FOUND
- Lead the launch and daily operations of a new restaurant in Sydney CBD.
- Recruit, train, and manage a high-performing team to deliver exceptional customer experiences.
- Oversee financial performance, operational budgets, and compliance with food safety regulations.
Posted 21d ago
Food Court Assistant- Part Time
Costco Wholesale
Western Sydney NSW•Part time
~$40k - $50k(Estimated)
KEY POINTS WE FOUND
- Provide prompt and courteous member service.
- Prepare and serve hot food items such as pizzas and hot dogs.
- Maintain cleanliness and sanitation of the food court area.

Posted 12d ago
Venue Manager
Timezone
Marrickville NSW 2204•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead and manage the Timezone Marrickville venue opening in December.
- Ensure exceptional guest experiences and support a dynamic team.
- Drive financial management and operational success of the venue.
Posted 12d ago
Deckhand | Captain Cook Cruises
Operations - Rail, Aviation & Marine
Sydney NSW 2000•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Be the heartbeat of every cruise as a Deckhand.
- Welcome guests aboard and ensure their safety during embarkation and disembarkation.
- Support the marine crew and hospitality team while maintaining vessel cleanliness.
Posted 13d ago
Demi Chef - Qantas Lounges by Accor
ACCOR
Mascot NSW 2020•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join a dynamic culinary team as a Demi Chef at Qantas Lounges by Accor.
- Prepare and present high-quality dishes while ensuring food safety and hygiene standards.
- Collaborate with experienced chefs and contribute to exceptional dining experiences.